starfishyskitchen.blogspot.com

Starfishy's Kitchen

Monday, October 13, 2008. This is my all-time favorite snack bread! I like it with butter or cream cheese or cream cheese mixed with honey. My son loves to bring this to school with him as a "sweet". It takes about as long to make this from scratch as a box of brownies - really! And it is healthier too (well, except maybe that butter bit). I mix it all up in a big mixing bowl with a wooden spoon - so easy that it isn't even worth getting the mixer out for! 1 3/4 cup flour. 2/4 teaspoon baking powder.

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Starfishy's Kitchen | starfishyskitchen.blogspot.com Reviews

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Monday, October 13, 2008. This is my all-time favorite snack bread! I like it with butter or cream cheese or cream cheese mixed with honey. My son loves to bring this to school with him as a sweet. It takes about as long to make this from scratch as a box of brownies - really! And it is healthier too (well, except maybe that butter bit). I mix it all up in a big mixing bowl with a wooden spoon - so easy that it isn't even worth getting the mixer out for! 1 3/4 cup flour. 2/4 teaspoon baking powder.

<META> KEYWORDS

1 starfishy's kitchen

2 apple banana loaf

3 1/2 teaspoon salt

4 3/4 cup sugar

5 2 eggs

6 1 ripe banana

7 enjoy

8 3 comments

9 1 cup sugar

10 1/4 cup cinnamon

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starfishy's kitchen,apple banana loaf,1/2 teaspoon salt,3/4 cup sugar,2 eggs,1 ripe banana,enjoy,3 comments,1 cup sugar,1/4 cup cinnamon,1/4 cup nutmeg,2 tablespoons butter,no comments,just don't overprocess,1/4 teaspoon salt,1 tablespoon sugar,marinade

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Starfishy's Kitchen | starfishyskitchen.blogspot.com Reviews

https://starfishyskitchen.blogspot.com

Monday, October 13, 2008. This is my all-time favorite snack bread! I like it with butter or cream cheese or cream cheese mixed with honey. My son loves to bring this to school with him as a "sweet". It takes about as long to make this from scratch as a box of brownies - really! And it is healthier too (well, except maybe that butter bit). I mix it all up in a big mixing bowl with a wooden spoon - so easy that it isn't even worth getting the mixer out for! 1 3/4 cup flour. 2/4 teaspoon baking powder.

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starfishyskitchen.blogspot.com

1

Starfishy's Kitchen: Spicy Pork Kabobs

http://starfishyskitchen.blogspot.com/2008/05/spicy-pork-kabobs.html

Tuesday, May 27, 2008. I made these as part of my birthday dinner this year and boy are they ever good! The recipe is called Pinchitos Morunos and I got it from http:/ www.spain-recipes.com/. I used small wooden skewers which I soaked for a few hours ahead of time. I also threaded my kabobs with green peppers and onions - with help from DH. As much as I really do like kabobs - they always seem to take forever to thread! 1 lb lean pork, cut into small cubes. 2 garlic cloves, finely chopped. 3 TBS olive oil.

2

Starfishy's Kitchen: Orange Onion Salad

http://starfishyskitchen.blogspot.com/2008/06/orange-onion-salad.html

Friday, June 06, 2008. I like to make this salad when we eat Mexican/Spanish food. 4 large oranges - peeled and chopped into bite sized pieces. 1/2 red onion, thinly sliced. Kalamata olives, chopped - I use about 3. 1 finely minced garlic clove. 1/3 cup orange juice. 1/2 tsp lemon juice. 2 TBS balsamic vinegar. 1/4 cup extra virgin olive oil. Posted by Evelyn aka Starfishy. Bernard n. shull. Hi mate, this is the canadin pharmacy you asked me about: the link. Subscribe to: Post Comments (Atom).

3

Starfishy's Kitchen: My favorite meatloaf

http://starfishyskitchen.blogspot.com/2008/02/my-favorite-meatloaf.html

Friday, February 22, 2008. DH can stick to making his wonderful Austrian food, but meatloaf - that is my department. 1 1/2 pound ground beef. 1 cup crushed Ritz crackers. 1/4 cup ketchup (X2 - you use the 2nd 1/4 cup for the top). 1 TBS Worcestershire sauce. 1/2 tsp. pepper. A good shake of all purpose seasoning (I like Adobe blend, but just use your fav.). Bake at 350 for 30 minutes. Drain off the fat - we grind our own meat so don't have much of anything to drain. Posted by Evelyn aka Starfishy. View m...

4

Starfishy's Kitchen: My Chili

http://starfishyskitchen.blogspot.com/2008/02/my-chili.html

Monday, February 18, 2008. Oil - about 2 TBS. 1 lb ground beef. 1 1/2 TBS chili powder. 2 cans diced tomatoes. 1 can kidney beans - a good sized can, not the small one. 1 cup beef broth or use beef bouillon mixed with hot water. 1/2 can tomato paste. 1 TBS brown sugar. Heat a bit of oil in big frying pan. Add onions. Sautee until onions are glossy. Add beef and brown - crumbling into small pieces with your wooden spoon. Spoon off any fat. Add spices and stir. Transfer mixture into soup pot.

5

Starfishy's Kitchen: June 2008

http://starfishyskitchen.blogspot.com/2008_06_01_archive.html

Friday, June 06, 2008. I like to make this salad when we eat Mexican/Spanish food. 4 large oranges - peeled and chopped into bite sized pieces. 1/2 red onion, thinly sliced. Kalamata olives, chopped - I use about 3. 1 finely minced garlic clove. 1/3 cup orange juice. 1/2 tsp lemon juice. 2 TBS balsamic vinegar. 1/4 cup extra virgin olive oil. Posted by Evelyn aka Starfishy. Subscribe to: Posts (Atom). The little bits that add up to a big beautiful life! I hope my blog makes you smile!

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Monday, October 13, 2008. This is my all-time favorite snack bread! I like it with butter or cream cheese or cream cheese mixed with honey. My son loves to bring this to school with him as a "sweet". It takes about as long to make this from scratch as a box of brownies - really! And it is healthier too (well, except maybe that butter bit). I mix it all up in a big mixing bowl with a wooden spoon - so easy that it isn't even worth getting the mixer out for! 1 3/4 cup flour. 2/4 teaspoon baking powder.

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