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UNIMEAT | IMPIANTI DI MACELLAZIONE E LAVORAZIONE CARNI

SLAUGHTERING PLANTS AND MEAT PROCESSING. Unimeat at Eurocarne 2015. Carni, la macellazione si fa nel container multifunzione. Un sistema dinamico, versatile ed igienico per le piccole macellazioni. Di Malavasi Marco - via 25 Aprile 48 - 41037 Mirandola (MO) - Italia. Tel 39 0535 65 82 38 - Fax 39 0535 41 00 19 - info@unimeat.it. Partita I.V.A. 03081850368 - Privacy Policy.

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UNIMEAT | IMPIANTI DI MACELLAZIONE E LAVORAZIONE CARNI | unimeat.it Reviews
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SLAUGHTERING PLANTS AND MEAT PROCESSING. Unimeat at Eurocarne 2015. Carni, la macellazione si fa nel container multifunzione. Un sistema dinamico, versatile ed igienico per le piccole macellazioni. Di Malavasi Marco - via 25 Aprile 48 - 41037 Mirandola (MO) - Italia. Tel 39 0535 65 82 38 - Fax 39 0535 41 00 19 - info@unimeat.it. Partita I.V.A. 03081850368 - Privacy Policy.
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UNIMEAT | IMPIANTI DI MACELLAZIONE E LAVORAZIONE CARNI | unimeat.it Reviews

https://unimeat.it

SLAUGHTERING PLANTS AND MEAT PROCESSING. Unimeat at Eurocarne 2015. Carni, la macellazione si fa nel container multifunzione. Un sistema dinamico, versatile ed igienico per le piccole macellazioni. Di Malavasi Marco - via 25 Aprile 48 - 41037 Mirandola (MO) - Italia. Tel 39 0535 65 82 38 - Fax 39 0535 41 00 19 - info@unimeat.it. Partita I.V.A. 03081850368 - Privacy Policy.

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1

SLAUGHTERING | UNIMEAT

http://www.unimeat.it/en/impianti-di-macellazione

SLAUGHTERING PLANTS AND MEAT PROCESSING. Specialized in planning producing plants and machines for the slaughtering and processing of cattle, pig, sheep and chicken meats. Our target customer is a company going to realize new food processing facilities or renovate en existing plant, complying with the industry hygiene regulations; a company wishing to rely on the experience of an external engineering and consulting company that could handle the various stages of the process: from design to production.

2

Company | UNIMEAT

http://www.unimeat.it/en/chi-siamo

SLAUGHTERING PLANTS AND MEAT PROCESSING. Is a company concerned with design and supply of machinery and complete systems for slaughtering and processing of pig, cattle, sheep and poultries. Deals with the technical advice request is for the construction of a new plant for the renovation of an existing establishment with reference to Community legislation. The relationship with customers is so developed:. Inspection at the premises of the customer for acceptance of the work to be performed. This service p...

3

Large production | UNIMEAT

http://www.unimeat.it/en/impianti-di-macellazione/ovini/grande-produzione

SLAUGHTERING PLANTS AND MEAT PROCESSING. To project fully automated plants in compliance with the EEC standards for sheep slaughtering, with a potential maximum output of 350 head/hour. The whole plant is synchronised through the control boards. Steps of sheep slaughter. Di Malavasi Marco - via 25 Aprile 48 - 41037 Mirandola (MO) - Italia. Tel 39 0535 65 82 38 - Fax 39 0535 41 00 19 - info@unimeat.it. Partita I.V.A. 03081850368 - Privacy Policy.

4

Modular slaughtering | UNIMEAT

http://www.unimeat.it/en/impianti-di-macellazione/polli/impianti-in-container

SLAUGHTERING PLANTS AND MEAT PROCESSING. These innovative modular systems make it possible for each farmer to sell their own products within their farm. UNIMEAT. Has designed an innovative processing and production systems in order to meet the farmer’s requirements, according with marketing, norms and financial needs. The modular systems are designed in order to optimize the space for the production process in compliance with the norms of hygiene and safety of the operators. Steps of poultries slaughter.

5

Large production | UNIMEAT

http://www.unimeat.it/en/impianti-di-macellazione/suini/grande-produzione

SLAUGHTERING PLANTS AND MEAT PROCESSING. To project fully automated pig slaughtering plants, output 20-300 head/hour. In-trap and restrainer slaughtering, on-belt or vertical mechanised blood draining, pre-was, tunnel, scalding tanks with automatic feeding, hair-removers, brushing machines, hair-removal by horizontal or vertical burning. Sectioning line for synchronised processing with the parallel by-product inspection line. The whole plant is co-ordinated and monitored through control boards.

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eurocarne.it eurocarne.it

Eurocarne Verona - Italien, 10.-13. Mai 2015

http://www.eurocarne.it/de

27 Internationale Fachmesse der Fleischproduktionskette. Anmeldungen zur Eurocarne 2015. Vorverkauf Eintrittskarten für Eurocarne 2015. WILLKOMMEN IM BEREICH MESSEBESUCHER. Der maßgeschneiderte Bereich für alle, die die Fachmesse Eurocarne 2015 besuchen wollen. Hier finden Sie alle nützlichen Informationen über die Veranstaltung, das Messegelände und die Dienstleistungen für das Fachpublikum. Datum, Eingang und Öffnungszeiten. Delegierte aus dem Ausland. WILLKOMMEN IM BEREICH AUSSTELLER. Materialqualität...

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Eurocarne Verona - Italy, 10-13 May 2015

http://www.eurocarne.it/en

FOR THE MEAT CHAIN. WELCOME TO THE VISITOR AREA. This is the section for everyone keen to visit Eurocarne 2015. It includes all useful information about the event, the exhibition centre map, as well as specific visitor services. Date, opening hours, entrances. How to reach Veronafiere. Hotel booking in Verona. WELCOME TO THE EXHIBITOR AREA. A new concept for Eurocarne. Important notice for exhibitors. How to reach Veronafiere. Hotel booking in Verona. WELCOME TO THE PRESS AREA. Eurocarne 2015 press kit.

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UNIMEAT | IMPIANTI DI MACELLAZIONE E LAVORAZIONE CARNI

SLAUGHTERING PLANTS AND MEAT PROCESSING. Unimeat at Eurocarne 2015. Carni, la macellazione si fa nel container multifunzione. Un sistema dinamico, versatile ed igienico per le piccole macellazioni. Di Malavasi Marco - via 25 Aprile 48 - 41037 Mirandola (MO) - Italia. Tel 39 0535 65 82 38 - Fax 39 0535 41 00 19 - info@unimeat.it. Partita I.V.A. 03081850368 - Privacy Policy.

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Nasza firma działa na rynku meblowym już od 1989 roku. Wieloletnie doświadczenie, fachowość i umiejętność tworzenia projektów. Tel/fax. 18 444-2-333. Ten adres pocztowy jest chroniony przed spamowaniem. Aby go zobaczyć, konieczne jest włączenie obsługi JavaScript. " style="color: #b3b3b3;" Ten adres pocztowy jest chroniony przed spamowaniem. Aby go zobaczyć, konieczne jest włączenie obsługi JavaScript. Meble kuchenne, łazienkowe, pokojowe, biurowe, sklepowe, apteczne, hotelowe, szafy, lady i recepcje.

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