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Taco Journalism

Tuesday, June 30. The Dallas Taco Scene is Muy Rico! And it comes with lots of real deal tacos! From trompo to carnitas and patitas (piggy feet) and to Birria de Chivo and the oh so good Tacos Dorados de Papa (molida). Last weekend, I ventured north to TacoTrail's. Territory - Dallas, Texas and got the hook up at Taco Libre Dallas. Part music, part lucha libre and all folded (not rolled) into corn and flour, but mostly corn tortillas. Jose Ralat aka Taco Trail. Carnitas, Cuero y Patitas from Urban Taco.

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Taco Journalism | tacojournalism.blogspot.com Reviews
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Tuesday, June 30. The Dallas Taco Scene is Muy Rico! And it comes with lots of real deal tacos! From trompo to carnitas and patitas (piggy feet) and to Birria de Chivo and the oh so good Tacos Dorados de Papa (molida). Last weekend, I ventured north to TacoTrail's. Territory - Dallas, Texas and got the hook up at Taco Libre Dallas. Part music, part lucha libre and all folded (not rolled) into corn and flour, but mostly corn tortillas. Jose Ralat aka Taco Trail. Carnitas, Cuero y Patitas from Urban Taco.
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Taco Journalism | tacojournalism.blogspot.com Reviews

https://tacojournalism.blogspot.com

Tuesday, June 30. The Dallas Taco Scene is Muy Rico! And it comes with lots of real deal tacos! From trompo to carnitas and patitas (piggy feet) and to Birria de Chivo and the oh so good Tacos Dorados de Papa (molida). Last weekend, I ventured north to TacoTrail's. Territory - Dallas, Texas and got the hook up at Taco Libre Dallas. Part music, part lucha libre and all folded (not rolled) into corn and flour, but mostly corn tortillas. Jose Ralat aka Taco Trail. Carnitas, Cuero y Patitas from Urban Taco.

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tacojournalism.blogspot.com tacojournalism.blogspot.com
1

Taco Journalism: 'Best of' Taco Trucks- Final Round - Torchy's Tacos

http://tacojournalism.blogspot.com/2007/06/best-of-taco-trucks-final-round-torchys.html

Thursday, June 28. Best of' Taco Trucks- Final Round - Torchy's Tacos. Torchy's Tacos - photo by John Anderson. Having visited the first three of four trucks awarded 'best taco truck' by the Chronicle with singularly happy results, we are pleased to be able to share our opinions on the fourth truck, Torchy's. I had a 'Trailerpark' taco, which featured fried chicken, hatch green chiles and pico de gallo, and I opted to have it 'trashy' with chile con queso replacing the lettuce. Nice. It was quite...All g...

2

Taco Journalism: The Dallas Taco Scene is Muy Rico! #TacoLibreDallas

http://tacojournalism.blogspot.com/2015/06/the-dallas-taco-scene-is-muy-rico.html

Tuesday, June 30. The Dallas Taco Scene is Muy Rico! And it comes with lots of real deal tacos! From trompo to carnitas and patitas (piggy feet) and to Birria de Chivo and the oh so good Tacos Dorados de Papa (molida). Last weekend, I ventured north to TacoTrail's. Territory - Dallas, Texas and got the hook up at Taco Libre Dallas. Part music, part lucha libre and all folded (not rolled) into corn and flour, but mostly corn tortillas. Jose Ralat aka Taco Trail. Carnitas, Cuero y Patitas from Urban Taco.

3

Taco Journalism: La Mexicana Bakery

http://tacojournalism.blogspot.com/2009/01/photo-by-that-other-paper-while-hanging.html

Tuesday, January 27. Photo by that other paper. While hanging out with some friends late one recent night, I found out that La Mexicana bakery on S. 1st was not only open all night, but would serve you tacos at any time of day or night. Since it was 3:30 am and I was feeling a bit peckish, I decided to investigate immediately, and I'm glad I did. The first thing I noticed as I approached the counter was a lady operating a small tortilla machine. Hooray, they make their tortillas in-house! 1/29/09, 9:52 AM.

