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the salty almond

The Salty Almond is one collective love letter to food. Community focused and inspired by local offerings, Athena writes local reviews as well as detailed features on what she cooks and what she eats.

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the salty almond | thesaltyalmond.net Reviews
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The Salty Almond is one collective love letter to food. Community focused and inspired by local offerings, Athena writes local reviews as well as detailed features on what she cooks and what she eats.
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1 celebrating community cooking
2 start here
3 reviews
4 recipes
5 ramblings
6 gastro groupies
7 navigation
8 featured
9 grilling the chef
10 gluten free
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celebrating community cooking,start here,reviews,recipes,ramblings,gastro groupies,navigation,featured,grilling the chef,gluten free,cooking,cooking classes,baking,baker,celiac,restricted diets,athena raypold,comment,chef,women chefs,eat local,edmonton
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the salty almond | thesaltyalmond.net Reviews

https://thesaltyalmond.net

The Salty Almond is one collective love letter to food. Community focused and inspired by local offerings, Athena writes local reviews as well as detailed features on what she cooks and what she eats.

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1

Vietnamese Dinner Party — the salty almond

http://www.thesaltyalmond.net/ramblings/vietnamese-dinner-party

Inspired by local businesses and food offerings, The Salty Almond is a collective love letter to food. July 04, 2016. It recently occurred to me that Erin has been at many of my dinner parties, but I've never actually thrown one specifically for her. Which is weird, because she is both my sister and my best friend, not to mention my culinary companion. Erin enjoyed my Four Course Italian Dinner Party. And she attended the High Tea Dinner Party. She was at Club Du Fromage: Canadian Edition. Note on the em...

2

Chocolate Peanut Butter Bundt Cake — the salty almond

http://www.thesaltyalmond.net/recipes/chocolate-peanut-butter-bundt-cake

Inspired by local businesses and food offerings, The Salty Almond is a collective love letter to food. Chocolate Peanut Butter Bundt Cake. June 22, 2016. Both my husband, Craig, and my step-dad, Tom, are pretty smitten with peanut butter and chocolate - I mean, who isn't (other than people with nut allergies, of course)? Note: It's best to make this cake either the day before making the frosting, or hours before to allow the cake to cool considerably. Makes one 9.5" x 3.4" bundt cake. 1 tsp sea salt.

3

Grilling the Chef: Cean Holmes — the salty almond

http://www.thesaltyalmond.net/ramblings/grilling-the-chef-cean-holmes

Inspired by local businesses and food offerings, The Salty Almond is a collective love letter to food. Grilling the Chef: Cean Holmes. June 10, 2016. In Grilling the Chef. Head Chef at Blue Plate Diner. Honestly, I think it was chili. My own son, his favourite childhood food was Caesar salad when he was like five, it was strange. But yes, chili, it was one of the first things I ever learned to make when I was about eight years old. DINNER PARTY GO TO:. Beer I’m not allowed to drink wine. I do a bit of bo...

4

Feeding Fitz, Part 2: The Milk Supply Scare — the salty almond

http://www.thesaltyalmond.net/ramblings/feeding-fitz-part-2-the-milk-supply-scare

Inspired by local businesses and food offerings, The Salty Almond is a collective love letter to food. Photo by Fiddle Leaf Photography. Feeding Fitz, Part 2: The Milk Supply Scare. April 13, 2016. I’ve been melted into something. Too easy to spill. I make more. And more of myself in order. To make more and more of the baby. He takes it, this making. And somehow. He’s made more of me, too. Brenda Shaughnessy, Our Andromeda ”. By Anakana Schofield and. Was it because I drank more wine than usual? In this ...

5

BBQ Roast Beef — the salty almond

http://www.thesaltyalmond.net/recipes/bbq-roast-beef

Inspired by local businesses and food offerings, The Salty Almond is a collective love letter to food. May 06, 2016. 4lb Beef Roast (I always go with a sirloin cut). 6-8 cloves of garlic, peeled but whole. 1 Tbsp Extra Virgin Olive Oil (the rosemary olive oil by Oliv. Kosher salt and fresh ground pepper to season. BBQ sauce of choice (I like Sweet Baby Ray's Honey BBQ Sauce). I paired this recipe with a Not So Greek Salad. And The Kitchen Magpie's Double Stuffed Potatoes. For a perfect, easy meal.

