theirreverentgourmet.blogspot.com

The Irreverent Gourmet

All about food - cooking and eating. Seven-eight course meals with lots of extras. Saturday, September 13, 2014. Butternut Squash Ravioli with Hazelnut Cream Sauce and Crisped Sage. This idea came from my friend Angelia, who had this dish at a place in Canada she used to frequent. So we decided to try and recreate it during a pasta-making-fest we had. I will admit, I messed up the sauce the first time (cut me some slack, there was a lot going on…including wine! 2 c butternut squash, cubed. 2 T brown sugar.

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All about food - cooking and eating. Seven-eight course meals with lots of extras. Saturday, September 13, 2014. Butternut Squash Ravioli with Hazelnut Cream Sauce and Crisped Sage. This idea came from my friend Angelia, who had this dish at a place in Canada she used to frequent. So we decided to try and recreate it during a pasta-making-fest we had. I will admit, I messed up the sauce the first time (cut me some slack, there was a lot going on…including wine! 2 c butternut squash, cubed. 2 T brown sugar.

<META> KEYWORDS

1 the irreverent gourmet

2 butternut squash filling

3 1 tsp cinnamon

4 pasta

5 3 eggs

6 hazelnut sauce

7 1 t butter

8 10 sage leaves

9 nom away

10 koober jr

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the irreverent gourmet,butternut squash filling,1 tsp cinnamon,pasta,3 eggs,hazelnut sauce,1 t butter,10 sage leaves,nom away,koober jr,posted by,ekoob,no comments,ingredients,1 lb steak,olive oil,salt,until next time,lobster pizza,enjoy,best,joe koob

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The Irreverent Gourmet | theirreverentgourmet.blogspot.com Reviews

https://theirreverentgourmet.blogspot.com

All about food - cooking and eating. Seven-eight course meals with lots of extras. Saturday, September 13, 2014. Butternut Squash Ravioli with Hazelnut Cream Sauce and Crisped Sage. This idea came from my friend Angelia, who had this dish at a place in Canada she used to frequent. So we decided to try and recreate it during a pasta-making-fest we had. I will admit, I messed up the sauce the first time (cut me some slack, there was a lot going on…including wine! 2 c butternut squash, cubed. 2 T brown sugar.

INTERNAL PAGES

theirreverentgourmet.blogspot.com

1

The Irreverent Gourmet: Real Men Do Eat Quiche

http://www.theirreverentgourmet.blogspot.com/2014/07/real-men-do-eat-quiche.html

All about food - cooking and eating. Seven-eight course meals with lots of extras. Wednesday, July 23, 2014. Real Men Do Eat Quiche. Crust has become an interesting development since my younger days. Back when I first learned to cook it was Crisco (brand name for solid vegetable shortening if you’re really young! If you want to go with butter, the key is COLD! Everything should be cold until you pop it in oven to bake. Subscribe to: Post Comments (Atom). Veggie Lasagna with Spinach Pasta.

2

The Irreverent Gourmet: December 2013

http://www.theirreverentgourmet.blogspot.com/2013_12_01_archive.html

All about food - cooking and eating. Seven-eight course meals with lots of extras. Wednesday, December 11, 2013. Vegetable Stock and Unexpected Soup. 1 large onion, chopped, keep skins. 2 carrots, sliced. 1/4 lb parsnips, sliced. 3 celery stalks including tops, sliced. 2 cloves garlic, minced, keep skins. 2 tomatoes, chopped. 2 Tbs olive oil. Optional: Any additional vegetables and/or vegetable leftover bits you have. I used the chopped off ends of zucchini, extra carrot peelings, and asparagus ends.

3

The Irreverent Gourmet: Lobster Pizza

http://www.theirreverentgourmet.blogspot.com/2014/08/lobster-pizza.html

All about food - cooking and eating. Seven-eight course meals with lots of extras. Thursday, August 7, 2014. Had a few guests over this weekend to sample my first brew. I'm a non-hopsy beer person, so I tried a pretty mild "creamy" version for my initial batch. Turned out GREAT! Might try wheat beer, which is one of my favorites, next. At any rate: for appetizers with the beer I made fried calamari with homemade garlic aioli and mini- lobsta' pizzas. Here's what I did for the pizza. Steak with Rosemary R...

4

The Irreverent Gourmet: February 2014

http://www.theirreverentgourmet.blogspot.com/2014_02_01_archive.html

All about food - cooking and eating. Seven-eight course meals with lots of extras. Thursday, February 13, 2014. Wontons, Spring Rolls and Fried Rice. 189; lb ground pork. 1 green onion, chopped (both green and white parts). 2 Tbs soy sauce. Mix all ingredients (except wrappers obviously) in a bowl and begin to form small balls. Lay out won ton wrappers, wet the sides of the wrappers with water and place a ball in the center. Rice spring roll wrappers. Sliced carrot, celery and bean sprouts. If you have a...

