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Southern Fried Tofu

The trials, tribulations, and triumphs of a Southern vegan. Tuesday, January 8, 2013. Day 2: Feed Me, Seymour! Challenge Day 2 - December 8. Steamed Vegetable and Rice Medley. Regardless, I discovered it helps to plan a menu for the week when transitioning to a new diet. It helps me to not only stick to the plan but to know what to cook and when and how much will be available for leftovers. This afternoon I created a new recipe: Steamed Vegetable and Rice Medley. One discovery I've made is exactly how mu...

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Southern Fried Tofu | southernfriedtofu.blogspot.com Reviews
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The trials, tribulations, and triumphs of a Southern vegan. Tuesday, January 8, 2013. Day 2: Feed Me, Seymour! Challenge Day 2 - December 8. Steamed Vegetable and Rice Medley. Regardless, I discovered it helps to plan a menu for the week when transitioning to a new diet. It helps me to not only stick to the plan but to know what to cook and when and how much will be available for leftovers. This afternoon I created a new recipe: Steamed Vegetable and Rice Medley. One discovery I've made is exactly how mu...
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1 it's so green
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Southern Fried Tofu | southernfriedtofu.blogspot.com Reviews

https://southernfriedtofu.blogspot.com

The trials, tribulations, and triumphs of a Southern vegan. Tuesday, January 8, 2013. Day 2: Feed Me, Seymour! Challenge Day 2 - December 8. Steamed Vegetable and Rice Medley. Regardless, I discovered it helps to plan a menu for the week when transitioning to a new diet. It helps me to not only stick to the plan but to know what to cook and when and how much will be available for leftovers. This afternoon I created a new recipe: Steamed Vegetable and Rice Medley. One discovery I've made is exactly how mu...

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Southern Fried Tofu: Fakin' the Bacon: The Journey Begins (Part 2)

http://www.southernfriedtofu.blogspot.com/2012/11/fakin-bacon-journey-begins-part-2.html

The trials, tribulations, and triumphs of a Southern vegan. Monday, November 5, 2012. Fakin' the Bacon: The Journey Begins (Part 2). My vegan awakening came slowly, at first, and then it slammed into me with force of a 20-pound pumpkin chunked by an oversized BB gun. Hypocrisy on a bun! Our efforts to "lighten" the moment didn't work. We were. Hypocrites. We knew it- and we loathed ourselves for it. As it turns out, we got three. Proper source of protein? The wheels in my head were turning. Windows w...

2

Southern Fried Tofu: October 2012

http://www.southernfriedtofu.blogspot.com/2012_10_01_archive.html

The trials, tribulations, and triumphs of a Southern vegan. Tuesday, October 30, 2012. Pass the Bacon and Diet Coke: The Journey Begins (Part 1). Even after I left home and married the love of my life, I kept my childhood eating habits. For me, hamburgers were yummy; broccoli was yucky. And, let's not even discuss Brussels sprouts and zucchini. Steak. Chicken. Fish. Pork. Eggs. For thirty-plus blissful years, this was my world. Then my world shattered. It was at this point that I had my vegan awakening.

3

Southern Fried Tofu: Hail Seitan: The Journey Begins (Part 3)

http://www.southernfriedtofu.blogspot.com/2012/11/hail-seitan-journey-begins-part-3.html

The trials, tribulations, and triumphs of a Southern vegan. Monday, November 5, 2012. Hail Seitan: The Journey Begins (Part 3). The third film Hubby and I watched on October 27, 2012, was the true eye-opener. Certain images I thought I could handle because of my background are forever burned into my mind. I'll spare my readers the most graphic images. However, I can't continue sharing my journey without revealing some details of what I saw. Toughie. Unfortunately, no pictures survive of. Because I live i...

4

Southern Fried Tofu: Pass the Bacon and Diet Coke: The Journey Begins (Part 1)

http://www.southernfriedtofu.blogspot.com/2012/10/pass-bacon-and-diet-coke-journey-begins.html

The trials, tribulations, and triumphs of a Southern vegan. Tuesday, October 30, 2012. Pass the Bacon and Diet Coke: The Journey Begins (Part 1). Even after I left home and married the love of my life, I kept my childhood eating habits. For me, hamburgers were yummy; broccoli was yucky. And, let's not even discuss Brussels sprouts and zucchini. Steak. Chicken. Fish. Pork. Eggs. For thirty-plus blissful years, this was my world. Then my world shattered. It was at this point that I had my vegan awakening.

5

Southern Fried Tofu: Day 2: Feed Me, Seymour!

http://www.southernfriedtofu.blogspot.com/2013/01/day-2-feed-me-seymour.html

The trials, tribulations, and triumphs of a Southern vegan. Tuesday, January 8, 2013. Day 2: Feed Me, Seymour! Challenge Day 2 - December 8. Steamed Vegetable and Rice Medley. Regardless, I discovered it helps to plan a menu for the week when transitioning to a new diet. It helps me to not only stick to the plan but to know what to cook and when and how much will be available for leftovers. This afternoon I created a new recipe: Steamed Vegetable and Rice Medley. One discovery I've made is exactly how mu...

