pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: December 2011
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Thursday, December 22, 2011. China Star in the North Hills area. I tried China Star for the first time. My last job was close to the restaurant, but I never had the opportunity to go. Now that I've been there, I fully regret not going there during my last job. The Szechuan cuisine was amazing, and I got to try ox tongue. Check out the video. Posted by Pittsburgh Food Scene. Labels: Eating Out - Chinese. Tuesday, December 13, 2011. All in Good Taste Productions. This is the Roasted Herb Crusted Domestic L...
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: August 2012
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Tuesday, August 28, 2012. Warrior Dash and Turkey Legs. This past Sunday I participated in the Warrior Dash. Awesome medal I got just for finishing the race. My two friends and I muddy. Runners awaiting the results. Runners just hanging out. My results. I actually finished below 50 minutes, which was more than. I could ask for. Awaiting for the dreaded shower. Almost to the shower. It was mighty cold. Caterers with the turkey legs. This big to be honest. I am pretty sure this isn't natural or organic.
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: June 2012
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Saturday, June 30, 2012. A few years back, I was watching an episode of The Office where Michael Scott and his crazy girlfriend Jan hosted a dinner party for some of the employees of Dunder Mifflin. Well into the party, the topic of dinner finally came about. Jan said to everyone that she is cooking ossobuco and here is in my opinion one of the best parts of the episode:. Pam Beesly: Oh, I- I can help, starting dinner if you need it. Took a picture while the shanks are still being braised. For the sa...
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: Costa Rica Day 1(Flying)
http://pittsburghfoodscene.blogspot.com/2012/09/costa-rica-day-1flying.html
Thursday, September 27, 2012. Costa Rica Day 1(Flying). We landed at the airport, and it was fairly unmemorable. I think mainly because I wasn't able to step on Texas ground. That would be an important moment in my life. One minor highlight though was seeing people drinking at the bar at 8:00 AM. They are definitely off to a good start for the day. Posted by Pittsburgh Food Scene. September 27, 2012 at 5:52 AM. Drinking at 8 am? My kind of people : ). Subscribe to: Post Comments (Atom). Eating Out - Cajun.
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: October 2011
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Friday, October 28, 2011. Dormont Food Tour Experience. All in all, I would rate the tour 9.5 out of 10 only because I didn't like the grocery bags. Okay, I'm being a jerk. I'll give it a 9.7 out of 10. Happy now, blog readers? I also want to give mad props to my friend Dave who helped me with this project by being my camera guy. Burgh Bits and Bites. Diamond Goat Media, my friend Dave's website. Posted by Pittsburgh Food Scene. Monday, October 24, 2011. Posted by Pittsburgh Food Scene. Eating Out - Cajun.
keepingitsassy.blogspot.com
Short & Sassy in Suburghia: The Perfect Fusion of Barbeque & Mexican- Smoke Barbeque Taqueria
http://keepingitsassy.blogspot.com/2011/11/perfect-fusion-of-barbeque-mexican.html
Short and Sassy in Suburghia. I eat Local. I drink Local. And then I blog the lowdown. Saturday, November 19, 2011. The Perfect Fusion of Barbeque and Mexican- Smoke Barbeque Taqueria. 225 East 8th Avenue- Homestead. Blink and you might miss this little hidden gem along the main drag of Homestead. (Well, we actually did during our first passing by and had to turn around and come back! To anything and everything that you can. It is that good. ;). From top left, clockwise:. I chose the Red Potato Salad.
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: Little Bangkok at the Strip District and a small story about Paula Deen
http://pittsburghfoodscene.blogspot.com/2012/09/little-bangkok-at-strip-district-and.html
Monday, September 3, 2012. Little Bangkok at the Strip District and a small story about Paula Deen. Yesterday I went to the Strip District to pick up some ingredients for a Korean dish I want to make this week. Before I went to Lotus grocery store, I decided to head down to Little Bangkok. All in all I enjoyed my experience at Little Bangkok. You can't go wrong with authentic Thai food and a Paula Deen story. Posted by Pittsburgh Food Scene. Labels: Eating Out - Thai. Subscribe to: Post Comments (Atom).
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: November 2011
http://pittsburghfoodscene.blogspot.com/2011_11_01_archive.html
Sunday, November 20, 2011. NOLA on the SQUARE. A few weeks ago, I went to NOLA on the SQUARE at Market Square in downtown Pittsburgh. The food was very good(check out what I thought about the fried alligator bites), and I got an opportunity to talk to the manager and chef about NOLA. Unfortunately, Lenny the chef wasn't able to participate in the video, but I was able to still interview him for a little bit. 1 He has been at NOLA since March of 2011 and he played a big part in what the menu should be.
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: September 2012
http://pittsburghfoodscene.blogspot.com/2012_09_01_archive.html
Sunday, September 30, 2012. Costa Rica Day 1 (San Jose). These kind of things rarely happen, and I'm sure this won't happen a whole lot in the future or even at all. Jacob and I parted ways when the bus made its final stop. I got his number in case Natalia changes her mind. What I also liked about this parade is looking at the happy faces from everyone. You could clearly tell that they have so much pride in their country. Posted by Pittsburgh Food Scene. Thursday, September 27, 2012. Yesterday I went to ...
pittsburghfoodscene.blogspot.com
Pittsburgh Food Scene: How a dating site helped me find the International Village Festival
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Sunday, August 19, 2012. How a dating site helped me find the International Village Festival. My buddy D and I went to the festival this past Wednesday, and not surprisingly it was a great turnout. It was good mix of people from old to young just having good times What I also like the about these kind of festivals is that each ethnic booth serves simple comfort food from their homelands. I like foods that are complex, but deep down I enjoy comfort food the most. Posted by Pittsburgh Food Scene. Hi I was ...
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