bellaeats.wordpress.com
at summer’s end | bella eats
https://bellaeats.wordpress.com/2010/08/31/at-summers-end
Celebrate with citrus cupcakes. Transition, through chowder →. At summer’s end. August 31, 2010. Hello My name is Andrea. I write this food blog, Bella Eats. You may remember me, or due to my long absence you may not. I’m sorry about that, truly I am. I miss this space! Life has been busy. So so so busy. I started teaching architectural design at the University of Virginia. Teaching. At a University! And yes, I am still working for an architecture firm here in Charlottesville. So…yeah. Busy. 3 large egg ...
veganpassionenglish.blogspot.com
Veganpassion english: Black currant cake
http://veganpassionenglish.blogspot.com/2012/01/black-currant-cake.html
Cakes :-) my passion. There was no special occasion. I just felt it would be time for another cake. I love the taste of this cake. The vanilla-sponge and the choco-cream makes it very soft and light and due to the currant it gets another fruity flavor. Hmmm. Of course I used the small 6 inch (15cm) pan again. Either you double the quantity and adjust the baking time or you go with kind of a flat cake; whatever you prefer. I hope it meets your taste ;-). 1/2 lb. flour (230g). 4 oz sugar (100g). Give the c...
veganpassionenglish.blogspot.com
Veganpassion english: Two tiers peach-champagne cake
http://veganpassionenglish.blogspot.com/2011/07/two-storied-peach-champagne-cake.html
Two tiers peach-champagne cake. Pssst My colleague doesn't now that she will get this cake tomorrow :-) I hope she will enjoy it (and I also hope she will be there tomorrow *panic*). Even if not perfect, this is my first two tiers cake. Not exactly what I imagined but baking rarely brings the desired outcome. For the biscuit/sponge base (2x):. 2 cups flour (230g). 1/2 cup sugar (100g). 1 sachet vanilla sugar. Paring of half a lemon. 1 sachet baking powder. 3 tablespoons sunflower oil (40ml). Leave the ca...
veganpassionenglish.blogspot.com
Veganpassion english: Sweet-potato-sticks with date-sauce
http://veganpassionenglish.blogspot.com/2015/07/sweet-potato-sticks-with-date-sauce.html
Right now we have a heavy heat wave here in Germany. Up to 38°C! You baerly can do anything. But the weather doesn't take down my mood (at least this is my firm will) and I breast the waves with good mood food. As a big fan of the sweet potato I had today a super-quick meal: sweet potato sticks with sweet chili (yes, you have to fight fire with fire! I hope you enjoy it as much as I do! 4-6 tablespoons olive oil. Salt, pepper, nutmeg. For the tasty dip:. 1 chili peppers, red. 4 dates, pitted. Cakes :-) m...
veganpassionenglish.blogspot.com
Veganpassion english: Pumpkin-apple-cake with streusels
http://veganpassionenglish.blogspot.com/2014/10/pumpkin-apple-tray-cake-with-streusels.html
Pumpkin season is there! Therefore my bakery now turns orange - that's yummy and tastes. Here a recipe for a juicy tray cake. This recipe is for half a tray. 12 oz wheat flour (350 g). 7 oz raw-cane-sugar (200 g). 1 sachet vanilla suagr. 3/4 sachet baking powder. 1 tablespoons lemon juice. 1 apple, mid-size. 5-6 oz. Hokkaido pumpkin (160 g). 3 oz soy-yoghurt (100 g). 2 oz oil (65 g). 10 oz mineral water, unsweetened (300 ml). 4 oz wheat flour (120 g). 2 oz raw-cane-suagr (50 g). 2 oz vegan butter (65 g).
veganpassionenglish.blogspot.com
Veganpassion english: Yoghurt-bunnies with almonds
http://veganpassionenglish.blogspot.com/2015/04/yoghurt-bunnies-with-almonds.html
At Easter yeast-pastries are of course absolutely classical. Refined with yoghurt and almonds the Easter bunny tastes deliciously fresh and juicy. I just give you the total quantity right away as the bunny also is a great gift idea these days ;-). For 8 little Easter bunnies:. 9 oz spelt flour (275 g, Type 630). 189; oz. raw-cane-sugar (15 g). 1 sachet of vanilla sugar. 1 tablespoon almond butter (40 g). 1/2 sachet dry yeast. 2 oz soy-yoghurt, almond (50 g). 1 fl oz. oil (20 ml). Pssst My colleague doesn...
veganpassionenglish.blogspot.com
Veganpassion english: Summerly finger food
http://veganpassionenglish.blogspot.com/2011/09/summerly-finger-food.html
Ideal for buffets, in between or by watching sports or series. And they are pretty easy. 1/2 yellow bell pepper. 1/2 cup tofu (100g). 1 big, thick slice farmhouse bread. Of course you can use any other suitable food as well. Dice the bread and roast it golden with some oil. Also dice the tofu, season and roast it. Finally bead everything on the toothpicks. Yum Yum. Subscribe to: Post Comments (Atom). Mango sorbet on orange-sponge and pawpaw. Two tiers peach-champagne cake. Spaghetti Bolognese with lettuce.
veganpassionenglish.blogspot.com
Veganpassion english: Ratatouille-curd-pasties
http://veganpassionenglish.blogspot.com/2014/06/ratatouille-curd-pasties.html
Just before the weekend an exquisite pasties recipe. As for a picnic, at the sea, or as refreshment during hiking and biking, it just engenders good mood. And the very best thing: you can enjoy them hot or cold! For the ratatouille filling:. 6 oz tofu/bean curd (150g). 4 tablespoons olive oil. Oregano, thyme, paprika, hot and sweet. 1/2 teaspoon vegetable stock, instant. 1 tablespoon tomato paste. 1 carrot, small. 1/2 bell pepper, red. 2 tablespoon olive oil. 1 pinch of sugar. 1 tablespoon yeast flakes.
crunchandchew.wordpress.com
Earl Grey, Orange and Currant Scone for One | Crunch and Chew
https://crunchandchew.wordpress.com/2011/04/29/earl-grey-orange-and-currant-scone-for-one
Earl Grey, Orange and Currant Scone for One. April 29, 2011. I’m 97.864% (rough estimate) sure you’re aware that just over 12 hours ago, more than 2 billion people around the world watched as Prince William married the now-Princess Kate. It’s just one of those things: you were either with it, or totally not. I’m going to confess that I was. Without an ounce of boredom, I watched 7 full hours of live coverage while furiously tweeting. What’s not to love? Doesn’t she look breathtaking? 15 tbsp nondairy milk.
veganpassionenglish.blogspot.com
Veganpassion english: Strawberry coconut cake with maple syrup
http://veganpassionenglish.blogspot.com/2015/06/strawberry-cocos-cake-with-maple-syrup.html
Strawberry coconut cake with maple syrup. Last week I gave a baking show about "Vegan baking and sugar substitutes". With maple syrup and the sweet of date you get totally new taste experiences. Yummy! Here the recipe for the Strawberry coconut cake of the event. The audience was totally enthusiastic about it - I am eager for your comments :-). For a cake of 7 inch (18cm) or 8-12 pices. 300 g spelt flour (Type 630). 3 oz / 80 g raw cane sugar. 1 pinch sea salt. 190; sachet baking powder / soda. Whip the ...