4

Taco Journalism: Behind the Tacos: El Pollo Rey

http://tacojournalism.blogspot.com/2012/02/behind-tacos-el-pollo-rey.html

Thursday, February 16. Behind the Tacos: El Pollo Rey. It only took me a month and a half to post this one. See we're getting better! Here's the next installment of Behind the Tacos series. Love the tacos, love the people! Behind the Tacos: El Pollo Rey. Photography by Joel Salcido. And my review of El Pollo Rey. Los Tacos: Al Pastor y Carne Asada. El Pollo Rey - 4 Stars - El Mundo de Mando. 1725 E. Riverside Dr, Austin, TX. This time with the whole family. 2/20/12, 8:26 PM. El Mundo De Mando. El Patio -...

5

Taco Journalism: El Papalote: A taco-worthy of it's price

http://tacojournalism.blogspot.com/2010/09/el-papalote-taco-worthy-of-its-price.html

Monday, September 20. El Papalote: A taco-worthy of it's price. So last week, I met up with my friend, El Famous Soup Peddler. At El Papalote. A small modern taqueria, El Papalote Taco House. Inspires un tipico cafe y taqueria de Mexico with a true homage to the iconic Mexican comic Cantinflas. While serving up cafe de chaipas y un potpourri de comida interior. The place embodies authenticity, Mexican style! Probably the best taco variety in town. Complicated and delicious! Breakfast tacos, of course!

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ruminationavenue.wordpress.com ruminationavenue.wordpress.com

We’ve Moved! | Rumination Avenue

https://ruminationavenue.wordpress.com/2010/06/03/weve-moved

Musings on fashion, food, family, and a few things in between. June 3, 2010. You can find the new site at. We are now hosting with Eagle Pixel Supply. Of Austin, TX. This entry was posted in ruminations. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. Notify me of new comments via email.

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Things I Cook and Bake: 2009-10-04

http://thingsicookandbake.blogspot.com/2009_10_04_archive.html

Thursday, October 8, 2009. My Mom was a Home Ec. Teacher for a number of years and it turns out this recipe is from a '70s book titled "Favorite Recipes from Home Economic Teachers - Dessert Edition, including party beverages." Who wouldn't trust Home Ec teachers to come up with the best dessert recipes from the 70s! Red Velvet Cake (Waldorf). 1/2 cup shortening (stick margarine or butter). 1 1/2 cup sugar. 2 oz red food coloring. 2 1/4 cup plain flour. 1 scant tsp salt. 1 tsp butter flavor (if desired).

thingsicookandbake.blogspot.com thingsicookandbake.blogspot.com

Things I Cook and Bake: 2008-07-27

http://thingsicookandbake.blogspot.com/2008_07_27_archive.html

Saturday, August 2, 2008. Cupcakes are (maybe "were" now) the new black. The cupcake craze has gone a little overboard this year with cupcakeries. Cropping up all and selling the tiny cakes at $3.50 a pop. After spending $7 on two dry cupcakes at Sugarbaby's. I decided maybe I don't need to eat cupcakes (I have, however, heard great things about Crave. But, when I saw this Key Lime Cupcake recipe in. After I had all the batter mixed I had a flashback to the Avocado Soup. 1 cup all purpose flour. 1/2 cup ...

retrotable.blogspot.com retrotable.blogspot.com

The Retro Table: Food from the Weird Old Days: Eyeball Sandwiches

http://retrotable.blogspot.com/2009/11/eyeball-sandwiches.html

The Retro Table: Food from the Weird Old Days. The Home of Ridiculous and Delicious Recipes from Old Cookbooks. Stuffed Ham Slices a.k.a. Eyeball Sandwiches. From Family Circle Illustrated Library of Cooking Volume 14, San - Sea. 1 loaf unsliced Italian bread (about 18 inches long). 1/4 c mayonnaise or salad dressing. 1/3 c chopped parsley. 1 8 oz. package cream cheese. 3/4 c finely chopped celery. 1/2 c shredded Cheddar cheese. 2 tbsp. very finely chopped onion. 1/4 tsp. salt. 1 large dill pickle. This ...

denveronaspit.com denveronaspit.com

Denver on a Spit: A Denver Food Blog: Pinche(s) Tacos Inside: Eating at Pinche Taqueria at Last

http://www.denveronaspit.com/2012/11/eating-pinches-tacos-inside-eating-at.html

Saturday, November 17, 2012. Pinche(s) Tacos Inside: Eating at Pinche Taqueria at Last. I've said it more than once before. But considering the probability of people reading this blog more than once, I will say it again: I love the mixing of cultures. And new definitions of tradition. Such was the open mind that I needed when venturing into Pinche Taqueria for the first time not too long ago. I had eaten at their taco truck. The lengua was equally as succulent, and each chunk has a pleasant sear. It ...

