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Uncle Tykie's Vegan Kitchen

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. 1 1/2 cups hot tap water. 1 packet of active dry yeast (2 1/4 teaspoons). 1 teaspoon sea salt. 3 cups flour, more if sticky. Big vat of hot oil (vegetable shortening). Powdered sugar, fruit, pizza sauce or whatever else you want to use for toppings. Break off pieces of dough, flatten slightly but the misshapenness and variation in width gives them charm. They're supposed to be a little wonky! The marinade smells amazing so I know it's g...

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Uncle Tykie's Vegan Kitchen | uncletykiesfoodblog.blogspot.com Reviews
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Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. 1 1/2 cups hot tap water. 1 packet of active dry yeast (2 1/4 teaspoons). 1 teaspoon sea salt. 3 cups flour, more if sticky. Big vat of hot oil (vegetable shortening). Powdered sugar, fruit, pizza sauce or whatever else you want to use for toppings. Break off pieces of dough, flatten slightly but the misshapenness and variation in width gives them charm. They're supposed to be a little wonky! The marinade smells amazing so I know it's g...
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Uncle Tykie's Vegan Kitchen | uncletykiesfoodblog.blogspot.com Reviews

https://uncletykiesfoodblog.blogspot.com

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. 1 1/2 cups hot tap water. 1 packet of active dry yeast (2 1/4 teaspoons). 1 teaspoon sea salt. 3 cups flour, more if sticky. Big vat of hot oil (vegetable shortening). Powdered sugar, fruit, pizza sauce or whatever else you want to use for toppings. Break off pieces of dough, flatten slightly but the misshapenness and variation in width gives them charm. They're supposed to be a little wonky! The marinade smells amazing so I know it's g...

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uncletykiesfoodblog.blogspot.com uncletykiesfoodblog.blogspot.com
1

Uncle Tykie's Vegan Kitchen: May 2007

http://uncletykiesfoodblog.blogspot.com/2007_05_01_archive.html

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. 1 1/2 cups hot tap water. 1 packet of active dry yeast (2 1/4 teaspoons). 1 teaspoon sea salt. 3 cups flour, more if sticky. Big vat of hot oil (vegetable shortening). Powdered sugar, fruit, pizza sauce or whatever else you want to use for toppings. Break off pieces of dough, flatten slightly but the misshapenness and variation in width gives them charm. They're supposed to be a little wonky! Subscribe to: Posts (Atom).

2

Uncle Tykie's Vegan Kitchen: November 2006

http://uncletykiesfoodblog.blogspot.com/2006_11_01_archive.html

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. I wish I was writing this down as I was making it. The filling tastes amazing. I am going to kind of guess as to how I made it because it is worth making again. Rehydrate 1/2 a cup of TVP. Bob's red mill) by adding 1/2 cup of boiling vegetable stock. And let it sit covered for 10 minutes. In a med sauce pan saute 1 small onion in 3 tbsp olive oil until they are transparent. Add 2 medium chopped carrots. I then added the TVP. Toss aspara...

3

Uncle Tykie's Vegan Kitchen: February 2007

http://uncletykiesfoodblog.blogspot.com/2007_02_01_archive.html

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. I organized the fridge today. The outside at least. I had nothing else to do seeing as how the Mister, Missus, and young Bugsy went to the craft store. Passed away last night. It was a real piece. Of garbage anyway, $15 and I am ashamed to say where I bought it, ' nuff. And I went out to Target and bought a $39.99 black and decker. Which looks way schmancier. I wanted to take it for a spin tonight so I made up this pudding it is so yummy.

4

Uncle Tykie's Vegan Kitchen: general tso's tofu

http://uncletykiesfoodblog.blogspot.com/2006/10/general-tsos-tofu.html

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. Serves: 2 or 4 small servings. Preparation time: 30 Minutes. This is so good, better as leftovers! It's best to serve over white rice with steamed broccoli. 1 box of extra firm tofu. Cornstarch to coat tofu 2 Tbsps for sauce (more or less, depens on if you want the sauce thicker or thinner. Vegetable oil for frying. 3 chopped green onions. 1 Tablespoon minced ginger. 1 cup vegetable stock. 2 Tablespoons soy sauce. This looks sooo yummy!

5

Uncle Tykie's Vegan Kitchen: chocolate banana pudding

http://uncletykiesfoodblog.blogspot.com/2007/02/chocolate-banana-pudding.html

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. Passed away last night. It was a real piece. Of garbage anyway, $15 and I am ashamed to say where I bought it, ' nuff. Anyway, the motor just pooped out in the middle of preparing some roasted cherry tomato pasta. Oh so much swearing, I managed to finish the job in the blender but it was not easy. Today Bugsy. And I went out to Target and bought a $39.99 black and decker. Which looks way schmancier. 1 package silken tofu.

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Uncle Tykie's Vegan Kitchen

Uncle Tykie's Vegan Kitchen. Everyone and their dog has a food blog. 1 1/2 cups hot tap water. 1 packet of active dry yeast (2 1/4 teaspoons). 1 teaspoon sea salt. 3 cups flour, more if sticky. Big vat of hot oil (vegetable shortening). Powdered sugar, fruit, pizza sauce or whatever else you want to use for toppings. Break off pieces of dough, flatten slightly but the misshapenness and variation in width gives them charm. They're supposed to be a little wonky! The marinade smells amazing so I know it's g...

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