tjchang.wordpress.com
Happy Easter! | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/04/10/happy-easter
Just a little sweet, sour, salty, and bitter. April 10, 2012. 8212; tjchang @ 1:29 am. Easter is not about bunnies and such, but I saved this recipe for these adorable Easter bunny sour cream rolls last Easter and never got around to making them… until now. Here they are, rising the second time. They look more like mice now. Here’s the recipe for those who are interested! Http:/ kirbiecravings.com/2011/04/bunny-buns.html. Leave a Comment ». Feed for comments on this post. Leave a Reply Cancel reply.
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Lollipops, Baked Goods, and Celebrations | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/02/27/lollipops-baked-goods-and-celebrations
Just a little sweet, sour, salty, and bitter. February 27, 2012. Lollipops, Baked Goods, and Celebrations. 8212; tjchang @ 12:14 am. I’m honestly really sad that this weekend is already almost over. It just flew by. An abundance of food, right here. Here is the tempeh I made with Lavi! I brought it to the potluck and even though people weren't quite sure what it was, they seemed to love it when they tried it! Our blue-green lemon flavored lollipops are almost done. We had a whole plate of them. These are...
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Farewell, Alta Bates | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/02/24/farewell-alta-bates
Just a little sweet, sour, salty, and bitter. February 24, 2012. Farewell, Alta Bates. 8212; tjchang @ 1:34 am. Yesterday was my last day volunteering at Alta Bates. That I was encouraged to be brave about going interacting with patients. Well, after 2 years of volunteering there, I think I should take time off from there so that I can enjoy my last semester here at Cal. I made tempeh with Lavi today! With Kecap Manis, aka Sweet Soy Sauce. Yum. Leave a Comment ». Feed for comments on this post. You are c...
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May | 2012 | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/05
Just a little sweet, sour, salty, and bitter. May 5, 2012. 8212; tjchang @ 10:40 pm. I can only marvel. Also, I pre-ordered my smitten-kitchen cookbook today! I love love love this recipe. Eggplant and Meyer Lemon Risotto. Http:/ www.turntablekitchen.com/2012/02/eggplant-and-meyer-lemon-risotto-color/. 1/2 cup plus 1 tablespoon of olive oil. Kosher salt and freshly ground black pepper. 1 onion, diced. 2 cloves of garlic, crushed. 7 ounces of arborio rice. 1/2 cup of dry white wine. 5 Add the onion and th...
tjchang.wordpress.com
Haven’t Cooked Like This in a While | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/03/11/havent-cooked-like-this-in-a-while
Just a little sweet, sour, salty, and bitter. March 11, 2012. Haven’t Cooked Like This in a While. 8212; tjchang @ 1:59 am. Today, my roommates and I finally had a roommate dinner together at home, after not having one for… a very long time (has it been more than a semester)? A feast for an apartment of 4. There is so much on my list of things to cook… like Butternut Squash Gnocchi with Spinach Sauce and Butternut Squash Orzo… and Celery Pesto. So what was on the menu? What's in this veggie-ful soup?
tjchang.wordpress.com
March | 2012 | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/03
Just a little sweet, sour, salty, and bitter. March 11, 2012. Haven’t Cooked Like This in a While. 8212; tjchang @ 1:59 am. Today, my roommates and I finally had a roommate dinner together at home, after not having one for… a very long time (has it been more than a semester)? A feast for an apartment of 4. There is so much on my list of things to cook… like Butternut Squash Gnocchi with Spinach Sauce and Butternut Squash Orzo… and Celery Pesto. So what was on the menu? What's in this veggie-ful soup?
tjchang.wordpress.com
Amazing. | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/05/05/amazing
Just a little sweet, sour, salty, and bitter. May 5, 2012. 8212; tjchang @ 10:40 pm. I can only marvel. Also, I pre-ordered my smitten-kitchen cookbook today! I love love love this recipe. Eggplant and Meyer Lemon Risotto. Http:/ www.turntablekitchen.com/2012/02/eggplant-and-meyer-lemon-risotto-color/. 1/2 cup plus 1 tablespoon of olive oil. Kosher salt and freshly ground black pepper. 1 onion, diced. 2 cloves of garlic, crushed. 7 ounces of arborio rice. 1/2 cup of dry white wine. 5 Add the onion and th...
tjchang.wordpress.com
December | 2011 | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2011/12
Just a little sweet, sour, salty, and bitter. December 23, 2011. New appreciation for home. 8212; tjchang @ 9:25 am. I am back from… not blogging for a long time. As always. After one year of not being in Taiwan, I approached coming back home to Taiwan with much more excitement than before. Maybe there was also so much anticipation because my roommates, Jamie and Cindy were both flying with me, and we made plans to see each other and stay over at my place. It’s amazing how well the dough rises!
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Pie Crust Lab | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2012/04/10/pie-crust-lab
Just a little sweet, sour, salty, and bitter. April 10, 2012. 8212; tjchang @ 1:50 am. Here’s a really quick post on what happened in our last food lab (there will be 2 more posts on the amazing pigment lab and the veggie lab, but no time for those now! It never ceases to amaze me the variations of things we make in lab. Can you tell which one is made out of shortening and which one is made out of butter? Food lab is ending soon… sad…. Leave a Comment ». Feed for comments on this post. Andrew Chen's...
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October | 2011 | just a little sweet, sour, salty, and bitter
https://tjchang.wordpress.com/2011/10
Just a little sweet, sour, salty, and bitter. October 23, 2011. 8212; tjchang @ 7:24 am. This morning was the most productive morning I’ve had in a while. Woke up at 7:40am (which is amazing, knowing how unresponsive I can be to alarms). Baked a low-fat pear cinnamon coffee cake. Made pearl couscous with roasted tomatoes and cucumbers. Left my apartment at 12:00 pm for DLoft to study all day, loaded with baked goods and lunch and dinner on me. 2) aversion to certain ingredients. 30some cents per POUND?
