vincesitaliantakeaway.co.uk
Gallery for Vince's Italian Takeaway in Bristol
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Take a look at some of our delicious meals! Vince's Italian Takeaway offer traditional Italian Recipes, at affordable prices. Today to order your favourite meal. Find us on Facebook and Twitter:.
vincesitaliantakeaway.co.uk
Traditional Italian Main Courses in Bristol
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Pound; 8.00. Squid served in a tomato, garlic and white wine sauce. Pound; 8.00. Deep fried white bait. Pound; 7.50. Pound; 7.50. Served with Chips and Salad. Chicken cooked in a white wine, cream and mushroom sauce. Pound; 8.00. Chicken cooked with tomato, garlic and mushroom sauce. Pound; 8.00. Chicken breast cutlets that have been lightly flattened out, dipped in beaten egg, then into breadcrumbs and shallow fried. Pound; 7.00. Pound; 5.00. Rump Steak (10 oz). Pound; 10.00. Sirloin Steak (8 oz).
vincesitaliantakeaway.co.uk
Traditional Italian Recipes - Bristol | Vince's Italian Takeaway
http://www.vincesitaliantakeaway.co.uk/about-us
Vince's Italian Takeaway in Bristol. Are you looking for a delicious Italian takeaway, with traditional Italian recipes to make your mouth water? Look no further than Vince's Italian Takeaway. We are a family owned and operated takeaway. Vincenzo Armato established Vince’s Italian Takeaway in 1999, after relocating to Bristol from Sicily with his family. Offering a wide range of delicious homemade meals, you can be sure you have come to the right place:. Free Local Delivery Service.
vincesitaliantakeaway.co.uk
Traditional Italian Pizzas & Pastas in Bristol
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Cheese, Tomato, Red Peppers, Olives, Pepperoni, Mushrooms, Onions, Artichokes and Mozzarella. Pound; 7.50. Pound; 9.50. Pound; 4.80. Pound; 6.80. Cheese, Tomato, Ham, Mushrooms and Olives. Pound; 6.00. Pound; 8.00. Cheese, Tomato, Red Peppers, Mushrooms and Sweetcorn. Pound; 6.00. Pound; 8.00. Cheese, Tomato, Artichokes, Capers and Anchovies. Pound; 6.00. Pound; 8.00. Cheese, Tomato and Olives. Pound; 5.50. Pound; 7.50. Cheese, Tomato, Tuna, Onions, Anchovies and Olives. Pound; 6.50. Pound; 8.50. Oven ba...
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