theonealadventurebake52.blogspot.com
Learn and Love to Bake!: December 2012
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Learn and Love to Bake! An extension of the O'Neal Family Adventure as I Bake my way through 2012. Glazed Chocolate Cream Roll. Wednesday, December 19, 2012. This week it was Emily. This picture tells me to sit down with a hot cup of tea and enjoy. The taste was crunchy with a delightful flavor of almond and the perfect amount of sweetness. I really enjoyed them, but if your like my husband you would just think they were dry. If your interested in European baking click. A Tip and A Question:. The book is...
theonealadventurebake52.blogspot.com
Learn and Love to Bake!: Buttermilk Biscuits
http://theonealadventurebake52.blogspot.com/2012/11/buttermilk-biscuits.html
Learn and Love to Bake! An extension of the O'Neal Family Adventure as I Bake my way through 2012. Red Velvet Layer Cake. Wednesday, November 28, 2012. This week was Betsy. S turn to host. She choose Buttermilk Biscuits. Recipe on page 29 of our book. As you can see kneading my dough wasn't working very well. What a mess! Oh, and by the way, that is homemade granola in the background. Added to my list of things that I was doing at the same time. It is the best granola ever! A Tip and A Question:. Novembe...
theonealadventurebake52.blogspot.com
Learn and Love to Bake!: April 2012
http://theonealadventurebake52.blogspot.com/2012_04_01_archive.html
Learn and Love to Bake! An extension of the O'Neal Family Adventure as I Bake my way through 2012. Wednesday, April 25, 2012. This week's host was Talesha. She choose Baklava on page 435 and 436 in our book. If your interested in perusing that path. It does say it's pretty easy, so maybe I am wrong. There are two kinds of yummy nuts used in this recipe (almonds and walnuts) and I didn't buy enough sliced almonds so I added extra walnuts. Don't think it changed the taste at all, but didn't have anythi...
otherthingsnice.blogspot.com
Sugar and Spice (and other things nice).: VEGETABLE LO MEIN
http://otherthingsnice.blogspot.com/2013/05/vegetable-lo-mein.html
Sugar and Spice (and other things nice). View my complete profile. Wednesday, May 22, 2013. This is the first meal I've made since I put my kitchen back together, which was exactly two hours ago. And when I say put back together, I mean reclaim my living room, scrub paint off the kitchen floor (I did cover it, paint just has a way of getting through), and scrub paint off my table and chairs and ceiling lights. Oh, this is a food blog? I really did love this dish! I though the flavor was very authentic an...
otherthingsnice.blogspot.com
Sugar and Spice (and other things nice).: September 2012
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Sugar and Spice (and other things nice). View my complete profile. BAKE 52: WEEK 39. BAKE 52: WEEK 38. BAKE 52: WEEK 37. Bake 52: WEEK 36. Wednesday, September 26, 2012. BAKE 52: WEEK 39. The only good thing about summer ending is the beginning of fall! No other season brings out the baker in me like fall (although every season requires a good amount of baking! So what better kick-off to this season than a yummy spiced pumpkin bread? This will be my go-to recipe now for pumpkin bread. 2 teaspoons vanilla...
thet-dot.blogspot.com
T*Dot... the love story continues...: Cramming time!
http://thet-dot.blogspot.com/2011/02/cramming-time.html
T*Dot the love story continues. Thursday, February 3, 2011. So anyone who is 'following' is probably thinking how LAME I am at doing a daily blog. meh, I don't know if I'm super dissappointed myself, but I thought I better cram a few in today:. Day 10-Songs you listen to when you're bored, happy, sad, mad, hyped. Day 11-A picture of you and your family. Day 12- Put your ipod or shuffle on-first 10 songs that play. Happy - Earth, Wind, and Fire - September. Sad - All American Rejects - It Ends Tonight.
thet-dot.blogspot.com
T*Dot... the love story continues...: December 2010
http://thet-dot.blogspot.com/2010_12_01_archive.html
T*Dot the love story continues. Tuesday, December 21, 2010. Hi Pastrami, Nice to meet you! MB has quite the imagination - I'm not sure if the things she does is usual for a 2 yr old (almost 3 already! But regardless she keeps me laughing and entertained all the time! Yes, I give in to her feeding me my lines because I have learned that doing anything else is destructive! So I thought I would share some of the interesting characters she pretends to be. Pablo (he's a penquin that hates the cold). When we g...
thet-dot.blogspot.com
T*Dot... the love story continues...: Not super impressed...
http://thet-dot.blogspot.com/2011/03/not-super-impressed.html
T*Dot the love story continues. Thursday, March 3, 2011. Well I've been avoiding writing on my blog for a few weeks now. and definitely didn't do the full 30 day challenge - but I'm okay with that - I hope you guys are too! Lots has been happening over the last few weeks and I'm feeling a bit of a need to 'let it out'. So, here's my sounding board. Insert Clever Blog name here]. March 3, 2011 at 8:26 PM. Yikes, what a horrible situation. Im so sorry! I hope things work out and MB goes back to sleep.
thet-dot.blogspot.com
T*Dot... the love story continues...: I LOVE my Kids!!!
http://thet-dot.blogspot.com/2011/04/i-love-my-kids.html
T*Dot the love story continues. Saturday, April 16, 2011. I LOVE my Kids! Funny weird. I never viewed a van like that before, but am super happy to have one now! So I really wanted to blog about my beautiful children. Right now I'm pregnant, and I don't know if the hormones are what's making so gooey about my kids, but seriously I'm filled with so much joy from my children! Our 3 year old has the greatest imagination ever! Insert Clever Blog name here]. April 16, 2011 at 5:45 PM. April 17, 2011 at 8:24 AM.
otherthingsnice.blogspot.com
Sugar and Spice (and other things nice).: March 2013
http://otherthingsnice.blogspot.com/2013_03_01_archive.html
Sugar and Spice (and other things nice). View my complete profile. Wednesday, March 13, 2013. Penne with Chicken, Asparagus, and Lemon. A combination of some of my favorite foods made this a really great dish! And all- that was ALL- my children liked it and ate everything on their plate. That makes this a five star dish! What I liked: Lots of flavor without a heavy cream sauce. And the kid-friendly factor. Head over Valerie's blog, HERE. To get this delicious recipe! Subscribe to: Posts (Atom).