5

The Irreverent Gourmet: Steak with Rosemary Red Wine Reduction

http://www.theirreverentgourmet.blogspot.com/2014/08/steak-with-rosemary-red-wine-reduction.html

All about food - cooking and eating. Seven-eight course meals with lots of extras. Saturday, August 16, 2014. Steak with Rosemary Red Wine Reduction. This was my first time cooking steak that didn’t involve steak tips on a grill. Experiment time! I chose a tri-tip steak, because ya know…it’s cheaper than some of the others. Still good though! The red wine sauce came about because I had a half a bottle of red wine that would’ve been less than appealing to drink. Next best thing, cook with it! Veg suggesti...

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garlic | Opportunistic Nomnomivore

http://opportunisticnomnomivore.com/tag/garlic

Living to eat on the coast of Maine. Spring has sprung for certain around here and that means two things for me this year: trout fishing and turkey hunting. Well, unfortunately, thus far I’ve come up short in both of those endeavors so far. Luckily, however, while chasing trout I have spent a good amount of time walking along brooks and came across another sure sign of spring. Only a few Ostrich fern. Aside from the preferred Ostrich ferns, these Cinnamon ferns ( Osmundastrum cinnamomeum. After boiling, ...

opportunisticnomnomivore.com

Cooking | Opportunistic Nomnomivore

http://opportunisticnomnomivore.com/category/cooking

Living to eat on the coast of Maine. Spring has sprung for certain around here and that means two things for me this year: trout fishing and turkey hunting. Well, unfortunately, thus far I’ve come up short in both of those endeavors so far. Luckily, however, while chasing trout I have spent a good amount of time walking along brooks and came across another sure sign of spring. Only a few Ostrich fern. Aside from the preferred Ostrich ferns, these Cinnamon ferns ( Osmundastrum cinnamomeum. After boiling, ...

opportunisticnomnomivore.com

zachary.whitener@gmail.com | Opportunistic Nomnomivore

http://opportunisticnomnomivore.com/author/zachary-whitenergmail-com

Living to eat on the coast of Maine. Author Archives: zachary.whitener@gmail.com. Spring has sprung for certain around here and that means two things for me this year: trout fishing and turkey hunting. Well, unfortunately, thus far I’ve come up short in both of those endeavors so far. Luckily, however, while chasing trout I have spent a good amount of time walking along brooks and came across another sure sign of spring. Only a few Ostrich fern. And a general feeling of malaise after eating this fern.

opportunisticnomnomivore.com

cast iron | Opportunistic Nomnomivore

http://opportunisticnomnomivore.com/tag/cast-iron

Living to eat on the coast of Maine. Tag Archives: cast iron. Spring has sprung for certain around here and that means two things for me this year: trout fishing and turkey hunting. Well, unfortunately, thus far I’ve come up short in both of those endeavors so far. Luckily, however, while chasing trout I have spent a good amount of time walking along brooks and came across another sure sign of spring. Only a few Ostrich fern. Were everywhere, being distinguished by their brown fuzzy/mossy coat. After boi...

opportunisticnomnomivore.com

onions | Opportunistic Nomnomivore

http://opportunisticnomnomivore.com/tag/onions

Living to eat on the coast of Maine. Spring has sprung for certain around here and that means two things for me this year: trout fishing and turkey hunting. Well, unfortunately, thus far I’ve come up short in both of those endeavors so far. Luckily, however, while chasing trout I have spent a good amount of time walking along brooks and came across another sure sign of spring. Only a few Ostrich fern. Aside from the preferred Ostrich ferns, these Cinnamon ferns ( Osmundastrum cinnamomeum. After boiling, ...

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OTHER SITES

theirreverentactivist.com

The Irreverent Activist

Events & Appearances. News & Interviews. NOW AVAILABLE IN PAPERBACK. Now Available in Europe & the Americas through. A book of illumination and of an awakening of the mind and the soul. The late Fouad Ajami, author of The Arab Predicament and The Dream Palace of the Arabs. Inspiring, even mind-bending, and thoroughly avant-garde. Scott Lasensky, co-author of Negotiating Arab-Israeli Peace and the Peace Puzzle. But don’t take their words for it: decide for yourself. Look for. Praise for Ammar Abdulhamid.

