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Monday, December 12, 2011. VegNews Vegan Yoga Retreat to Mexico. VN Managing Editor Elizabeth Castoria and Associate Publisher Colleen Holland. A week of yoga and vegan food on the stunning Pacific coast of Mexico. November 26 to December 3, 2011. Because I was invited! Jasmine Tarkeshi) this trip. Me, Jasmine, and Colleen, aka the luckiest gals on the planet. Oh, and then there was this little thing called the food. Holy heck! The entire kitchen at Haramara went vegan for the full week that we were ther...

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Monday, December 12, 2011. VegNews Vegan Yoga Retreat to Mexico. VN Managing Editor Elizabeth Castoria and Associate Publisher Colleen Holland. A week of yoga and vegan food on the stunning Pacific coast of Mexico. November 26 to December 3, 2011. Because I was invited! Jasmine Tarkeshi) this trip. Me, Jasmine, and Colleen, aka the luckiest gals on the planet. Oh, and then there was this little thing called the food. Holy heck! The entire kitchen at Haramara went vegan for the full week that we were ther...
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Press Pass | vegnewspresspass.blogspot.com Reviews

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Monday, December 12, 2011. VegNews Vegan Yoga Retreat to Mexico. VN Managing Editor Elizabeth Castoria and Associate Publisher Colleen Holland. A week of yoga and vegan food on the stunning Pacific coast of Mexico. November 26 to December 3, 2011. Because I was invited! Jasmine Tarkeshi) this trip. Me, Jasmine, and Colleen, aka the luckiest gals on the planet. Oh, and then there was this little thing called the food. Holy heck! The entire kitchen at Haramara went vegan for the full week that we were ther...

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1

Press Pass: Girlfriends' Getaway at The Stanford Inn

http://vegnewspresspass.blogspot.com/2011/11/girlfriends-getaway-at-stanford-inn.html

Thursday, November 17, 2011. Girlfriends' Getaway at The Stanford Inn. VN Associate Editor Jennifer Chen. A vacation with my girlfriends. November 11–13, 2011. To spend quality time with my best friends. We arrived on Friday and were greeted warmly by the staff. Plus, vegan chocolate chip cookies were waiting for us inside our room. (And yes, every room gets cookies every day that you stay. My kind of place! We ate dinner at Mendocino Café. Along the Big River. Then, we hit Frankie's. For vegan pizza&#46...

2

Press Pass: October 2011

http://vegnewspresspass.blogspot.com/2011_10_01_archive.html

Monday, October 31, 2011. Texas State Veggie Fair, Take Two! VN contributor Eddie Garza. 2nd Annual Texas State Veggie Fair. October 23, 2011. To bask in vegan fried goodness deep in the heart of Texas. Jamey Scott of Dallas Vegan. Is obsessed with fried foods. He’s a native Texan. And like most Texans, Scott grew up anticipating each year’s state fair, where he would relish in deep fried comfort foods of Texas-sized proportions. That is, until he went vegan. The fried-food challenge winner: spicy strips!

3

Press Pass: A Blessed Evening (No, really!)

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Thursday, September 29, 2011. A Blessed Evening (No, really! VN Assistant Editor Anna Peraino. San Francisco and Berkeley, CA. September 22, 2011. Burritos and Bon Iver are both alliterative and life-changing. You know when you have those days where everything looks like it's going to go totally 100-percent uncontrollably wrong, and then somehow it turns into one of the best days of your life? Now, most of you probably don't know me (hi, Mom! These rolled-up delights are one of my favorite meals in SF.

4

Press Pass: Thanksgiving Potluck

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Thursday, December 1, 2011. VN Editorial Assistant Joni Sweet. A vegan Thanksgiving potluck. Saturday, November 26, 2011. My cozy apartment in San Francisco, CA. To celebrate the best holiday of the year! Mmm Thanksgiving dinner with all the fixings! Tofurky roast with cherries, carrots, and sweet potatoes. The best guests at the best Thanksgiving dinner! Subscribe to: Post Comments (Atom). San Francisco, California. America's premier vegetarian lifestyle magazine. View my complete profile.

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Press Pass: Portland VegFest 2011

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Thursday, September 22, 2011. VN Office Manager Lyndsay Orwig. September 17 18, 2011. To hang out with some cool vegans in the city known as vegan mecca. I love Portland. I have visited the city a few times—most recently for the first-ever Vida Vegan Con. 8212;and every single time I enjoy myself immensely. What can I say, Portland relaxes me—the food is great, the people are nice, and maybe I just have a thing for rainy, cloudy skies. Grant Butler of The Oregonian. And Dr. Neal Barnard of PCRM. Though t...

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Savvy Vegan: Lavender-Rosemary Scrub

http://vegnewssavvyvegan.blogspot.com/2010/06/lavender-rosemary-scrub.html

Thursday, June 3, 2010. Um, how is it June already? Now that she's a few thousand miles away, it's time to do the grown-up thing and make my own. Guess what? It's easy, cheaper than buying those insane $45 magical scrubs, and, of course, totally customizable. (While this recipe calls for a nice rosemary-lavender-lemon combo, follow your nose with any herbs and essential oils you prefer.). A little goes a long way. Mom's Ultimate Lavender-Rosemary Scrub. 1 cup sea salt. 1 cup raw sugar. In an airtight jar...

