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Indian Institute of Spices Research,Indian Council of Agricultural Research, India

Indian Institute of Spices Research, Indian Council of Agricultural Research, an autonomous organization under the Department of Agricultural Research and Education, Ministry of Agriculture, Government of India

http://spices.res.in/

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Indian Institute of Spices Research,Indian Council of Agricultural Research, India | spices.res.in Reviews

https://spices.res.in

Indian Institute of Spices Research, Indian Council of Agricultural Research, an autonomous organization under the Department of Agricultural Research and Education, Ministry of Agriculture, Government of India

INTERNAL PAGES

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1

Spice Prop

http://spices.res.in/spiceprop/index.php

Designed and Developed by : S.J. Eapen, Arun A., K.N. Babu, Bioinformatics Centre, IISR, Calicut.Â.

2

Overview

http://spices.res.in/index.php?option=com_content&view=article&id=50&Itemid=78

Crop Improvement and Biotechnology. Crop Production and Post Harvest Technology. For Adoption By Farmers. Post M.Sc./M.Tech. Training. IISR research is guided by science with a human touch.By giving a human touch to agriscience, IISR dedicates its work to the farmers and spice industry of the nation. The research programs of the institute (both institute and externally funded) are carried out under various projects, which are time bound, and with specific objectives. Integrated pest and disease management.

3

aboutiisr - Powered by aXmag

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Home

http://spices.res.in/bpd

Technologies for Enhanced Production. Detection of cassia adulteration in Cinnamon. ICAR-Guidelines IPM and TT. ICAR-Guidelines for Professional Service Functions. A Business Oriented Unit of. Indian Institute of Spices Research, Kozhikode. Nation’s Progress by Nurturing. Technologies to Grow as Business Opportunities. Business Support Services,. Infrastructure Support, Legal and IP Advisory. Launching of ‘MALU’ Spice Powders. Market Launch of biocapsules - ‘Trichocap’ and ‘Powercap’. This email address ...

5

National Informatics Centre on Spices

http://spices.res.in/elibrary

National Informatics Centre on Spices. Online People Reader's Digest. The Times of India. Horticulture for nutrition security. Mannon E. Gallegly and Chuanxue Hong. Identifying Species by Morphology and DNA Fingerprints. Utpala Parthasarathy V.A. Parthasarathy, and K.N. Shiva.

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Useful Links

http://kvkcalicut.gov.in/index.php/usefullinks

Trainings for the month. Pesticides banned in Kerala and its substitutes. Contingent plan - monsoon 2015. Welcome to Krishi Vigyan Kendra Calicut. Indian Institute of Spices Research. Indian Council of Agricultural Research. Zonal Project Office-Zone 8 KVKs. Wwwagritech.tnau.ac.in. Tamil Nadu Agriculture University Agri-Tech Portal. Wwwhortnet.kerala.nic.in. State Horticulture Mission, Kerala. Vegetable and Fruit Promotion Council, Kerala. Central Plantation Crops Research Institute (CPCRI). The Regional...

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Gewürz – Wikipedia

https://de.wikipedia.org/wiki/Gewürz

Aus Wikipedia, der freien Enzyklopädie. Dieser Artikel behandelt Küchengewürze. Zum indischen Spielfilm siehe Das Gewürz. Gewürzschichtung vor der Mischung an einem Gewürzstand im Isfahaner. Hier mit den Zutaten: Gelbwurzel (Kurkuma), Schwarzer Pfeffer, Cayennepfeffer, Ingwer, Gewürznelke, Zimt, Muskatnuss). Gewürze auf dem Markt von Agadir. Ein Gewürzladen in Nasiriyya. Mit importierten Gewürzsorten aus Indien. Oder Pflanzenteile ( Blätter. Oder geschmacksgebende Zutaten bei der Zubereitung von Speisen.

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Bioinformatcis Center

http://spicebioinfo.res.in/presented_paper.php

Indian Institute of Spices Research. Whole Genome and Transcriptome Sequencing Analysis. Research Highlights - 2013. Paper Presented in Symposia:. Karthika R., Rosana O.B., Chandrashekar A. and Prasath D. (2013). In silico. Identification of ginger ESTs potentially associated with disease resistance. Presented in First International and Third National Conference on Biotechnology, Bioinformatics and Bioengineering on 28-29 June 2013 at Hotel Udayee International, Tirupati, Andhra Pradesh, India. Presented...

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Bioinformatcis Center

http://spicebioinfo.res.in/conferences.php

Indian Institute of Spices Research. Whole Genome and Transcriptome Sequencing Analysis. Research Highlights - 2013. Session on Biodiversity Informatics.

