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Upstate Cali Kitchen Adventures

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. May 4, 2014. A Fay in the Life Of. Breakfast: coffee with sugar and half n half, homemade granola with local raw milk. Coffee out with a friend: almond croissant. Lunch/ Snack: Tillamook cheese (just like Grandma always had) with crackers (from Trader Joes), Speculoos cookie spread (watch out; that stuff is addictive.). Links to this post. Labels: A day in the life of. March 28, 2014. A Day in the Life of.

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Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. May 4, 2014. A Fay in the Life Of. Breakfast: coffee with sugar and half n half, homemade granola with local raw milk. Coffee out with a friend: almond croissant. Lunch/ Snack: Tillamook cheese (just like Grandma always had) with crackers (from Trader Joes), Speculoos cookie spread (watch out; that stuff is addictive.). Links to this post. Labels: A day in the life of. March 28, 2014. A Day in the Life of.
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Upstate Cali Kitchen Adventures | upstatecalikitchenadventures.blogspot.com Reviews

https://upstatecalikitchenadventures.blogspot.com

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. May 4, 2014. A Fay in the Life Of. Breakfast: coffee with sugar and half n half, homemade granola with local raw milk. Coffee out with a friend: almond croissant. Lunch/ Snack: Tillamook cheese (just like Grandma always had) with crackers (from Trader Joes), Speculoos cookie spread (watch out; that stuff is addictive.). Links to this post. Labels: A day in the life of. March 28, 2014. A Day in the Life of.

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upstatecalikitchenadventures.blogspot.com upstatecalikitchenadventures.blogspot.com
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Upstate Cali Kitchen Adventures: June 2012

http://upstatecalikitchenadventures.blogspot.com/2012_06_01_archive.html

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. June 26, 2012. Danish Pastry Dough, mentioned in this post. From last November, is truly great stuff. Producing a pastry with multiple crisp, buttery layers, anything you make from it- an tart, croissants, danishes or turnovers, for instance- is sure to be a crowd-pleaser. Someone please remind me next January or February to make a few extra batches of this dough and store it in the freezer. Please. Picture...

2

Upstate Cali Kitchen Adventures: April 2012

http://upstatecalikitchenadventures.blogspot.com/2012_04_01_archive.html

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. April 26, 2012. I made a banana cream pie last night. I say that not so much to make you crave banana cream pie or make you jealous of my mad culinary skills, or to make you feel like you should take the time to lovingly handcraft a pie for your family on a busy weeknight, but to illustrate that I don't want to be over-zealous about this whole locavore thing. Or was it Christmas? Adapted from Betty Crocker.

3

Upstate Cali Kitchen Adventures: November 2012

http://upstatecalikitchenadventures.blogspot.com/2012_11_01_archive.html

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. November 29, 2012. 10 Tips for Giving Gifts to People Who Avoid Consumerism. For them, doesn't it? They shun big box retailers. They slept in on Black Friday and may have quietly rolled their eyes at their friends' "Look at the deal I got at 5:00am! Are anti-consumerism because they've found that clutter in their homes. Anti-consumerists have embraced a simple desire to significantly reduce waste. Over big ...

4

Upstate Cali Kitchen Adventures: September 2012

http://upstatecalikitchenadventures.blogspot.com/2012_09_01_archive.html

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. September 5, 2012. Not a unique summer meal, but one you definitely need to get into your dinner rotation before tomato season ends and/or it gets too chilly to dine on the patio:. Baguette slices. (I used a homemade sourdough baguette. That I had rolled in sesame seeds before baking. The sesame seeds add such a nice nuttiness.). So simple. So quick. Yet so summery and satisfying. Links to this post. OUT OF...

5

Upstate Cali Kitchen Adventures: A Fay in the Life Of

http://upstatecalikitchenadventures.blogspot.com/2014/05/a-fay-in-life-of.html

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. May 4, 2014. A Fay in the Life Of. Breakfast: coffee with sugar and half n half, homemade granola with local raw milk. Coffee out with a friend: almond croissant. Lunch/ Snack: Tillamook cheese (just like Grandma always had) with crackers (from Trader Joes), Speculoos cookie spread (watch out; that stuff is addictive.). Labels: A day in the life of. Subscribe to: Post Comments (Atom). A Fay in the Life Of.

