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The Slow Bakery Padaria Artesanal Carioca

Fábrica & Café. O pão clássico Rio Sourdough com fermento natural e longuissima fermentacão. Tartines, sanduiches, iogurtes, e outras delicias feitas na casa.

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The Slow Bakery Padaria Artesanal Carioca | theslowbakery.com.br Reviews
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Fábrica & Café. O pão clássico Rio Sourdough com fermento natural e longuissima fermentacão. Tartines, sanduiches, iogurtes, e outras delicias feitas na casa.
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1 Rio
2 café
3 carioca
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5 fermento natural
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9 tartines
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The Slow Bakery Padaria Artesanal Carioca | theslowbakery.com.br Reviews

https://theslowbakery.com.br

Fábrica & Café. O pão clássico Rio Sourdough com fermento natural e longuissima fermentacão. Tartines, sanduiches, iogurtes, e outras delicias feitas na casa.

LINKS TO THIS WEBSITE

praquemquisermevisitar.com.br praquemquisermevisitar.com.br

Junta Local - PQQMV

http://www.praquemquisermevisitar.com.br/rio-na-mesa/Junta+Local,659

Fazenda do Serrote: refúgio na divisa entre Rio e Minas Gerais. O café da manhã da Pousada Capim Santo, em Trancoso. Esse Brasil que a gente deixa pra depois. The Slow Bakery, o café. Amazonas à mesa: Manaus e Novo Airão. Los Mellizos: churros e nostalgia em Montevidéu. O novo Oro: Felipe Bronze de volta em novo endereço. Mirante do Gavião, em Novo Airão: meu pouso na Amazônia. El Garzon: o refúgio uruguaio de Francis Mallmann. Bar da Dona Onça. Circuito Carioca de Feiras Orgânicas. Da Casa da Táta.

praquemquisermevisitar.com.br praquemquisermevisitar.com.br

The Slow Bakery, o café - PQQMV

http://www.praquemquisermevisitar.com.br/rio-na-mesa/The+Slow+Bakery+o+café,688

Fazenda do Serrote: refúgio na divisa entre Rio e Minas Gerais. O café da manhã da Pousada Capim Santo, em Trancoso. Esse Brasil que a gente deixa pra depois. The Slow Bakery, o café. Amazonas à mesa: Manaus e Novo Airão. Los Mellizos: churros e nostalgia em Montevidéu. O novo Oro: Felipe Bronze de volta em novo endereço. Mirante do Gavião, em Novo Airão: meu pouso na Amazônia. El Garzon: o refúgio uruguaio de Francis Mallmann. Bar da Dona Onça. Circuito Carioca de Feiras Orgânicas. Da Casa da Táta.

praquemquisermevisitar.com praquemquisermevisitar.com

Junta Local - PQQMV

http://www.praquemquisermevisitar.com/rio-na-mesa/Junta+Local,659

Mirante do Gavião, em Novo Airão: meu pouso na Amazônia. El Garzon: o refúgio uruguaio de Francis Mallmann. Restaurante Casa Velha: só Minas é assim. Esse Brasil que a gente deixa pra depois. Uruguai à mesa: minha curta temporada na região de Maldonado. Glouton, em Belo Horizonte: a cozinha de Leonardo Paixão. Los Mellizos: churros e nostalgia em Montevidéu. Casa Cavé: pastéis e memória. Bitaca da Leste: pequena joia em Belo Horizonte. Bar da Dona Onça. Circuito Carioca de Feiras Orgânicas. Ndash;, encon...

praquemquisermevisitar.com praquemquisermevisitar.com

Home - PQQMV

http://www.praquemquisermevisitar.com/rio-na-mesa

Mirante do Gavião, em Novo Airão: meu pouso na Amazônia. El Garzon: o refúgio uruguaio de Francis Mallmann. Restaurante Casa Velha: só Minas é assim. Esse Brasil que a gente deixa pra depois. Uruguai à mesa: minha curta temporada na região de Maldonado. Glouton, em Belo Horizonte: a cozinha de Leonardo Paixão. Los Mellizos: churros e nostalgia em Montevidéu. Casa Cavé: pastéis e memória. Bitaca da Leste: pequena joia em Belo Horizonte. Bar da Dona Onça. Circuito Carioca de Feiras Orgânicas. Quando a pada...

picnicwithasia.blogspot.com picnicwithasia.blogspot.com

picnic with asia: workshop on fermentation at feira space / fabrica bhering

http://picnicwithasia.blogspot.com/2016/10/workshop-on-fermentation-at-feira-space.html

Sunday, October 16, 2016. Workshop on fermentation at feira space / fabrica bhering. After offering the workshop on fermentation during Sao Paulo Bienale, together with Samantha from Paisagismo Comestivel, we decided to give the opportunity to interested public in Rio de Janeiro. On the ground floor from the Bhering factory, inside the beautiful space called Feira. Subscribe to: Post Comments (Atom). View my complete profile. Workshop on fermentation at feira space / fabrica .

praquemquisermevisitar.com.br praquemquisermevisitar.com.br

Home - PQQMV

http://www.praquemquisermevisitar.com.br/brasil-adentro

Fazenda do Serrote: refúgio na divisa entre Rio e Minas Gerais. O café da manhã da Pousada Capim Santo, em Trancoso. Esse Brasil que a gente deixa pra depois. The Slow Bakery, o café. Amazonas à mesa: Manaus e Novo Airão. Los Mellizos: churros e nostalgia em Montevidéu. O novo Oro: Felipe Bronze de volta em novo endereço. Mirante do Gavião, em Novo Airão: meu pouso na Amazônia. El Garzon: o refúgio uruguaio de Francis Mallmann. Bar da Dona Onça. Circuito Carioca de Feiras Orgânicas. Da Casa da Táta.

picnicwithasia.blogspot.com picnicwithasia.blogspot.com

picnic with asia: October 2016

http://picnicwithasia.blogspot.com/2016_10_01_archive.html

Sunday, October 16, 2016. Workshop on fermentation at feira space / fabrica bhering. After offering the workshop on fermentation during Sao Paulo Bienale, together with Samantha from Paisagismo Comestivel, we decided to give the opportunity to interested public in Rio de Janeiro. On the ground floor from the Bhering factory, inside the beautiful space called Feira. Monday, October 3, 2016. Workshop on Fermentation Processes during 32 Bianale Sao Paulo. Last weekend I gave a workshop on fermentation proce...

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If you're wondering why there is little action here on the blog, it's because there's a party on our Facebook group for The Slow Bicycle Movement. Almost 6000 members having a ball. Come on by! Links to this post. Although the rules are no trackstanding. :-). Links to this post. Slow Bicycle Ride in Basel June 19 2011. This is great. A Slow Bicycle Ride in Basel on June 19, 2011. Links to this post. Links to this post. Links to this post. Links to this post. Amazing how so few people noticed them.

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The Slow Bicycle | "…dear god, not another blog about bicycling…"

8230;dear god, not another blog about bicycling…. September 27, 2011. September 27, 2011 at Fremont Coffee Company. So what the fuck? Isn’t that just like me to end at the beginning of the story? And now I’m completely stalled out. What do writers do when the writing has to get done, but the words aren’t there? I wouldn’t be able to hide it, the welt on my cheek (my CHEEK! I’d have to tell that story a dozen times or more before sunset, and I’d have no hope of keeping my story straight. September 8, 2011.

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