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The Messy Kitchen Diaries | Confessions of An Obsessed CookConfessions of An Obsessed Cook
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The Messy Kitchen Diaries | Confessions of An Obsessed Cook | themessykitchendiaries.com Reviews
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Confessions of An Obsessed Cook
themessykitchendiaries.com
How Do You Like Me Now?? | The Messy Kitchen Diaries
http://themessykitchendiaries.com/2013/03/29/how-do-you-like-me-now
The Messy Kitchen Diaries. Confessions of An Obsessed Cook. March 29, 2013. How Do You Like Me Now? If you really look close and squint your eyes a bit you can. See the bluebirds chirping, and swirling, around my head (along with the butterflies) to the sound of Handel’s. Sung by the Angels! I have been an obsessed cook for the last twenty seven years. My infatuation started slowly, gradually widening my cookbook collection - and my hips, unfortunately! View all posts by joyfulg1 ». Laquo; Previous post.
The Messy Kitchen Diaries | Confessions of An Obsessed Cook | Page 2
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The Messy Kitchen Diaries. Confessions of An Obsessed Cook. March 17, 2013. God Bless the Irish! Time Lapse : 5 minutes. Corned beef and cabbage, what is better than that? March 7, 2013. Ok, so I suppose I shouldn’t have made a crack about tofu in my “who am I? March 6, 2013. What’s New For Dinner? Newer Posts ». Follow Blog via Email. Enter your email address to follow this blog and receive notifications of new posts by email. Join 12 other followers. View Full Profile →. The Messy Kitchen Diaries.
Basics | The Messy Kitchen Diaries
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The Messy Kitchen Diaries. Confessions of An Obsessed Cook. I few things I have learned:. 8211; Get the best you can afford, and stay away from stainless steel which cannot be sharpened. “. No Stain Steel”. Is also a form of stainless (which I have just learned) but I have had good luck with them. My most recent find is a ceramic knife I found in a discount store and I have been using it ever since. 8211; A wise person (Anna, do you remember? You can rub some oil in it, put it on a burner and heat until ...
Burgers | The Messy Kitchen Diaries
http://themessykitchendiaries.com/2013/04/28/burgers
The Messy Kitchen Diaries. Confessions of An Obsessed Cook. April 28, 2013. Hi – it has been awhile, but with all the sad news in Boston last week I felt as if a lighthearted blog about food would have been somewhat inappropriate. That, along with some computer battery problems, has held me up a bit. What you are looking at is a picture of a “TK Burger” from a place called Oak Street B&B. In Westerly, RI, that Eric and I found on “Yelp! Well, I didn’t mean that this was a health food blog. I fi...8221; S...
Steamers and other things…. | The Messy Kitchen Diaries
http://themessykitchendiaries.com/2013/07/10/steamers
The Messy Kitchen Diaries. Confessions of An Obsessed Cook. July 10, 2013. Steamers and other things…. Long time no contact! I was stunned to realize that I haven’t written in over 2 months…my oh my, time does fly doesn’t it? Something about the warm weather makes me lazier than I usually am, so sorry about the delay…. The best thing is to wait until you have a nice sunny day and eat them at a picnic table or porch – heck, even a lawn chair would do! So enjoy the summer everyone! Laquo; Previous post.
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Simple Skillet Andouille Cajun Potatoes
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News & Media. You are here: Home. Simple Skillet Andouille Cajun Potatoes. Simple Skillet Andouille Cajun Potatoes. August 15, 2014. These Cajun potatoes sautéed with diced Andouille make a perfect breakfast, brunch, or side dish for any day of the week. I try to incorporate new Cajun side dishes that everyone can enjoy and this one was definitely a winner. Simple Skillet Andouille Cajun Potatoes. Author: Jessica Chiasson Wood. Recipe type: Side, Breakfast. 3 pounds small potatoes, thinly sliced. Click t...
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The Messy Jessy
When Dada’s away…. But I sure did have fun, and even though McCorrie was sick, she still managed to play and laugh and be her silly self. We danced, we drew on her chalkboard, we read books and of course, we sat on the floor. We watched some Elmo. We played with baby brother. And I stole him for myself a little, too. After a few days of cuddling with this tiny little guy and seeing Mc’s smiling face, I only have one question: is there such a thing as stay-at-home aunt? Beating the winter blues. Obviously...
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TheMessyJessy
July 19, 2015. Where apparently he stays all day on his phone or tablet. I’m not sure if this is a new thing or if I’m just now noticing. I can tell my older isn’t use to me being up awake and coherent this late. He didn’t say anything, but I could see it on his face. I’m not sure if it makes me sad or proud. Anyway I’m tucking my self in to bed at 10:30pm SOBER. Dream sweet. July 14, 2015. I got frustrated and lifted the hood. This is a new Honda, only two years old. I thought. July 12, 2015. I had some...
themessykitchen-jamie.blogspot.com
The Messy Kitchen
Wednesday, August 26, 2009. This pie was not easy to make, and once I finished it I said that I probably wouldn't be making it again. Then I had a bite. The recipe is from the ol' tried and true American Classics cookbook from Cooks Illustrated. And America's Test Kitchen). It's in fact the dish pictured on the cover, so I see it allllllllllll the time and was finally compelled to make it. Two main steps made this possible: 1: proper chillage (once it's in the pie dish, refrigerate 40 minutes and then fr...
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Saucy Business | Just another WordPress.com weblog
Just another WordPress.com weblog. About The Messy Kitchen. October 9, 2009. It took a week longer than expected, but in our defense we did cook last Saturday. In fact, not only did we cook – we let go of many of our insecurities about cooking, threw caution to the wind, and came up with our own recipe for the first time. My memory is a little fuzzy, but it went a little something like this:. 2 chicken breasts sprinkled with salt and cayenne, sauteed in oil. 1 can canary beans. 1 can red kidney beans.
The Messy Kitchen Diaries | Confessions of An Obsessed Cook
The Messy Kitchen Diaries. Confessions of An Obsessed Cook. April 15, 2014. BBQ Shrimp N’Awlins Style! Hey everyone, hope you are enjoying some of the beautiful weather that we are having in New England after the miserable, cold wet winter we had this year! We liked them so much we went back again and ordered a larger order only for one of our last lunches there. I am not sure if the restaurant is still there, but if you go – and if it is – I would encourage you to try it out. 1 stick of butter. Slowly m...
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themessykitchenuk.blogspot.com
THE MESSY KITCHEN
Muffins are one of the best things to make if you are a beginner, all you basically do is combine all the ingredients, stick them in the oven and 20 minutes later out comes a perfectly cooked batch of muffins. With muffins you can also create some amazing flavour combinations, whether they be savoury or sweet. . Banana, walnut and chocolate chip bread. 160;Summer is coming and if there is one thing that gets me in the mood for it its coconut! This recipe was one of the first that I ever baked on my own a...
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