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The Undaunted Baker

Chemistry, schmemistry. If I can bake it, so can you. Saturday, March 19, 2011. Two things I wanted to do once I was back on my feed: use the jar of Low Country Produce Colonial Chutney. That Fishy sent me last month as winner of the Haiku Monday she was hosting; and give the Breville Personal Pie Maker. In the interim, however, I was inspired by a Karmic Kitchen. Post to try my hand at a savory galette. I used Julia Child's recipe for the crust. Last night, I gave it a go. Four ounces goat cheese. The r...

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The Undaunted Baker | theundauntedbaker.blogspot.com Reviews
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Chemistry, schmemistry. If I can bake it, so can you. Saturday, March 19, 2011. Two things I wanted to do once I was back on my feed: use the jar of Low Country Produce Colonial Chutney. That Fishy sent me last month as winner of the Haiku Monday she was hosting; and give the Breville Personal Pie Maker. In the interim, however, I was inspired by a Karmic Kitchen. Post to try my hand at a savory galette. I used Julia Child's recipe for the crust. Last night, I gave it a go. Four ounces goat cheese. The r...
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1 the undaunted baker
2 little tiny pies
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6 13 comments
7 bittersweet
8 2 tablespoons water
9 raisins
10 nah pecans
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The Undaunted Baker | theundauntedbaker.blogspot.com Reviews

https://theundauntedbaker.blogspot.com

Chemistry, schmemistry. If I can bake it, so can you. Saturday, March 19, 2011. Two things I wanted to do once I was back on my feed: use the jar of Low Country Produce Colonial Chutney. That Fishy sent me last month as winner of the Haiku Monday she was hosting; and give the Breville Personal Pie Maker. In the interim, however, I was inspired by a Karmic Kitchen. Post to try my hand at a savory galette. I used Julia Child's recipe for the crust. Last night, I gave it a go. Four ounces goat cheese. The r...

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theundauntedbaker.blogspot.com theundauntedbaker.blogspot.com
1

The Undaunted Baker: March 2008

http://theundauntedbaker.blogspot.com/2008_03_01_archive.html

Chemistry, schmemistry. If I can bake it, so can you. Thursday, March 27, 2008. In response to Da Troll’s. Challenge to come up with a pie to celebrate Secretariat’s birthday on this Sunday, March 30th, I thought I would present to you one of my all-time favorite pies. Y’all most likely know this one. It’s scandalously easy, and oh-so-cheesy and I mean that figuratively, like, in a very 1970s way. And although I am posting this recipe in honor of a birth, I must also tell you one other association I have...

2

The Undaunted Baker: Fruitcake in Christmasville

http://theundauntedbaker.blogspot.com/2009/12/fruitcake-in-christmasville.html

Chemistry, schmemistry. If I can bake it, so can you. Friday, December 18, 2009. Because I bake, each year around this time a few poor confuzzled souls will grab me by the upper arms, beseech me with widened eyes, and ask me to tell them, please, if there is, somewhere, somehow, some way. A fruitcake recipe that doesn't suck butt. To which I sadly reply, "No.". Mah, gawd, I loves me those plums. But my source has since dried up, so I moved on to using pineapple. Just. As. Tasty. 2 sticks unsalted butter.

3

The Undaunted Baker: December 2009

http://theundauntedbaker.blogspot.com/2009_12_01_archive.html

Chemistry, schmemistry. If I can bake it, so can you. Friday, December 18, 2009. Because I bake, each year around this time a few poor confuzzled souls will grab me by the upper arms, beseech me with widened eyes, and ask me to tell them, please, if there is, somewhere, somehow, some way. A fruitcake recipe that doesn't suck butt. To which I sadly reply, "No.". Mah, gawd, I loves me those plums. But my source has since dried up, so I moved on to using pineapple. Just. As. Tasty. 2 sticks unsalted butter.

4

The Undaunted Baker: December 2008

http://theundauntedbaker.blogspot.com/2008_12_01_archive.html

Chemistry, schmemistry. If I can bake it, so can you. Thursday, December 4, 2008. Aunty Belle has requested my recipe for the Mexican hot chocolate I mention as a fitting accompaniment to the biscochito recipe I posted below. Look out, though. This is seriously sweet stuff. Pair it with the biscochito or any other sugary delight and you could enter the Sweet Overload Zone, a state of sugar induced euphoria that is not, I repeat NOT, for amateurs. Moi's Mega (Nuevo) Mexican Hot Chocolate. 2 cups whole milk.

5

The Undaunted Baker: September 2010

http://theundauntedbaker.blogspot.com/2010_09_01_archive.html

Chemistry, schmemistry. If I can bake it, so can you. Sunday, September 26, 2010. Dim Sum Sunday: Bread. I used to bake bread nearly every week, mostly French bread, using a recipe from an old-as-the-hills yellowed, dog-eared paperback copy of The James Beard Cookbook. I even bravely ventured to follow Bread Meister Nancy Silverton's instructions for making a sourdough starter from scratch. One of my all time favorite breads, though, made utilizing a much saner method, is challah. With its brioche-li...

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Chemistry, schmemistry. If I can bake it, so can you. Saturday, March 19, 2011. Two things I wanted to do once I was back on my feed: use the jar of Low Country Produce Colonial Chutney. That Fishy sent me last month as winner of the Haiku Monday she was hosting; and give the Breville Personal Pie Maker. In the interim, however, I was inspired by a Karmic Kitchen. Post to try my hand at a savory galette. I used Julia Child's recipe for the crust. Last night, I gave it a go. Four ounces goat cheese. The r...

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