surlasrestaurant.com
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John Surla
2806 B●●●●●●in Way
Riv●●●ank , CA, 95367
US
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John Surla
2806 B●●●●●●in Way
Riv●●●ank , CA, 95367
US
View this contact
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Surla's Restaurant | surlasrestaurant.com Reviews
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Surla's Restaurant » Featured Dish
http://surlasrestaurant.com/featured-dish
1 chicken breast, grilled. 6 each shitake mushrooms, remove stems, sliced, sautéed in olive oil. Cup of Joseph Farms Pepper Jack Cheese, Grated. Bunch of cilantro, chopped. 1 Menlo Brand, Lumpia Wrapper. Tsp Cornstarch, mixed with a little water. 2 Tbs Sweet Chili Sauce. Bunch Scallions, sliced on a bias. Season the chicken breast with salt, pepper, and olive oil. Grill completely, then cool. Dice in cubes. Saute the sliced shitakes with olive oil, cool. Tuesday - Friday: 11:00am - 3pm (Lunch).
Surla's Restaurant » Latest news
http://surlasrestaurant.com/latest-news
Modesto Restaurant Owner Is Success Story. Surla’s To Expand. POSTED: 5:10 am PDT July 27, 2011. UPDATED: 6:06 am PDT July 27, 2011. MODESTO, Calif. —. Read more: http:/ www.kcra.com/news/28678953/detail.html#ixzz1TLaW7t9y. Surla’s 431 12th Street Modesto, CA Reservations : 209.550.5555. Tuesday - Friday: 11:00am - 3pm (Lunch). Tuesday - Friday: 3:00pm - 6pm (Cocktails and Happy Hour). Tuesday and Wednesday: 5:00pm - 9pm; Thursday - Saturday: 5:00pm-10pm (Dinner). Sunday: 10:00am-2:00pm (Brunch Buffet).
Surla's Restaurant » Photo gallery
http://surlasrestaurant.com/photo-gallery
Surla’s 431 12th Street Modesto, CA Reservations : 209.550.5555. Tuesday - Friday: 11:00am - 3pm (Lunch). Tuesday - Friday: 3:00pm - 6pm (Cocktails and Happy Hour). Tuesday and Wednesday: 5:00pm - 9pm; Thursday - Saturday: 5:00pm-10pm (Dinner). Sunday: 10:00am-2:00pm (Brunch Buffet). Surla's - In the News! It's time to expand and share the taste of Surla's. Chef John Surla expands to Hilmar with Lola Express and Bistro. Hope to see everyone very soon. Site Design and Development by Pacific Design Partners.
Surla's Restaurant » Menu
http://surlasrestaurant.com/menu
Click Here for Lunch. Click Here for Dinner. Get Adobe Flash Player. Surla’s 431 12th Street Modesto, CA Reservations : 209.550.5555. Tuesday - Friday: 11:00am - 3pm (Lunch). Tuesday - Friday: 3:00pm - 6pm (Cocktails and Happy Hour). Tuesday and Wednesday: 5:00pm - 9pm; Thursday - Saturday: 5:00pm-10pm (Dinner). Sunday: 10:00am-2:00pm (Brunch Buffet). Surla's - In the News! Site Design and Development by Pacific Design Partners.
Surla's Restaurant » Chef’s Bio
http://surlasrestaurant.com/chefs-bio
Modesto is the area I’ve grown to know and love and I can’t emphasize enough how fortunate we are to have so much local produce available! Surla’s 431 12th Street Modesto, CA Reservations : 209.550.5555. Tuesday - Friday: 11:00am - 3pm (Lunch). Tuesday - Friday: 3:00pm - 6pm (Cocktails and Happy Hour). Tuesday and Wednesday: 5:00pm - 9pm; Thursday - Saturday: 5:00pm-10pm (Dinner). Sunday: 10:00am-2:00pm (Brunch Buffet). Surla's - In the News! Site Design and Development by Pacific Design Partners.
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Chef John Surla | Chefs' Menu
http://www.chefsmenu.com/chefs/john-surla
Gourmet Food Products by Local Chefs. Executive Chef at Surla's. Chef John's passion for cooking started at the young age of 5 years old. "The first dish my mom taught me was Fried Rice. Watching countless hours of Yan Can Cook and Julia Child was a big inspiration to be a Chef. My mothers family originates from the Philippines and are all very good cooks from San Vicente, Pampanga," states Chef John. Become a Fan of Surla's. Follow Surla's on Facebook. Modesto, CA 95354. Recipes from Chef John Surla.