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My Journey With USANA: Week 1: "Challenge" is an Understatement

http://journeywithusana.blogspot.com/2013/01/week-1-challenge-is-understatement.html

My Journey With USANA. A geek joins the ranks of network marketing with a global nutritional company. Follow his journey with a reputable company and see if it's all it's hyped up to be. Sunday, January 13, 2013. Week 1: "Challenge" is an Understatement. I've completed the first week of the USANA RESET Challenge: Destination Transformation. Starting weight: 233.2. End weight: 232.2. Loss: 1.0 pounds. The average loss for the JumpStart phase is 4.5 pounds. So, what happened? Individual results may vary&#4...

journeywithusana.blogspot.com journeywithusana.blogspot.com

My Journey With USANA: January 2013

http://journeywithusana.blogspot.com/2013_01_01_archive.html

My Journey With USANA. A geek joins the ranks of network marketing with a global nutritional company. Follow his journey with a reputable company and see if it's all it's hyped up to be. Sunday, January 13, 2013. Week 1: "Challenge" is an Understatement. I've completed the first week of the USANA RESET Challenge: Destination Transformation. Starting weight: 233.2. End weight: 232.2. Loss: 1.0 pounds. The average loss for the JumpStart phase is 4.5 pounds. So, what happened? Individual results may vary&#4...

journeywithusana.blogspot.com journeywithusana.blogspot.com

My Journey With USANA: New Year, New Challenge

http://journeywithusana.blogspot.com/2013/01/new-year-new-challenge.html

My Journey With USANA. A geek joins the ranks of network marketing with a global nutritional company. Follow his journey with a reputable company and see if it's all it's hyped up to be. Sunday, January 6, 2013. New Year, New Challenge. It's 2013, everyone. New Year's Resolution Time is upon us, and among the most common resolutions is to lose weight. Why is that? We're doing it wrong. It's not for medical science to cure. We already have. Epidemic among kids aged 2-4 is even scarier. This continued into...

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Tuesday, April 16, 2013. And so, with a little thought and a sigh, I am announcing that this blog is moving to Wordpress.com. I like the network on Wordpress. I have friends on Wordpress who have blogs. Why not? I'll still keep all this here, but you'll still be able to find me at Southern Fried Thinker. Hope to see you there! Posted by The Marsh Lantern. Wednesday, January 30, 2013. I'm feeling not quite so overwhelmed. I have all my payment stuff planned out. If I can bring in some extra cash f...Maybe...

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Life the Southern Fried tlc way -Travel/Life/Culture - Travel is the adventure taken off-the-beaten path. Life is the scenes-behind the local scene. Culture is the finer side to living. Southern Fried tlc is a whole other way to living life. Saturday, March 29, 2014. The New Diner In Town. This really topped off the afternoon and I thank Scott Tate, the Church Hill barber mogul for recommending the Church Hill Diner. You just don't know what you're missing out on until you've tried eating at the Chur...

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Southern Fried Tofu

The trials, tribulations, and triumphs of a Southern vegan. Tuesday, January 8, 2013. Day 2: Feed Me, Seymour! Challenge Day 2 - December 8. Steamed Vegetable and Rice Medley. Regardless, I discovered it helps to plan a menu for the week when transitioning to a new diet. It helps me to not only stick to the plan but to know what to cook and when and how much will be available for leftovers. This afternoon I created a new recipe: Steamed Vegetable and Rice Medley. One discovery I've made is exactly how mu...

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Southern Food, Southern Culture, Things to do and Places to go in the Deep South. Wednesday, October 16, 2013. Ghost Stories and Haunted Places in Northwest Florida. Ever hear the tale of Two Toed Tom? Have you visited the Orman House in Apalachicola or the Pensacola Lighthouse? How about the haunted town of Monticello. Swamps, Forests and other Haunted Places. Tuesday, October 15, 2013. So, a funny thing happened on my way from the last post - Life! By way of explanation, let me say that I have. The 30t...

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Southern Fried Travel... A Way Of Life

Southern Fried Travel. A Way Of Life. About Southern Fried Travel Snippets. Saturday, November 29, 2014. El Volcan Mexican Restaurant at 330 Broad St in Downtown Kingsport, Tennessee. And their Facebook page is at: El Volcan Mexican Food. Their hours are listed as 11:00 am to 9:00 pm Monday through Saturday and from 11:30 am to 3:00 pm on Sunday. You can give them a call at (423) 245-1753 to orger to go or make reservations. Posted by Trease L Carpenter. Links to this post. Friday, November 28, 2014.

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The Southern Fried Vegan

The Southern Fried Vegan. Monday, May 11, 2009. When is a house more than a house? This afternoon, while running errands, I happened to drive past this house. Back in 2007, I lived here. It so happens that this particular house is available to rent again, and seeing the sign in the front yard I immediately started trying to figure out how to work my situation to live there again. You see, I loved this house. The odd over-rated band. I loved that house. I'd like to think that I'm a better person now. ...

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East Texas Web Design and Internet Marketing. Southern Fried Web Design is a one man show from Kaufman, TX specializing in designing cutting edge web sites that just plain work. From Mini-Sites to full blown Ecommerce Solutions, I can handel it all. Using the latest in XHTML, HTML 5, CSS 2/3, and JQuery, I build user friendly, cleanly designed web sites. Your site will be coded in best SEO and Accessibility practices.