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The Church of the Open Road Press: A TRIBUTE TO STAN FREBERG

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The Church of the Open Road Press. Narratives about motorcycling on Northern California's back roads; Reflections on the history and geography of the North State; Memoirs and early recollections of youthful visits to towns and forests and mountaintops. Also middle-of-the-road takes on current issues in politics and education. Middle of the road? Wednesday, April 8, 2015. A TRIBUTE TO STAN FREBERG. Dateline Altadena, CA. I was only about 18 months old at the time. I do. Sorry about the ad.). Appreciations...

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Skip to main content. Skip to secondary content. Tales from a gal who loves to talk about herself and who plays for Team Jesus. Start HERE, if you’re new! Who the Heck is Jenny? Even More of My Opinions! May 6, 2011. It’s time to polarize myself from my community again! Good, others,. Awful) and let him, perhaps, use it as fodder for his much-hyped ‘counter-blog’ : ) As I said to him the other day, in the most ridiculous white-girlish sounding way, Bring it on! It’s no secret that I am not a Chico-native...

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The Church of the Open Road Press: WALKING THE FULL BELLY FARM WITH DR. BENJAMIN BLOOM

http://thechurchoftheopenroad.blogspot.com/2015/03/walking-full-belly-farm-with-dr.html

The Church of the Open Road Press. Narratives about motorcycling on Northern California's back roads; Reflections on the history and geography of the North State; Memoirs and early recollections of youthful visits to towns and forests and mountaintops. Also middle-of-the-road takes on current issues in politics and education. Middle of the road? Tuesday, March 24, 2015. WALKING THE FULL BELLY FARM WITH DR. BENJAMIN BLOOM. I never was too impressed. With the term “organic.”. Rolling green hills are dotted...

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The Stroups' Growing Family. Tuesday, July 3, 2012. After mulling this over for several weeks and not coming to a definitive conclusion in my own mind, I decided to do something intelligent. I asked my husband his opinion. And, as it typical for him, his answer was solid. So after chewing on his answer for a couple more weeks, I thought I would share it here. His principles stand throughout time. So if He has told us to fill the earth to overflowing, who are we to decide what is enough? I have not heard ...

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https://smittenkitchen.com/2011/01/mushroom-and-farro-soup

Previous post: roast chicken with dijon sauce. Next post: meatball subs with caramelized onions. Mushroom and farro soup. January 31, 2011. July 14, 2016. Jump to recipe,. Barely two weeks ago, I used the following phrases. We then proceeded to eat soup for dinner for the next 14 days. What happened? It turns out that baked potato soup. 8221; because, it’s already made and only needs to be reheated. I’ll admit that the fear of The Swimsuit when we go on vacation in a few weeks may have al...One of our al...

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It’s ME! {Alternate post-title: “How to Get All Your Summer Reading Requirements Done in One Blog-Reading Session!”} | jennysblogorama

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Skip to main content. Skip to secondary content. Tales from a gal who loves to talk about herself and who plays for Team Jesus. Start HERE, if you’re new! Who the Heck is Jenny? Even More of My Opinions! Alternate post-title: “How to Get All Your Summer Reading Requirements Done in One Blog-Reading Session! April 22, 2011. Here I am trying to look cool. It's an active pastime of mine! Well, hello there, mom! You aren’t my mom and yet you still voluntarily chose to ready my ramblings? Anyway, so this is t...

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Upstate Cali Kitchen Adventures

Upstate Cali Kitchen Adventures. Celebrating the year-round offerings of the Chico Farmers Market. May 4, 2014. A Fay in the Life Of. Breakfast: coffee with sugar and half n half, homemade granola with local raw milk. Coffee out with a friend: almond croissant. Lunch/ Snack: Tillamook cheese (just like Grandma always had) with crackers (from Trader Joes), Speculoos cookie spread (watch out; that stuff is addictive.). Links to this post. Labels: A day in the life of. March 28, 2014. A Day in the Life of.

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