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lilicoffin | Lili Coffin's World of Wine
https://andykaufmanskavalkadekrewwine.wordpress.com/author/lilicoffin
Lili Coffin's World of Wine. Featuring the best wine, travel and food of California. All posts by lilicoffin. Eclectic and energetic , one of the Original California Girls.Starting the second chapter of my life, joyfully. View all posts by lilicoffin →. A Salute to Cupcake Wines. September 30, 2014. Lili's World of Wine. Cupcake Central Coast Chardonnay. 0ne of my favorite things to do during leisure time, especially precious time with friends, is to enjoy wine tasting in my home. This Sauvignon blanc wa...
integrativewellnessmodesto.com
Farm-to-Table Cuisine, Farm-to-Fork, Modesto, CA, Sonora, CA
http://www.integrativewellnessmodesto.com/FarmtoTableCuisine.en.html
Acupuncture and Chinese Medicine. Health Assessments and Wellness Coaching. Skin Care and Facials. Holistic Products and Services. In the Modesto Region. Fresh, Seasonal, Locally Sourced. Full Service Event Planning. Creative Seasonal Menus; Floral Design; Indoor and Outdoor Venues; Rentals and On-site Event Coordination. Two locations to visit and enjoy. Monday-Friday 6:30am to 3:30pm. Thursday-Saturday 5:00pm to 9:00pm. Monday-Friday 6:00am to 6:00pm. Sat-Sun 8:00am to 5:00pm. Contact Lidia Parman,.
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A Tale of Two Wines ~ Pinot Noir | Lili Coffin's World of Wine
https://andykaufmanskavalkadekrewwine.wordpress.com/2014/07/29/a-tale-of-two-wines-pinot-noir
Lili Coffin's World of Wine. Featuring the best wine, travel and food of California. A Tale of Two Wines Pinot Noir. July 29, 2014. Lili's World of Wine. Lili's World of Wine. My Thursday night outing was a delightful journey into the magic world of Pinot Noirs. It exceeded all I had hoped for in finding a pair of Pinot Noir wines that could be enjoyed at the same meal, with two completely different courses. The evening began with cab ride into town. That town being Modesto, CA. The pork belly wraps were...
About Us – Matairea Polynesian Culture Preservation
http://www.matairea.org/about
Matairea Polynesian Culture Preservation. Matairea Polynesian Culture Preservation is a 501(c)3 Non-Profit Corporation that was established in 2014. Tamarii Matairea is a dance instruction school that was established in 2006. Both Matairea Polynesian Culture Preservation and Tamarii Matairea are dedicated to building a strong partnership with the Polynesian people, and to fostering awareness of the culture through its dance, music, customs, and beliefs. Yolanda Amen - President/CEO.
Donate – Matairea Polynesian Culture Preservation
http://www.matairea.org/donate
Matairea Polynesian Culture Preservation. Donations help us to sustain our organization, which benefits the community which we serve. Remember that your gift may be tax-deductible to the extent that the IRS allows. You can use the ‘Donate’ button below, or if you prefer, your donations can be sent to: Mrs. Yolanda Amen, President/CEO Mata’irea Polynesian Culture Preservation, 947 Windsail Lane, Stockton, CA 95206-6213. President/CEO, Mata’irea Polynesian Culture Preservation. Stockton, CA 95206-6213.
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Surla's Restaurant
Welcome to Surla’s. Surla’s 431 12th Street Modesto, CA Reservations : 209.550.5555. Tuesday - Friday: 11:30am - 2pm (Lunch). Tuesday and Wednesday: 5:00pm - 9pm; Thursday - Saturday: 5:00pm-10pm (Dinner). Sunday: 10:00am-2:00pm (Brunch Buffet). Surla's - In the News! Thank you to all of our loyal and valued patrons.we received some publicity from KCRA news. Click on the "More" link to check out the article. It's time to expand and share the taste of Surla's. Hope to see everyone very soon.
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Lauantai 25. kesäkuuta 2011. Lupailin sitä ranskaksi kirjoittamaani tekstiä tuolla aikaisemmin, joten tässä se nyt olisi. Tämän kirjoittelin vielä Ranskassa ollessani, lähinnä tämä käsittelee loppuaikojen fiiliksiä ja tarkoituksenani olisi myös laittaa tämä luokkamme blogiin. Suomennos löytyy alapuolelta (se ei sitten ole sanasta sanaan, olen lähinnä kääntänyt haluamani idean). Blandine auttoi minua muutamien oikeikirjoitusseikkojen kanssa, joten kaikista hienoimmista fraaseista en voi ottaa ...Les deux ...
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The best start you can give your baby is by ensuring that are in the best possible health before embarking on a pregnancy. Although certain steps can be taken to prevent some birth defects, it is important to remember that most babies with birth defects are born to parents who are healthy and have no high risk factor. The foetus is a patient whose ailments merit scientific observation and medical treatment. Do's and don'ts for would be mothers. Designed and Developed by ComLine Products.
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