jenniebakes.blogspot.com
Jennie Bakes: BUTTER BISCUITS
http://jenniebakes.blogspot.com/2010/05/butter-biscuits.html
Baking and Cooking are not really my passion but then baking comes naturally perhaps on seeing my mum bake those lovely cakes when i was a kid. My mum treasures all those exotic recipes of yesteryears out of which she has handed me a few. Now this is a very simple recipe and any novice baker can try this delicious biscuit. I have used butter, though the bakery bought biscuits are made of vegetable shortening/vanaspathi[ dalda]. All Purpose flour/Maida 3 cups. Sugar [Powdered] or Icing Sugar 1 1/2 cups.
bonappetit-renuka.blogspot.com
Bon Appétit: Watermelon Milk Shake..!!
http://bonappetit-renuka.blogspot.com/2009/05/watermelon-milk-shake.html
Add it to your blog. Fish in coconut gravy! Scrambled egg and peas! Healthy Breakfast Smoothies : Beets Super Smoothie. From Healthline: 29 Things Only a Person with Diabetes Would Understand. Cooking 4 all Seasons. No Bake Nutella Cream Cheese Crumble. Mixed vegetable dal recipe, vegetable dal step by step. Shami Kebabs (Mince meat patties). Curryworld App for Both Android d IOS is Live now. BEST BANANA BREAD EVER! Eggless whole wheat almond cookies - easy eggless cookies recipes. My DIY Spice Blend.
jenniebakes.blogspot.com
Jennie Bakes: Barbie Doll Cake
http://jenniebakes.blogspot.com/2010/03/barbie-doll-cake.html
Baking and Cooking are not really my passion but then baking comes naturally perhaps on seeing my mum bake those lovely cakes when i was a kid. My mum treasures all those exotic recipes of yesteryears out of which she has handed me a few. The Barbie doll cake which I made for my daughter's Birthday. 20 April 2010 at 04:42. Wow thats really nice. 25 April 2010 at 10:22. Subscribe to: Post Comments (Atom). Find more freelance jobs. View my complete profile. There was an error in this gadget. Happy to annou...
tickledbyinspirations.blogspot.com
Tickled by Inspirations...: Chandelier Elegance
http://tickledbyinspirations.blogspot.com/2012/09/chandelier-elegance.html
Saturday, September 15, 2012. To me a chandelier is like an ornament that decks up any house. There is elegance, royalty and magnificence and adds glamour to any space. Houzz. Featured a variety of beautiful chandeliers and my eyes were just glued to each piece. Enjoy the different styles and designs! Eclectic Dining Room design. By Media And Blogs. Traditional Dining Room design. By Boston Interior Designer. Modern Dining Room design. By Toronto Interior Designer. Eclectic Dining Room design. Home Tour:...
cindrellaforever.blogspot.com
A GoodBye Note... ~ Expressions!!!
http://cindrellaforever.blogspot.com/2010/08/goodbye-note.html
SMALL THINGS N BIG LIFE. Give me some Love :). Sunday, August 8, 2010. Sunday, August 08, 2010. Gallery @ GEC,thrissur. Every GECian cherishes his memories in this beautiful place.for those who haven't met her yet.read along and discover her beautiful heart.this is a goodbye note from our eternal beauty to me. A view of the Gallery at Gec, Thrissur. On another day.you come to me.all frustrated.complaining about the troubles you had in college.you rubbed my heart with the stones you picked...Yet another f...
heartofcooking.blogspot.com
Heart Of Cooking: May 2010
http://heartofcooking.blogspot.com/2010_05_01_archive.html
Tuesday, May 25, 2010. Warm Milk:1 3/4 cup. Yeast : .25 ounce. All purpose flour:6 cups. Posted by Ann Xavier. Links to this post. Labels: Home made and fresh bun. Subscribe to: Posts (Atom). A world of taste. View my complete profile. Me n my apron ". 8593; Grab This.
heartofcooking.blogspot.com
Heart Of Cooking: October 2009
http://heartofcooking.blogspot.com/2009_10_01_archive.html
Monday, October 12, 2009. Still I remember, my mom had made kilos of these when I was at school. at that time this was my favourite snack. its a traditional South Indian dish. and its very easy to make. Water: enough to make a dough. Oil: for deep frying. Posted by Ann Xavier. Links to this post. Subscribe to: Posts (Atom). A world of taste. View my complete profile. Me n my apron ". 8593; Grab This.
heartofcooking.blogspot.com
Heart Of Cooking: Bun,,,,,,,,
http://heartofcooking.blogspot.com/2010/05/bun.html
Tuesday, May 25, 2010. Warm Milk:1 3/4 cup. Yeast : .25 ounce. All purpose flour:6 cups. Posted by Ann Xavier. Labels: Home made and fresh bun. May 25, 2010 at 9:39 PM. First time here, its a pleasure to bump into your blog:) Love your collections. May 25, 2010 at 10:59 PM. Adipoli.loved the glaze on the top.I too have a bread in my blog today. June 1, 2010 at 6:46 PM. U did it so well dear.looks so delicious. June 1, 2010 at 10:08 PM. Looks so delicious.perfect. First time here.lovely blog.
heartofcooking.blogspot.com
Heart Of Cooking: Chocolate Eggless Cake
http://heartofcooking.blogspot.com/2010/02/chocolate-eggless-cake.html
Monday, February 8, 2010. Cocoa powder;1 tsp. Drinking chocolate powder:1 1/2tsp. Sieve the flour,cocoa,drinking chocolate,baking powder,and soda bicarbonate together. Preheat the oven to 200 c. In a large bowl stir together the condensed milk,mixed flour,water,milk,melted ghee,and vanilla essence.beat it well. Grease a baking dish and dust it with flour.pour the cake mixture into the prepared dish. Bake for 45 minutes in the preheated oven.until a tooth pick inserted into the center comes out clean.
malluspice.blogspot.com
Malabar Spices...: Calicut Mutton Biryani
http://malluspice.blogspot.com/2006/08/calicut-mutton-biryani.html
Musings from a transplanted Malabar Kitchen. August 15, 2006. Happy Independence Day. Though a bit late, I wanted to celebrate the special day with biryani as any occasion is celebrated back home. A festivity is not festive without a biryani and Malabar the region is synonymous with Biryani. Has anyone visited that area without at least once venturing out to eat biryani? Is essentially a blend of rice and meat or fish with the rice cooked in the meat's juices to infuse the flavors in every bite. Don't wo...
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