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Denver on a Spit: A Denver Food Blog: Shopping Mall Snacks: The Sweet Shop and it's "Dorilocos"

http://www.denveronaspit.com/2015/06/shopping-mall-snacks-sweet-shop-and-its.html

Sunday, June 21, 2015. Shopping Mall Snacks: The Sweet Shop and it's "Dorilocos". The Sweet Shop, as much of Colorado Mills, does things Mexican style. The front half is full of antojitos that make my wife's mouth water: chile covered dried fruit and hard candy of all kinds. Above, from the ceiling, hang. My Kid. In a Candy Store. There are also things like this:. Candied peanuts found everywhere in Mexico), cueritos. Pickled pig skin), chile-covered raisins, and copious amounts of runny, vinegar-forward...

denveronaspit.com denveronaspit.com

Denver on a Spit: A Denver Food Blog: Food Map

http://www.denveronaspit.com/p/map.html

Click on the map to find a review near you. View Denver On a Spit. In a larger map. Subscribe to: Posts (Atom). A Taste of the Philippines. Boulder International Film Festival. Carne en su jugo. Gaudalajara Authentic Mexican Buffet. Guadalajara Authentic Mexican Buffet. La Flor de Michoacan. Lao Wang Noodle House. Marcos Coal Fired Pizzeria. Mexico City Restaurant and Lounge. Mile High Vienna Beef. Museo de las Americas. Pollo a las brasas. Starz Denver Film Festival. Summer food truck boom. I'm back, an...

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Denver on a Spit: A Denver Food Blog: Denver al Pastor Take 3: Tacos Junior

http://www.denveronaspit.com/2009/11/denver-al-pastor-take-3-tacos-junior.html

Wednesday, November 11, 2009. Denver al Pastor Take 3: Tacos Junior. It's been about a month now since I've written about tacos al pastor. It's not that I haven't been eating them, but I get stuck in a rut- albeit a very delicious rut- of going to the same two or three places because I know what to expect. One reason for starting this blog was to force myself to break out of that mold and start exploring some other places. This doesn't do it justice. It may be 3ft tall. Jesus vacations in Tacos Junior.

denveronaspit.com denveronaspit.com

Denver on a Spit: A Denver Food Blog: Tacos al Pastor, At the Llama In Teullride?!

http://www.denveronaspit.com/2010/09/tacos-al-pastor-at-llama-in-teullride.html

Sunday, September 19, 2010. Tacos al Pastor, At the Llama In Teullride? Now if you are like I was a couple weeks ago, you would think the following: "What the hell does Telluride have to do with tacos al pastor? Well it seems that once again my food fate has brought me full circle to be face-to-face with another spit. Of roasted meat, and like most things in my life, I never saw it coming. On a rotisserie, or if you prefer, a spit. Something else Denver taquerias don't offer is a chef in his whites slici...

denveronaspit.com denveronaspit.com

Denver on a Spit: A Denver Food Blog: Roots

http://www.denveronaspit.com/p/inspiration.html

And one of the reasons I got around to starting this blog. Of course, I like all kinds of food and eat just about anywhere, but tacos al pastor, roasted on a spit in the open air, will always be my favorite. 24 million people. Bright lights, night sky cloudy and glowing orange, cool air and slight mist of a rainy afternoon now past; car splashing through puddles with my Chilanga. Wife at the wheel, expertly weaving in and out of traffic while laughing away on her cell phone as only she. Carne en su jugo.

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Taco Journalism

Tuesday, June 30. The Dallas Taco Scene is Muy Rico! And it comes with lots of real deal tacos! From trompo to carnitas and patitas (piggy feet) and to Birria de Chivo and the oh so good Tacos Dorados de Papa (molida). Last weekend, I ventured north to TacoTrail's. Territory - Dallas, Texas and got the hook up at Taco Libre Dallas. Part music, part lucha libre and all folded (not rolled) into corn and flour, but mostly corn tortillas. Jose Ralat aka Taco Trail. Carnitas, Cuero y Patitas from Urban Taco.

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