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OZ TUCKER: Of your charity, remember the prisoners during Christmas tide - and Paul Kelly tells of how to make gravy
http://oztucker.blogspot.com/2013/12/of-your-charity-remember-prisoners.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Thursday, December 26, 2013. Of your charity, remember the prisoners during Christmas tide - and Paul Kelly tells of how to make gravy. My own recommendation is. The usual flour in the fat and add water etc. But there is a significant ingredient. To getting rich brown gravy every time. That ingredient is Parisian Essence. Handle carefully. Not too much now. A few drops gives rich brown gravy -. MISS EAGLE'...
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OZ TUCKER: Apple Crumble
http://oztucker.blogspot.com/2006/07/apple-crumble.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Wednesday, July 12, 2006. Individual Apple Crumbles from Queen of Tarts, Belgrave. Fifty years ago, Miss Eagle was a twelve year old schoolgirl attending St Mary's Convent School in Bowen at the northern end of the Whitsundays in North Queensland. Every two weeks, on a Thursday, Miss Eagle - along with the other girls in her Grade 7 class - would go to Bowen State School for domestic science classes. Are l...
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OZ TUCKER: Mandarin Marmalade - a bitter sweet experience
http://oztucker.blogspot.com/2007/06/mandarin-marmalade-bitter-sweet.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Sunday, June 17, 2007. Mandarin Marmalade - a bitter sweet experience. S Home Canning book of more than thirty years ago. Yes, I have kept it all that time - could do with a bit of a glue - and it has travelled Australia with me. 5 or 6 Kinnow or Wilking mandarin oranges. 3 cups of water. 4 1/2 cups of sugar. Carefully peel mandarins with your fingers, keeping pieces of peel as large as possible. You lucky...
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OZ TUCKER: What is that fish you are eating? Where does it come from? Answers are available ... see below
http://oztucker.blogspot.com/2015/04/what-is-that-fish-you-are-eating-where.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Wednesday, April 15, 2015. What is that fish you are eating? Where does it come from? Answers are available . see below. If you'd like to make sure you're eating seafood sustainably, we have just the thing for you with the release of our one-stop-shop sustainable seafood guide plus eCookbook The Good Fish Book. You can joyfully exchange $15*. The Good Fish Book. Our 9 favourite sustainable seafood species.
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OZ TUCKER: THE NETWORK
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Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. This is your personal invitation to The Network. The Network is a miscellany of information and opinion. Events and comment -. A mix of the political, the environmental, the sustainable,. There is room for all sorts of voices here -. Except for those who are racist, are cruel to people and other species,. Oh, and by the way, The Network tries. Whether it always succeeds is debatable -. The Theory of Anyway.
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OZ TUCKER: Patrick and The Butterfly Cakes
http://oztucker.blogspot.com/2006/06/patrick-and-butterfly-cakes.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Monday, June 19, 2006. Patrick and The Butterfly Cakes. Our friend Parick turned up at the jollities at The Trad Pad yesterday with a tray of butterfly cakes. Butterfly cakes are made from Fairy Cakes. Labels: Cakes - Small. Subscribe to: Post Comments (Atom). This blog and its contents. Are licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 License. View my complete profile.
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OZ TUCKER: Cabbage Steaks - givng a new twist to a traditional vege
http://oztucker.blogspot.com/2014/01/cabbage-steaks-givng-new-twist-to.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Sunday, January 05, 2014. Cabbage Steaks - givng a new twist to a traditional vege. This recipe comes from my friend Alida. Haven't tried it yet - but it sure does look yummo! Worth a go, could use other spices or Dukkah. Caraway always complements cabbage too. Garlic Rubbed Roasted Cabbage Steaks. 1 (approx 2lb) head of organic green cabbage, cut into 1″ thick slices. 15 tablespoons olive oil. 5 Roast on ...
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OZ TUCKER: THE TRAD PAD
http://oztucker.blogspot.com/p/trad-pad.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. There has to be room for the things. That bring warmth and beauty to our lives. You will find them at The Trad Pad. Please drop by and share and comment. Subscribe to: Posts (Atom). This blog and its contents. Are licensed under a Creative Commons Attribution-Noncommercial-No Derivative Works 3.0 License. Miss Eagles Words and Picture Policy. Give attribution to text;. View my complete profile. Herself cam...
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OZ TUCKER: Ramadan --- and food
http://oztucker.blogspot.com/2015/06/ramadan-and-food.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Thursday, June 25, 2015. Ramadan - - and food. Australia these days is a multi-cultural,multi-faith, interfaith society. Ramadan - a season as huge as Christmas - is being celebrated around the world by our Muslim brothers and sisters. To bring a food emphasis to this season, I have found Karima's Crafts. An interesting site with all sorts of things relevant to Ramadan including crafts for the kiddly-dids.
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OZ TUCKER: Some food plants in my garden - late September
http://oztucker.blogspot.com/2013/09/some-food-plants-in-my-garden-late.html
Traditional family food from Australia. Animals Australia: the voice for animals. Love all of life. Sunday, September 29, 2013. Some food plants in my garden - late September. My peas look gorgeous in this container -. The white flowers which will soon produce peas. I have quite a few broad bean plants in the ground. This mint - the plain old mint - is in a pot. But I also have some in the ground in a place. Where I hope it takes over and chases the weeds away. Ditto for some After Dinner Mint. Subscribe...
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