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Taste Adventures | What Would Argenplath Pay?

https://argenplath.com/category/food/taste-adventures

What Would Argenplath Pay? A Personal Blog of Random Awesomeness. Category Archives: Taste Adventures. Throwback Thursday: Alberta Open Farm Days – Reclaim Urban Farm. Posted in Taste Adventures. Sometimes there are moments when procrastinating on a post for over a year can actually work in your favour. I went to Alberta Open Farm Days last year with Cindy. At Reclaim Urban Farm. And never got around to posting about my experience, so here’s a throwback Thursday in time for. Alberta Open Farm Days. After...

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Food | What Would Argenplath Pay?

https://argenplath.com/category/food

What Would Argenplath Pay? A Personal Blog of Random Awesomeness. Throwback Thursday: Alberta Open Farm Days – Reclaim Urban Farm. Posted in Taste Adventures. Sometimes there are moments when procrastinating on a post for over a year can actually work in your favour. I went to Alberta Open Farm Days last year with Cindy. At Reclaim Urban Farm. And never got around to posting about my experience, so here’s a throwback Thursday in time for. Alberta Open Farm Days. Alberta Open Farm Days. After the tour of ...

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Things to Do | What Would Argenplath Pay?

https://argenplath.com/category/things-to-do

What Would Argenplath Pay? A Personal Blog of Random Awesomeness. Category Archives: Things to Do. Throwback Thursday: Alberta Open Farm Days – Reclaim Urban Farm. Posted in Taste Adventures. Sometimes there are moments when procrastinating on a post for over a year can actually work in your favour. I went to Alberta Open Farm Days last year with Cindy. At Reclaim Urban Farm. And never got around to posting about my experience, so here’s a throwback Thursday in time for. Alberta Open Farm Days. After the...

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Introducing Write Where You Are — Nicole Gulotta

http://nicolemgulotta.com/wwya

Introducing Write Where You Are. Write Where You Are is magical. It can be exhausting to feel like you’re not legitimate when you are only writing on the side. WWYA has helped me own my unique writing journey and given me practical tools to focus, plan, and most importantly, follow through! Mdash; Amy Everhart, coach, teacher, and writer. Registration IS currently CLOSED. Sign up to learn when the course reopens in 2017. You don't need more time to write. You need a sustainable. I don't have time to write.

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Index of /

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the salty almond

Inspired by local businesses and food offerings, The Salty Almond is a collective love letter to food. Sep 24, 2016. Sep 24, 2016. Grilling the Chef: Alisha Duret. Sep 24, 2016. Sep 24, 2016. Sep 24, 2016. Sep 24, 2016. Jul 11, 2016. Jul 11, 2016. Grilling the Chef: Rachelle Germain. Jul 11, 2016. Jul 11, 2016. Jul 11, 2016. Jul 11, 2016. Jul 4, 2016. Jul 4, 2016. Jul 4, 2016. Jul 4, 2016. Jul 4, 2016. Jul 4, 2016. Jun 10, 2016. Jun 10, 2016. Grilling the Chef: Cean Holmes. Jun 10, 2016. Jun 10, 2016.

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Satire by Jacob Carroll. The Secret Reason for Nicki Minaj’s Ass Implants. Nicki Minaj’s Ass. We’ve all seen it. It’s voluptuous. Some call it booty-full. Several people passing Nicki in the street have complained of losing watches, rings, and other small belongings to her ass-centric gravitational pull. There’s no doubt she’s got juice in her caboose but there is a huge misconception as to why. Nicki Minaj filled up her badonkadonk. April 25, 2015. The Truth About ‘Sexist Pigs”. April 16, 2015. The Salt...

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The global news source for global news. Tuesday, March 24, 2009. 23 March 2009, 9:59 PM. 8 lbs, 15 oz. He's nearly two weeks late, but our son is here. Much respect to Blythe for doing it the old-fashioned way (sans meds). Blythe's mom is in town celebrating with us, but I wanted to put this out for all our friends and family who couldn't be here but have been emailing incessantly for information. Your thoughts are very much appreciated. XOXO. Posted by Mike @ 17:19. Saturday, January 31, 2009. In the me...