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Sud SavantOne man's detailed notes and ratings of various craft beers.
http://sudsavant.blogspot.com/
One man's detailed notes and ratings of various craft beers.
http://sudsavant.blogspot.com/
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Sud Savant | sudsavant.blogspot.com Reviews
https://sudsavant.blogspot.com
One man's detailed notes and ratings of various craft beers.
Sud Savant: December 2013
http://sudsavant.blogspot.com/2013_12_01_archive.html
Drink it like beer. Taste it like wine. Monday, December 30, 2013. New Belgium - Coconut Curry Hefeweizen. Is it just me or when you see a beer with "Coconut Curry" in the title, you just have to take it home? I have to know what it's like! Without creative brewing we'd all be drinking fermented honey or fruit juice or something. So let's keep this progression going because if beer as we know it is this good, who knows what a few experiments might turn up over the next several hundred years! The finish, ...
Sud Savant: July 2013
http://sudsavant.blogspot.com/2013_07_01_archive.html
Drink it like beer. Taste it like wine. Monday, July 22, 2013. Ska - Vernal Minthe. So they clearly don't want me to fall into the trap of only drinking beer styles during certain seasons, right? Oh, who cares when you drink a particular style! Some good pulp-like can art. Ever open a package of Girl Scouts' Thin Mints cookies? Is it just an illusion? Eventually that carbonation dies a bit and the beer is smooth down the throat with a little bit of sticky cling. Not a bad score in my book, though this st...
Sud Savant: January 2013
http://sudsavant.blogspot.com/2013_01_01_archive.html
Drink it like beer. Taste it like wine. Thursday, January 31, 2013. Samuel Smith - Organic Chocolate Stout. Now, statements like my last one might conjure up some opposition and people may ask, "How can one beer define a style when so many variations of the style exist" and I agree with those people to an extent. There are nearly innumerable variations to any given style. Brewers use different grain bills, hop varieties which can vary by year. While initially appearing black and opaque, a quick look from...
Sud Savant: July 2014
http://sudsavant.blogspot.com/2014_07_01_archive.html
Drink it like beer. Taste it like wine. Tuesday, July 1, 2014. Goose Island - Pere Jacques (aged 5 years). The label says "Belgian style ale," but it is clearly leaning more toward the tripel in aroma. Lots of fruit present here. Mushy, over ripe apples are present along with notes of real. The body is good for the style and the spiciness does. Written by Sud Savant. Subscribe to: Posts (Atom). Keep tabs on the taps! Goose Island - Pere Jacques (aged 5 years). Like International Beer Day? Ris a la Male.
Sud Savant: August 2013
http://sudsavant.blogspot.com/2013_08_01_archive.html
Drink it like beer. Taste it like wine. Monday, August 19, 2013. New Glarus - Strawberry Rhubarb. The reports of my death are greatly exaggerated. Even if it means I no longer get to dress like I'm. From 1979. Yes, that's my real hair and mustache. I've missed you all! Actually, it was a great time, but I'm very glad to have some time again to write about and review amazing craft beer. As good fortune would have it, my. I'm ready to get this party started. Let's pour! This looks pretty much like cider st...
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Home Brewing in NC: June 2012
http://nchomebrew.blogspot.com/2012_06_01_archive.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Sunday, June 17, 2012. A friend of mine bought me a Perlick stainless steel tower faucet for my birthday back in May. I had been having issues with leaks with the faucet that came with the kegerator pretty much since I got it. Both the faucet and elbow shank were original to the fridge and were honestly just worn out. I bought a new elbow shank and installed the faucet on the tower yesterday. It works great! Until Next Time,.
Home Brewing in NC: Black Irish Red (Take Three)
http://nchomebrew.blogspot.com/2014/05/black-irish-red-take-three.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Sunday, May 25, 2014. Black Irish Red (Take Three). 66 pounds Marris Otter LME. 6 ounces Crystal 40L. 8 ounces Crystal 60L. 2 ounces Roasted Barley 300L. 1 ounce Kent Goldings Hops. 1 packet Irish Ale or London Ale yeast (I used London Ale yeast). Steep grains at 150-160 degrees for 30-60 minutes. Remove grains. Add extract and hops. Bring to a boil. Boil for 60 minutes. Cool wort and transfer to fermenter. Until Next Time,.
Home Brewing in NC: The Ultimate Compliment
http://nchomebrew.blogspot.com/2012/07/ultimate-compliment.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Monday, July 2, 2012. Until Next Time,. July 2, 2012 at 12:36 AM. It is a little more pressure (ack! But you brew some pretty consistently great flavors, so cheers! Im excited to hear whether you plan to bottle (and give yourself some recovery time in the event of a disaster), or push for several kegs for an on tap reception. July 15, 2012 at 5:25 PM. Subscribe to: Post Comments (Atom). Quick review of HRA California Common.
