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i heart pampered chef®: Trivia # 1

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Wednesday, February 6, 2008. True or False: White veggies offer little nutritional value compared to brightly colored vegetables. Comment with your answer. Check back tomorrow to find out if you were correct! So be sure to try to get your daily servings of veggies, no matter what the color. Try to eat one of each color, each day. One can never go wrong eating their vegetables, that's for sure! April 21, 2008 at 9:58 AM.

iheartpamperedchef.blogspot.com

i heart pampered chef®: My Online Booking Calendar

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Tuesday, February 5, 2008. My Online Booking Calendar. This is so neat, I love it. You can book a party through me by just checking out my online booking calendar to see what days I am open that work for you! Please check out my calendar at the bottom of this blog, or you can go to: My online Calendar. Please click the "add event" button at the bottom of the calendar. Have a catalog show with $500.00. Add Your Party Now!

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i heart pampered chef®: Yay!

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Thursday, January 31, 2008. The first friend I told I was selling Pampered Chef agreed to have a party for me. :) Let's hope they just all fall into place for me. Subscribe to: Post Comments (Atom). Hi, I'm Melissa, Email me at iheartpamperedchef@gmail with any questions or suggestions. Be sure to check back for the following. What's on your menu this week? General tips will be shared. This could be anything. Click here t...

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i heart pampered chef®: Fun Friday

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Friday, February 8, 2008. Most of my parties are thrown buffet style, because I have a large family, we can't sit down at a formal table anyhow (well at least not in the house I own now. Check back with me once I start making 6 figures with Pampered Chef ). Plus, I love that having a buffet allows me to be able to spend time with my guests as I have done all the prep before hand. Here is a Buffet Tips. Each Monday I will ...

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i heart pampered chef®: Did you know...

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Sunday, February 3, 2008. You can kinda search recipes from my blog? If you scroll down on the right-hand side of my blog, under 'labels', my recipes are neatly organized because I label each one. For instance, if you want to see all posts with recipes about appetizers, then click on the recipe: appetizers/dips and it will give you the list of all my posts about appetizers and dips. Subscribe to: Post Comments (Atom).

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i heart pampered chef®: Celebrate Plate

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Thursday, January 31, 2008. I am totally buying this for my daughter. How fun would it be to have a special plate to bring out on special occasions? I can't wait for these times and to give her something she will remember for years to come. her own Celebrate Plate! Subscribe to: Post Comments (Atom). Hi, I'm Melissa, Email me at iheartpamperedchef@gmail with any questions or suggestions. What's on your menu this week?

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i heart pampered chef®: The 411: Herbs

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Thursday, January 31, 2008. Fragrant and flavorful. It’s great in salads, pesto, pizza, pasta, meat and poultry. Use fresh or dried. Great in soups, sauces, vegetables and stews. Remove the leaves before serving. A rugged herb that gives a slight onion or garlic flavor to salads, soups, and many vegetable dishes. Fantastic as a salt substitute! Finely chop and add to eggs, shrimp, soups, potato salads, and sauces. Each Mo...

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i heart pampered chef®: The 411: The Pantry

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Thursday, January 31, 2008. The 411: The Pantry. Here is a guideline of basic items you should purchase to stock your pantry. Don't feel you have to buy these all at once. Just purchase one spice or condiment from the list each grocery store visit. Before you know it, you will be all stocked up! Mustard, yellow or brown. Mayonnaise or Miracle Whip. Soy sauce (yum, in my house we can't have enough of this! Do you like The ...

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i heart pampered chef®: Recipe: Dips for Superbowl

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Friday, February 1, 2008. Recipe: Dips for Superbowl. I gave the recipe for Touch Down Taco Dip recipe earlier in the week. But here are two other great recipes for perfect Superbowl dips. These are not Pampered Chef recipes, by the way. 1 can of hormel NO BEANS chili. 1 package of cream cheese. 1 package of shredded cheese of your choice. Optional toppings: Black olives, chopped tomatoes. Layer chili on top of that.

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i heart pampered chef®: Tuesday Tip: Buying Organic

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I heart pampered chef. Recipes, tips on entertaining, Monday Menus, and more.enjoy. Tuesday, February 5, 2008. Tuesday Tip: Buying Organic. Buying organic produce can be expensive. Here is a list of the cleanest fruits and veggies, and the dirtiest. If you need to save on money, these are lowest in pesticides, and you could probably get-a-way with not buying these Organic:. If you can splurge, always buy organic when purchasing these:. Source: Experience Life, May 2007. February 25, 2009 at 8:06 PM.