theirreverentarchitect.com

Ce nom de domaine n'est pas disponible. Il a été enregistré via gandi.net. More information about the owner. Enregistrer votre nom de domaine. Chez Gandi, vous avez le choix sur plus d'une centaine d'extensions et vous bénéficiez de tous les services inclus (mail, redirection, ssl.). Rechercher un nom de domaine. Votre site dans le cloud? Découvrez Simple Hosting, notre cloud en mode PaaS à partir de 4 HT par mois (-50% la première année pour les clients domaine). It is currently being parked by the owner.

theirreverentcook.blogspot.com

The Irreverent Cook

Friday, July 31, 2009. Stupid Blogger, the sequal. Bloody Blogger is on the fritz again, and hence I can't post. Grrr. Sequals [mostly] suck, so what's new. Links to this post. Friday, July 3, 2009. June Daring Baker's Challenge. Through no thanks to Blogger, and because of a brilliant fellow blogger, I managed to post this. GET OFF YOUR ASS, BLOGGER, AND DO SOMETHING ABOUT THIS. Links to this post. Thursday, July 2, 2009. Links to this post. Sunday, June 21, 2009. These are awesome. I tried it with ...

theirreverentcouponer.com

Irreverent Couponer Builds a Tiny House | + Small budget, small house +

Irreverent Couponer Builds a Tiny House. Small budget, small house. Sorry, but you are looking for something that isn't here. Blog at WordPress.com. Follow “Irreverent Couponer Builds a Tiny House”. Get every new post delivered to your Inbox. Build a website with WordPress.com.

theirreverentgamer.wordpress.com

The Irreverent Gamer | I play video games…poorly. I'd love to discuss, comment and critique the games I play.

Twitch Streaming #PlantsVsZombiesGardenWarfare. Watch a 6 year old play, it’s cute. Http:/ www.twitch.tv/irreverentgamer. January 24, 2015. 8216;Mortal Kombat X’ Roster Receives Raiden. Originally posted on Gaming Grad. Raiden has been announced as another playable character joining the. Crew He was an obvious choice, but it’s nice to see him back in action. The trailer above showcases some of his core gameplay mechanics, which includes a variety of trap setups and an X-ray attack and finisher. The demon...

theirreverentgourmet.blogspot.com

The Irreverent Gourmet

All about food - cooking and eating. Seven-eight course meals with lots of extras. Saturday, September 13, 2014. Butternut Squash Ravioli with Hazelnut Cream Sauce and Crisped Sage. This idea came from my friend Angelia, who had this dish at a place in Canada she used to frequent. So we decided to try and recreate it during a pasta-making-fest we had. I will admit, I messed up the sauce the first time (cut me some slack, there was a lot going on…including wine! 2 c butternut squash, cubed. 2 T brown sugar.

theirreverenthereticssociety.wordpress.com

The Irreverent Heretics Society | Irreverent Heretics Unite…

The Irreverent Heretics Society. Irreverent Heretics Unite…. About The Irreverent Heretics Society…. Welcome Heretics, Subversives, Blasphemers, Atheists and Freethinkers! Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Holy Mother of GOD!

theirreverentkitchen.com

The Irreverent Kitchen | Ain't nothing but a party

A little about me. Ain't nothing but a party. Strawberry, Arugula and Feta Salad Drizzled with a Balsamic Vinegar Syrup. Asymp; 1 Comment. I’ve got another Girl’s Weekend coming up the end of July so while I was in TJMaxx this morning doing errands, (I was. I was at the cobbler’s next door dropping off an alligator bag and some Lily sandals. Truth! Look out, girls, ‘cuz I’m ‘a crunch those bathing suits! Strawberry, Arugula and Feta Salad Drizzled with a Balsamic Vinegar Syrup. Yield: 2 dinner servings.

theirreverentmanager.com

The Irreverent Manager

A Different Take On Leadership. TIM Supports The ARTs. September 14, 2012. A good friend read my previous post and commented: Hey, good post, but paints a rather dire picture of risk taking. Isn’t the role of the manager to protect people? Well Kim, astute as ever and I couldn’t agree more! I’m a straightforward person and ‘I callz ‘em as I seez ‘em . Active risk taking is dangerous business, but also provides an essential texture to personal and organizational growth. A patron of the ARTs . . . I also l...

theirreverentpatriot.com

The Irreverent Patriot

No War, Stop Where you Are! No War, Stop What You Are Doing. There is a bunch of war talk going on these days. I wonder if all of the death and destruction around the world and the role that the U.S. played in it has anything to do with your apathy or is it just that you are ignorant. Your vote trumps there dollar, but you have to stop being an ignoramus and vote. You have to walk away from the false paradigm of Democrat or Republican and Conservative or Liberal and you need to embrace self-governance.

theirreverentphotographer.com

www.theirreverentphotographer.com

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