Home Brewing in NC: The Wedding
http://nchomebrew.blogspot.com/2013/02/the-wedding.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Sunday, February 3, 2013. Strawberry Chocolate Porter (name pending). Until Next Time,. Subscribe to: Post Comments (Atom). Craft Beer Review,St Feuillien Grand Cru-You won't find Bud Light,Corona,Miller Lite,Coors Lite here. Quick review of HRA California Common. Putting my plans on hold. Russian River - Pliny the Elder. Monkey Fist IPA from Shipyard Brewing. Beer and Home Brew Links. Big Dan's Brew Shed.
Home Brewing in NC: Irish Red Update
http://nchomebrew.blogspot.com/2012/07/irish-red-update.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Sunday, July 1, 2012. ABV of approximately 6%. Until Next Time,. Subscribe to: Post Comments (Atom). Craft Beer Review,St Feuillien Grand Cru-You won't find Bud Light,Corona,Miller Lite,Coors Lite here. Quick review of HRA California Common. Putting my plans on hold. Russian River - Pliny the Elder. Monkey Fist IPA from Shipyard Brewing. Beer and Home Brew Links. Big Dan's Brew Shed. How To Brew by John Palmer.
Home Brewing in NC: July 2012
http://nchomebrew.blogspot.com/2012_07_01_archive.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Monday, July 2, 2012. Until Next Time,. Sunday, July 1, 2012. ABV of approximately 6%. Until Next Time,. ABV of approximately 4%. Until Next Time,. Subscribe to: Posts (Atom). Craft Beer Review,St Feuillien Grand Cru-You won't find Bud Light,Corona,Miller Lite,Coors Lite here. Quick review of HRA California Common. Putting my plans on hold. Russian River - Pliny the Elder. Monkey Fist IPA from Shipyard Brewing.
Home Brewing in NC: October 2011
http://nchomebrew.blogspot.com/2011_10_01_archive.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Wednesday, October 12, 2011. So I've been a little busy lately, but I've still managed to brew three new beers in the last two weeks. Right now, I have a Belgian Triple, a Pumpkin Ale, and a Porter fermenting. They should be good. 6 pounds Light Dry Malt Extract. 2 pounds Table Sugar. 2 ounces Fuggles hops (bittering). 1 ounce Saaz (aroma). 1 package liquid Belgian Ale yeast. 1 package dry Belgian Ale yeast. Steep grains at ...
Home Brewing in NC: Summer Cider
http://nchomebrew.blogspot.com/2013/06/summer-cider.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Wednesday, June 19, 2013. Ciders are really fun, really easy, and quite frankly a great drink for the summer time. I did something a little different this time, and I think it turned out really nicely. There are a few things I will probably do different next time. 5 gallons Apple Juice. 1 pound Light Brown Sugar. 1 pack Champagne yeast. 4 ounces Oak Chips. Potassium Sorbate (1/4 teaspoon per gallon) (Optional).
Home Brewing in NC: February 2012
http://nchomebrew.blogspot.com/2012_02_01_archive.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Saturday, February 25, 2012. Updates on Cider and Porter. It has a great dark amber color and smells wonderful. I can't wait to see how this turns out. OG: 1072; 1.074 with fruit (estimated). This beer has a very dark brown color with a slight red tint to it. The aroma of bitter chocolate and sweet strawberries combined was amazing. I can't wait to try this beer. OG: 1070; 1.072 with fruit (estimated). Until Next Time,.
Home Brewing in NC: September 2011
http://nchomebrew.blogspot.com/2011_09_01_archive.html
Home Brewing in NC. A chronicle of the attempts at making quality homemade beer. Monday, September 5, 2011. Big Dan's Brew Shed. Check out the store at http:/ www.bigdansbrewshed.com/. Until Next Time,. Sunday, September 4, 2011. Until Next Time,. Subscribe to: Posts (Atom). Quick review of HRA California Common. Putting my plans on hold. Russian River - Pliny the Elder. Monkey Fist IPA from Shipyard Brewing. Beer and Home Brew Links. Big Dan's Brew Shed. How To Brew by John Palmer. Big Dans Brew Shed.
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Sud Savant
Drink it like beer. Taste it like wine. Saturday, January 3, 2015. Russian River - Pliny the Elder. Can all the searches and all the trades that happen around the country be worth it? I'd be lying if I said my heart didn't feel the suspense a little bit. Time to go whaling. Let's pour! Crappy picture measuring EBC. Do I have to stop smelling it? The whale stands alone. I just didn't get as excited about it as I do some other beers. It's an outstanding beer, no question. I just didn't fall in love. Note: ...
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