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Veggie Vixen

Monday, May 13, 2013. Vegan Mozzarella and Sun-Dried Tomato Hors d'ouevres. Soya Kaas mozzarella flavor soy cheese. 1 bag of Cristopher Ranch Sun-Dried Tomatoes (halves). 6 Large fresh basil leaves, shredded into quarter-sized pieces. Extra ****** Olive Oil. Sea Salt or Fleur de Sel. Ratatouille Quinoa Pasta with Seitan. Thursday, April 18, 2013. No Carb Tofu Vegetable Stir Fry with Tofu Noodles, Sweet Potatoes. 1 pack extra firm tofu. 1 head of broccoli. 2-3 bags of tofu shirataki (Spaghetti). Thoroughl...

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Veggie Vixen | vegvixen.blogspot.com Reviews

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Monday, May 13, 2013. Vegan Mozzarella and Sun-Dried Tomato Hors d'ouevres. Soya Kaas mozzarella flavor soy cheese. 1 bag of Cristopher Ranch Sun-Dried Tomatoes (halves). 6 Large fresh basil leaves, shredded into quarter-sized pieces. Extra ****** Olive Oil. Sea Salt or Fleur de Sel. Ratatouille Quinoa Pasta with Seitan. Thursday, April 18, 2013. No Carb Tofu Vegetable Stir Fry with Tofu Noodles, Sweet Potatoes. 1 pack extra firm tofu. 1 head of broccoli. 2-3 bags of tofu shirataki (Spaghetti). Thoroughl...

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Veggie Vixen | vegvixen.blogspot.com Reviews

https://vegvixen.blogspot.com

Monday, May 13, 2013. Vegan Mozzarella and Sun-Dried Tomato Hors d'ouevres. Soya Kaas mozzarella flavor soy cheese. 1 bag of Cristopher Ranch Sun-Dried Tomatoes (halves). 6 Large fresh basil leaves, shredded into quarter-sized pieces. Extra ****** Olive Oil. Sea Salt or Fleur de Sel. Ratatouille Quinoa Pasta with Seitan. Thursday, April 18, 2013. No Carb Tofu Vegetable Stir Fry with Tofu Noodles, Sweet Potatoes. 1 pack extra firm tofu. 1 head of broccoli. 2-3 bags of tofu shirataki (Spaghetti). Thoroughl...

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vegvixen.blogspot.com

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Veggie Vixen: May 2013

http://vegvixen.blogspot.com/2013_05_01_archive.html

Monday, May 13, 2013. Vegan Mozzarella and Sun-Dried Tomato Hors d'ouevres. Soya Kaas mozzarella flavor soy cheese. 1 bag of Cristopher Ranch Sun-Dried Tomatoes (halves). 6 Large fresh basil leaves, shredded into quarter-sized pieces. Extra Virgin Olive Oil. Sea Salt or Fleur de Sel. Ratatouille Quinoa Pasta with Seitan. Subscribe to: Posts (Atom). Vegan Mozzarella and Sun-Dried Tomato Hors douevr. Ratatouille Quinoa Pasta with Seitan. A Votre Santé y Buen Provecho! View my complete profile.

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Veggie Vixen: April 2010

http://vegvixen.blogspot.com/2010_04_01_archive.html

Saturday, April 17, 2010. Bushel of fresh kale. Tablespoon of Extra Virgin Olive Oil. A touch of sea salt and freshly ground pepper. 3 cloves of fresh garlic. Cayenne pepper or crushed red pepper flakes. 799 for a small container. So, I decided to try my hand at it. They are super quick and easy to make and incredibly delicious! Before baking, you have the option of melting rice cheese or adding hot pepper if you feel like a little kick! Subscribe to: Posts (Atom). A Votre Santé y Buen Provecho!

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Veggie Vixen: Vegan Mozzarella and Sun-Dried Tomato Hors d'ouevres

http://vegvixen.blogspot.com/2013/05/vegan-mozzarella-and-sun-dried-tomato.html

Monday, May 13, 2013. Vegan Mozzarella and Sun-Dried Tomato Hors d'ouevres. Soya Kaas mozzarella flavor soy cheese. 1 bag of Cristopher Ranch Sun-Dried Tomatoes (halves). 6 Large fresh basil leaves, shredded into quarter-sized pieces. Extra Virgin Olive Oil. Sea Salt or Fleur de Sel. Subscribe to: Post Comments (Atom). Vegan Mozzarella and Sun-Dried Tomato Hors douevr. Ratatouille Quinoa Pasta with Seitan. A Votre Santé y Buen Provecho! View my complete profile.

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Veggie Vixen: September 2011

http://vegvixen.blogspot.com/2011_09_01_archive.html

Wednesday, September 28, 2011. Quinoa Burgers and Steamed Winter Vegetables (serves two). 2 "Casa Vegana" quinoa burgers. This is easy vegan comfort food available in Buenos Aires:. Step 1: Soak all the produce in 2 quarts water and 2 tbsp. white vinegar for 10 minutes to remove all pesticides (this is a general rule of thumb before cooking any fruits or vegetables if you are going to eat the skin). Step 5: While the winter vegetables are steaming, take out a large pan and pour in 1-2 tbsp. of olive ...

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Veggie Vixen: April 2013

http://vegvixen.blogspot.com/2013_04_01_archive.html

Thursday, April 18, 2013. No Carb Tofu Vegetable Stir Fry with Tofu Noodles, Sweet Potatoes. 1 pack extra firm tofu. 1 head of broccoli. 2-3 bags of tofu shirataki (Spaghetti). 2 cups snow peas. 4 Tbsp. olive oil. Garlic powder or garlic salt. Low sodium soy sauce. Make sure to soak all produce for 5 min. in white vinegar and water solution and rinse off before using. Cut tofu into 1cmx1cm cubes and steam for 10 minutes in microwave. Cut broccoli into florets and steam 4.5 minutes in microwave. Mediterra...

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Monday, May 13, 2013. Vegan Mozzarella and Sun-Dried Tomato Hors d'ouevres. Soya Kaas mozzarella flavor soy cheese. 1 bag of Cristopher Ranch Sun-Dried Tomatoes (halves). 6 Large fresh basil leaves, shredded into quarter-sized pieces. Extra Virgin Olive Oil. Sea Salt or Fleur de Sel. Ratatouille Quinoa Pasta with Seitan. Thursday, April 18, 2013. No Carb Tofu Vegetable Stir Fry with Tofu Noodles, Sweet Potatoes. 1 pack extra firm tofu. 1 head of broccoli. 2-3 bags of tofu shirataki (Spaghetti). Thoroughl...

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