Based in Bicester, Oxfordshire, The Piggy Squire serves the very best locally sourced pig roasts, barbecues, desserts and vegetarian event catering for parties, weddings, corporate events...
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The Piggy Squire | Bicester, Oxfordshire pig roasts, roast lamb and barbecues | Salads, desserts and vegetarian menus | thepiggysquire.com Reviews
https://thepiggysquire.com
Based in Bicester, Oxfordshire, The Piggy Squire serves the very best locally sourced pig roasts, barbecues, desserts and vegetarian event catering for parties, weddings, corporate events...
thepiggysquire.com
Hog roast enquiries and bookings for thepiggysquire, Bicester, Oxfordshire
http://www.thepiggysquire.com/oxfordshire-pigroasts.lasso?-session=pig_sess:43DB90AA13e071457ArkP3351428
The Piggy Squire Hog Roast Company - Bicester. Telephone: 01869 244 441. Email: sales@thepiggysquire.co.uk. Or use this form. No of guests *. Date and time *. Visitors by appointment only:. Bicester, Oxfordshire OX26 2ET.
Oxfordshire Lamb spit roast freshly prepared and served by our chefs
http://www.thepiggysquire.com/lamb-roasts.lasso?-session=pig_sess:43DB90AA13e071457ArkP3351428
Lamb Roast Menu 1. One local Oxfordshire Lamb, gently roasted to mouth watering succulence. Served with either mint sauce or houmous. Served in a fresh bap or pitta bread. Roasted, carved and presented by one of our expert spit-roast chefs. Pound; Prices will be dependent on the number of guests and market prices. Lamb Roast Menu 2. As above but also including a mouth watering selection of three accompanying dishes:. Crisp English garden salad. New potato salad with red onions. Warm buttered new potatoes.
Desserts and cheeseboard to complete your meal | fruit | cakes | chocolate
http://www.thepiggysquire.com/desserts-cheeses.lasso?-session=pig_sess:43DB90AA13e071457ArkP3351428
Finish your meal perfectly with a great dessert. Choose one or a combination of the below classics. New York Baked Cheesecake. Strawberry Clotted Cream Torte. Profiteroles with Chocolate Sauce. A Cheeseboard made up of your favourites.
Hind of beef | spit roast | Roasting Hereford prime beef joint for wedding breakfast or parties
http://www.thepiggysquire.com/squire-of-beef-roasts.lasso?-session=pig_sess:43DB90AA13e071457ArkP3351428
Piggy Squire Hind of Beef. Our Spit-roast hind of beef is a real indulgence and totally original. This roast can form the centre piece of a wedding breakfast or any celebratory meal. Our beef is sourced from Mr J East of Kirlington. Mr East is a very highly regarded beef farmer rearing Limousin, Blonde d’Aquataine and Hereford cross. Your hind of beef will be dry aged for 21 28 days prior to roasting. Suitable for 120 130 dinners. Suitable for 150 plus.
DIY pig roasts | Hold your own hog or lamb spit roast
http://www.thepiggysquire.com/do-it-yourself-spitroasts.lasso?-session=pig_sess:43DB90AA13e071457ArkP3351428
Do It Yourself Option 1. One Gloucester Old Spot pig. Hire of one of our spit-roast ovens. Detailed instructions and a hotline to one of our spit-roast experts! Pound; Prices will be dependent on the number of guests and market prices. Do It Yourself Option 2. Hire of one of our spit-roast ovens. Detailed instructions and a hotline to one of our spit-roast experts! Pound; Prices will be dependent on the number of guests and market prices.
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The Piggy Squire | Bicester, Oxfordshire pig roasts, roast lamb and barbecues | Salads, desserts and vegetarian menus
We only ever roast on site from beginning to end. Nothing is ever pre-cooked. The Piggy Squire only ever uses locally produced meat. Even the flour used in our freshly baked baps is grown in Oxfordshire! So many of our family and friends have commented on how wonderful all the food was, especially the melt in the mouth pig, and how smoothly everything went. John and Vikki Crayford. For something really extravagant have a look at our spit-roast hind of Kirtlington beef! The Piggy Squire Pig Roast Company.
The Piggy Squire | Bicester, Oxfordshire pig roasts, roast lamb and barbecues | Salads, desserts and vegetarian menus
We only ever roast on site from beginning to end. Nothing is ever pre-cooked. The Piggy Squire only ever uses locally produced meat. Even the flour used in our freshly baked baps is grown in Oxfordshire! So many of our family and friends have commented on how wonderful all the food was, especially the melt in the mouth pig, and how smoothly everything went. John and Vikki Crayford. For something really extravagant have a look at our spit-roast hind of Kirtlington beef! The Piggy Squire Pig Roast Company.
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