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VegNews Book Club

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Monday, June 13, 2011. Good afternoon VegNews Book Clubbers! We are in the third week of our discussion of Fear of the Animal Planet. By Jason Hribal. Another short read for this week, but I don't mind too much. It's been incredibly nice, now that we're in the midst of summer, and it's great to not worry about too much reading. The stories about the monkeys used to make films deeply saddened me, specifically the story about the chimpanzees used in the film Project X. For our discussion on Monday, June 20.

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VegNews Book Club: Read On, Fellow Readers!

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Friday, June 24, 2011. Read On, Fellow Readers! Good afternoon VegNews Book Clubbers, and happy Friday! We are now at the end of our reading of Fear of the Animal Planet. By Jason Hribal. It is also, sadly, the end of this installment of the VegNews Book Club. After a year of reading and discussing some really great books, the book club is coming to a close for the time being. Keep a look out for other exciting VegNews projects in the future, and keep reading those books! Labels: Fear of the animal planet.

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VegNews Book Club

http://vegnewsbookclub.blogspot.com/2011/06/summary-good-afternoon-vegnews-book.html

Friday, June 10, 2011. Good afternoon VegNews Book Clubbers! We are now at the end of our second week of reading Fear of the Animal Planet. By Jason Hribal. Thanks for the discussion this week—I appreciate the participation. I hope you guys are enjoying the book so far. We will be discussing the next chapter next week—have a great weekend! VN Book Club Hostess Lyndsay Orwig. Labels: Fear of the animal planet. Subscribe to: Post Comments (Atom). San Francisco, California. View my complete profile.

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Savvy Vegan: 5 Tips to Beat What Ails You

http://vegnewssavvyvegan.blogspot.com/2012/02/5-tips-to-beat-what-ails-you.html

Thursday, February 23, 2012. 5 Tips to Beat What Ails You. Natural, inexpensive ways to feel better with Associate Editor Jennifer Chen. So here are my tips for soothing some common illnesses. (I'm not a doctor so please don't take this as medical advice. Consult your physician if you have any serious health issues.). As well. Another option is peppermint oil. I use a drop or two in filtered water and drink it when my stomach isn't right. Peppermint oil is strong, so a little goes a long way. Explaining ...

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This Just In: Herbal Tonics, Vanilla Body Wash, and a Memoir

http://thisjustinvegnews.blogspot.com/2012/04/herbal-tonics-vanilla-body-wash-and.html

Wednesday, April 18, 2012. Herbal Tonics, Vanilla Body Wash, and a Memoir. Body wash, Urban Moonshine. Tonics, and The Monks and Me. These herbal Energy and Joy Tonics from Urban Moonshine couldn't have come at a better time—we're currently hard at work on our July August issue and we need all the energy we can get! In Sayulita, Mexico. Yoga, organic food, and beachside lounging? The monks and me. Vegnews vegan yoga retreat. Subscribe to: Post Comments (Atom). View my complete profile.

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This Just In: Books and Body Scrub

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Monday, April 9, 2012. Books and Body Scrub. The New Enlightened Eating. By Caroline Marie Dupont, Healthy Tipping Point. By Caitlin Boyle, and Lemongrass and Lavender Exfoliating Pumice Scrub from Metropolis Soap Co. The New Enlightened Eating. But aside from recipes, Dupont also has some handy tips for health-conscious vegan parents. Interested in vegan parenting? Check out the VN.com feature Veganism is for Mothers. By Seyward Rebhal and don't forget to tune into our Twitter chat. Books and Body Scrub.

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This Just In: Bars 'n' Books

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Wednesday, April 11, 2012. Enemy of the Steak. By Nikki and David Goldbeck (not vegan), Meals that Heal Inflammation. By Julie Daniluk (not vegan), and Pure Bars. In a customized Pure Lunchskins. The Pure Bars and baggy. Labels: enemy of the steak. Meals that heal inflammation. Nikki and david goldbeck. Subscribe to: Post Comments (Atom). America's premier vegetarian lifestyle magazine. View my complete profile. Vegan, Eco-Friendly Wine. Herbal Tonics, Vanilla Body Wash, and a Memoir. Books and Body Scrub.

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This Just In: Jars of Fun: Vegan Parm, Olives, and Pomade

http://thisjustinvegnews.blogspot.com/2012/04/jars-of-fun-vegan-parm-olives-and.html

Tuesday, April 10, 2012. Jars of Fun: Vegan Parm, Olives, and Pomade. Olives from Musco Family Olive Co. Pomade (not vegan), and Parmela. Made from fermented ingredients such as rice, nuts, and soy, this cruelty-free parmesan substitute from Parmela is a welcome addition to the VN pantry. We can't wait to sprinkle the stuff onto Managing Editor Elizabeth Castoria's dad's hearty homemade pasta sauce and meatballs. Musco family olive co. Subscribe to: Post Comments (Atom). View my complete profile.