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Bioinformatcis Center

http://spicebioinfo.res.in/workshop.php

Indian Institute of Spices Research. Whole Genome and Transcriptome Sequencing Analysis. Research Highlights - 2013. To develop a long-term strategy for applying bioinformatics tools in agriculture sector taking into consideration the opporturnities, need and challenges. Training on NGS: Data Analysis and Annotation. 17 - 20 March 2014) Number of Participants - 15. Training on NGS: Data Analysis and Annotation. 12 - 16 March 2013) Number of Participants - 14. Hortinformatics- 2010 (11 -12 October 2010).

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Bioinformatcis Center

http://spicebioinfo.res.in/cheminformatics.php

Indian Institute of Spices Research. Whole Genome and Transcriptome Sequencing Analysis. Research Highlights - 2013. Virtual screening and in-vitro. Assay of potential drug like inhibitors from spices against Glutathione-S-Transferase of Meloidogyne incognita. Docking study of HIV-1 reverse transcriptase with phytochemicals. Virtual screening and in-vitro. Assay of potential drug like inhibitors from spices against glutathione-S-transferase of filarial nematodes. With plant endo-1,3, glucanase.

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Bioinformatcis Center

http://spicebioinfo.res.in/spice_genomics.php

Indian Institute of Spices Research. Whole Genome and Transcriptome Sequencing Analysis. Research Highlights - 2013. Analyzed ESTs of major spices, identified molecular markers â SSRs, SNPs through gene mining; studied gene ontology, identified metabolic pathways, gene regulation and factors (miRNAs) and developed SPICEEST database. Transcriptome analysis in Zingiber officinale, Curcuma amada, Piper colubrinum. In response to various biotic factors. Compared to Zingiber officinale.

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Bioinformatcis Center

http://spicebioinfo.res.in/wholegenome_trascriptome.php

Indian Institute of Spices Research. Whole Genome and Transcriptome Sequencing Analysis. Research Highlights - 2013. Whole Genome and Transcriptome Sequencing Analysis. Sequenced whole genomes of two isolates of Phytophthora. The complete genome of Phytophthora capsici. Was structurally and functionally annotated. Blast homology based functional annotation revealed the presence of various proteins important for the survival of Phytophthora. Pairwise comparison synteny plot of gene models, P. capsici.

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Zonal Project Directorate - Zone VIII, Bangalore

http://zpdviii.gov.in/icarinstitute.htm

1) IIHR, Bangalore : www.iihr.res.in. 2) CPCRI, Kasargod : cpcri.gov.in. 3) IISR, Calicut : www.spices.res.in. 4) CMFRI, Cochin : www.cmfri.org.in. 5) ICAR Res. Complex, Goa : www.icarrc.goa.res.in. Designed and Hosted by:National Informatics Centre. Zonal Project Directorate - Zone VIII,. MRS, H.A.Farm Post, Hebbal, Bangalore 560 024.

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Skip to main content. Skip to primary sidebar. Skip to secondary sidebar. Support for Parents, Infants and Children through Early Services. Our Mission and Logo. This slideshow requires JavaScript. Multisensory Strategies to Develop Handwriting Skills in Children. Donations of a different kind. SPICES Resource Centre Open Day. SAP Food Sharing Session. Jog for Hope 2012. Blog at WordPress.com. Follow “SPICES EIP”. Get every new post delivered to your Inbox. Build a website with WordPress.com.

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About The Recipes : What is Masala-The Spice Table

Basic Information about Spices and Curry. Travel Tales and More. About Curry and Masala. Site Map for Spices and Curry. Site Map for all Recipes. Quick quality meals with easy Recipes. You too can create a meal like this, using the recipes on this website. The recipes on this site are combined in various categories. The links at, Site Map for all Recipes. Food is an essential component of socializing, celebrations and traditions in every culture. Sharing meals at social events is a good ice-breaker a...

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Indian Institute of Spices Research,Indian Council of Agricultural Research, India

Crop Improvement and Biotechnology. Crop Production and Post Harvest Technology. For Adoption By Farmers. Post M.Sc./M.Tech. Training. IISR research is guided by science with a human touch.By giving a human touch to agriscience, IISR dedicates its work to the farmers and spice industry of the nation.The research programs of the institute (both institute and externally funded) are. IPS National Symposium The 67th Annual meeting of Indian Phytopathological Society and National Symposium on Understanding Hos.

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Home Page

Would you like to make this site your homepage? It's fast and easy. Yes, Please make this my home page! Don't show this to me again. SPICES REVIEW " WEEKLY ". SPICES REVIEW PAGE 2. Today, India alone contributes 25 - 30% of the total world trade in spices. India's highest annual export performance in spices in the 1990's is Rs. 14,080 million in value and 228,821 tons in quantity. We welcom your enquiries for any kind of Whole and Ground Spices. SEND US YOUR REQUIREMENTS and SUGGESTIONS. Fax : 2340 1831 .

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