stardough.blogspot.com

Make Pie

My Sweet-Tart with Bittersweet Chocolate Cream. 1 Star Dough pastry round. 3 tbl All- purpose flour. 6 oz bittersweet chocolate. 2 tsp Vanilla extract. 2 cup fresh washed and cut Berries. Preheat oven to 425 degrees. Fit pastry dough into 9-inch removable-bottom tart pan. Press dough firmly into bottom and sides of pan; trim edges. Line pastry dough with foil;. Weight with dried beans. Bake at 425 degrees for 10 minutes. Remove foil; bake additional. 4-6 minutes.- (Baked to a light golden brown). Sugar, ...

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Make Pie | stardough.blogspot.com Reviews

<META> DESCRIPTION

My Sweet-Tart with Bittersweet Chocolate Cream. 1 Star Dough pastry round. 3 tbl All- purpose flour. 6 oz bittersweet chocolate. 2 tsp Vanilla extract. 2 cup fresh washed and cut Berries. Preheat oven to 425 degrees. Fit pastry dough into 9-inch removable-bottom tart pan. Press dough firmly into bottom and sides of pan; trim edges. Line pastry dough with foil;. Weight with dried beans. Bake at 425 degrees for 10 minutes. Remove foil; bake additional. 4-6 minutes.- (Baked to a light golden brown). Sugar, ...

<META> KEYWORDS

1 monday

2 ingredients

3 1/4 c sugar

4 1/4 tsp salt

5 cup milk

6 4 egg yolks

7 2 tsp butter

8 posted by msf

9 thursday

10 1/4 cup cornstarch

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monday,ingredients,1/4 c sugar,1/4 tsp salt,cup milk,4 egg yolks,2 tsp butter,posted by msf,thursday,1/4 cup cornstarch,1/4 teaspoon cinnamon,sunday,good book,strawberry crostata,1/3 cup sugar,2 tablespoons cornstarch,1 teaspoon vanilla,madagascar vanilla

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Make Pie | stardough.blogspot.com Reviews

https://stardough.blogspot.com

My Sweet-Tart with Bittersweet Chocolate Cream. 1 Star Dough pastry round. 3 tbl All- purpose flour. 6 oz bittersweet chocolate. 2 tsp Vanilla extract. 2 cup fresh washed and cut Berries. Preheat oven to 425 degrees. Fit pastry dough into 9-inch removable-bottom tart pan. Press dough firmly into bottom and sides of pan; trim edges. Line pastry dough with foil;. Weight with dried beans. Bake at 425 degrees for 10 minutes. Remove foil; bake additional. 4-6 minutes.- (Baked to a light golden brown). Sugar, ...

INTERNAL PAGES

stardough.blogspot.com

1

Make Pie: Good Book

http://stardough.blogspot.com/2010/04/good-book.html

Pie: A Global History. By Janet Clarkson i. 607 South St. Helena Hwy St. Helena, CA 94574 (707) 967-9980. Is a all-natural pastry dough produced in small batches to maintain the quality and integrity of a artisan dough. By keeping the ingredients cold and not overworking them, it allows the elements of fat (butter and crème fraiche) to remain intact - resulting in a pastry that is tender, flaky, and delicious. 8226; Made with only five natural ingredients, Unbleached Wheat Flour,. Make Star Foods LLC.

2

Make Pie: Rum Raisin Apple Pie

http://stardough.blogspot.com/2009/09/rum-raisin-apple-pie.html

Rum Raisin Apple Pie. 3 tablespoons dark rum. 2/3 cup packed light brown sugar. 3 tablespoons all-purpose flour. 1 teaspoon finely grated fresh lemon zest. 1/8 teaspoon freshly grated nutmeg. 6 medium apples, ranging from sweet to tart (2 1/2 lb). 1 tablespoon unsalted butter, cut into small pieces. 1 tablespoon sanding sugar. Bring rum with raisins to a boil in a 1-quart heavy saucepan, then remove from heat and let stand, covered, 1 hour. Thaw and Roll out one 12-inch . Bake pie on hot baking sheet 20...

3

Make Pie: Vanilla Bean Pear Pie

http://stardough.blogspot.com/2009/09/vanilla-bean-pear-pie.html

Vanilla Bean Pear Pie. 5 cups fresh, sliced, peeled pears (about 2.5 lb). 1/2 cups fresh sliced strawberries (optional. 3 tablespoons fresh lemon juice. After peeling and coring the pears, slice them lengthwise about 1/8" thick. Don't slice them too thick or the pie won't cook to be soft enough, not too thin or the pears will disappear as they cook. (Of course, it all depends on the ripeness of the pear and how it feels.). Arrange sliced strawberries over pear filling. 2 teaspoons ground vanilla bean.

4

Make Pie: BLT Pie

http://stardough.blogspot.com/2009/11/tomato-pie.html

1- 12" Star Dough Pie Crust ( for a 9" pie). 4-5 large, ripe tomatoes, sliced and bloated dry. 1 cup shredded sharp cheddar cheese. 1 teaspoon dried oregano. 1/2 large, sweet onion (sauteed). 1/2 pound thick cut bacon, cut into lardons, and cooked till crisp). Blind pie/ Pre-Bake Pie shell. Pre-heat the oven to 350 F. Finely mince the onion, and reserve (if using raw), or saute till golden brown in a little olive oil and butter if desired. Mix mayonnaise, grated cheese and oregano in a bowl and set aside.

5

Make Pie: Fig, Apple & Walnut Pie

http://stardough.blogspot.com/2009/11/fig-apple-walnut-pie.html

Fig, Apple and Walnut Pie. 1 Package of Star Dough Pie Crust. 3 Cups Coarsely Chopped Figs (Cut Off Tough Tops And Bottoms First). 2 Large Granny Smith Apples, Peeled, Cored And Diced. 1/2 Cup Chopped Walnuts. 1/4 Cup Marsala Wine (sweet Version). Place all of the filling ingredients into a heavy saucepan and cook over medium heat until the sugar melts and the figs begin to break down. Remove from the heat and cool. 607 South St. Helena Hwy St. Helena, CA 94574 (707) 967-9980. 8226; Produced by a small l...

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stardough.blogspot.com

Make Pie

My Sweet-Tart with Bittersweet Chocolate Cream. 1 Star Dough pastry round. 3 tbl All- purpose flour. 6 oz bittersweet chocolate. 2 tsp Vanilla extract. 2 cup fresh washed and cut Berries. Preheat oven to 425 degrees. Fit pastry dough into 9-inch removable-bottom tart pan. Press dough firmly into bottom and sides of pan; trim edges. Line pastry dough with foil;. Weight with dried beans. Bake at 425 degrees for 10 minutes. Remove foil; bake additional. 4-6 minutes.- (Baked to a light golden brown). Sugar, ...

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