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This Just In: Veggie-Packed Ice Pops

http://thisjustinvegnews.blogspot.com/2012/04/veggie-packed-ice-pops.html

Thursday, April 19, 2012. What a week it's been for frozen treats here at VNHQ! First we got to try Pop Nation. S icy delights, and now we've got these healthful pops from Veggie Mama, which sound deliciously refreshing on this summery San Francisco day. We're betting few things can top this week's popsicle party, but Nutella Fudge Pops sound like pretty good contenders. Check them out in 9 New Ways to Use Nut Butters. Kelly S. said. April 19, 2012 at 2:29 PM. Subscribe to: Post Comments (Atom).

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VegNews Magazine | Vegan Recipes, Food, News, Travel, Health, Blogs, TV, Jobs, Events

Think Eat. Thrive.™. Veggie Award polls now open Read on. Eating fruit and vegetables = healthy skin Read on. How to veganize any dessert Read on. Why Cecil is a symbol for veganism Read on. 5 tips to create a great vegan picnic Read on. SeaWorld Profits Plummet 84 Percent. Tofurky to Debut in the United Kingdom. Amy's Drive-Thru Restaurant Called a "Ridiculous Success". New Study: A Vegan World is a Better World. Concentrated Fruit Powder Invented to Feed Hungry. Beloved Portland Cheese Cart Goes Vegan.

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Vegetarian Science News | Evidence-based Vegan and Vegetarian News

Evidence-based Vegan and Vegetarian News. Red Meat Increases Stomach Cancer Risk and Incidence. A new meta-analysis of research confirms that red meat increases the risk of stomach cancer. April 7, 2014. Top Vegetarian and Vegan Science News. Happier Cows Leap As They Escape Cramped Stall. Meat-eaters may claim that cows have no feelings of emotion. If a picture is worth a thousand words a video is worth a million. March 3, 2014. Palmitic Fat Linked to High LDL Levels. March 3, 2014. February 24, 2014.

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Go behind the scenes. The mag's inner workings,. Hot new products, our. Current obsessions, and. Editors on the Go. August 14, 2015. Picture us asking this question in our best Jerry Seinfeld impression. Then picture us beginning our weekend with one. VegNews vegan green juice Seinfeld. August 14, 2015. Tired of feeling like this at your job? At VegNews.com to start feeling like this! VegNews vegan vegan jobs VegJobs. August 13, 2015. Vegan Nutella is proof that anything is possible. August 13, 2015.

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VegNews Book Club

Friday, June 24, 2011. Read On, Fellow Readers! Good afternoon VegNews Book Clubbers, and happy Friday! We are now at the end of our reading of Fear of the Animal Planet. By Jason Hribal. It is also, sadly, the end of this installment of the VegNews Book Club. After a year of reading and discussing some really great books, the book club is coming to a close for the time being. Keep a look out for other exciting VegNews projects in the future, and keep reading those books! Labels: Fear of the animal planet.

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Press Pass

Monday, December 12, 2011. VegNews Vegan Yoga Retreat to Mexico. VN Managing Editor Elizabeth Castoria and Associate Publisher Colleen Holland. A week of yoga and vegan food on the stunning Pacific coast of Mexico. November 26 to December 3, 2011. Because I was invited! Jasmine Tarkeshi) this trip. Me, Jasmine, and Colleen, aka the luckiest gals on the planet. Oh, and then there was this little thing called the food. Holy heck! The entire kitchen at Haramara went vegan for the full week that we were ther...

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Savvy Vegan

Monday, April 23, 2012. Since March 30, 2010. We've been blogging here at Savvy Vegan, helping you live the vegan lifestyle on a dime. And yet, just as MySpace is a mere memory, it's time to move on from our blogs as well. On that note, we couldn't be more thrilled to debut VegNews on Tumblr. Posted by VegNews Magazine. Tuesday, March 20, 2012. Cheap Eats: Veggie Burgers. Cheap, tasty veggie burgers you can make in no time flat with Online Editor Anna Peraino. My roommate’s parents went mostly vega...

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Jadwal Bola Hari Ini. QDVD Author is a Qt-based GUI for DVD Author. A package for Natty does not exist, but the Maverick package can be used. Enable the Maver. DVD author allows you to create menus and format your MPEG-2 videos onto a DVD disc so that you can play it in a commercial DVD player. D. ManDVD is a QT-based DVD authoring tool which accepts several different file types as input. Install: sudo apt-get install mandvd xine-ui. Convert Flash video audio to mp3. FFMPEG video / audio conversion.

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Vegetarian on the Go

Vegetarian on the Go. Have you ever heard someone complain that it is too much work to be a good vegetarian? Well this a blog to demystify that. Tuesday, 4 October 2011. So over the last 26 days I have a total of 76 vegetarian meals. And one serving of fish out of necessity (see day 12). With that thought I have decided to enter some thoughts about my own diet and experience. Over the last 21 blogged day:. 1- For the most part I am going to continue being a vegetarian. To think or to write. Get some spin...