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大甲鎮瀾宮一甲子老店/大甲名產/台中名產/大甲伴手禮-萬全馨官網

萬全馨食品行創立於1952年為全台一家肉絲創始店,已有60餘年歷史,三代傳承,品質保證,受邀多家媒體雜誌專訪,聞名全台。營業時間:8:30~22:00,電話:04-2687269 地址:台中市大甲區蔣公路138號

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大甲鎮瀾宮一甲子老店/大甲名產/台中名產/大甲伴手禮-萬全馨官網 | wchsing.com.tw Reviews
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萬全馨食品行創立於1952年為全台一家肉絲創始店,已有60餘年歷史,三代傳承,品質保證,受邀多家媒體雜誌專訪,聞名全台。營業時間:8:30~22:00,電話:04-2687269 地址:台中市大甲區蔣公路138號
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1 萬全馨
2 肉乾
3 肉角
4 肉絲
5 肉鬆
6 魷魚絲
7 牛肉乾
8 肉鬆
9 肉脯
10 香腸
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招牌肉品,獨享系列,休閒系列,禮盒系列,品質認證,版權所有 萬全馨食品行, 網頁設計,加入會員,購物說明,隱私權政策
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萬全馨食品行創立於1952年為全台一家肉絲創始店,已有60餘年歷史,三代傳承,品質保證,受邀多家媒體雜誌專訪,聞名全台。營業時間:8:30~22:00,電話:04-2687269 地址:台中市大甲區蔣公路138號

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會員登入|大甲鎮瀾宮一甲子老店/大甲名產/台中名產/大甲伴手禮-萬全馨官網

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若是您無法使用本店的網路購物下單,煩請您改用電話訂購或現場購買 造成您的不便.非常抱歉 謝謝您的配合. 訂購專線 (04)26872369. (04)26872569. ATM代碼 - 004 帳號 台灣銀行大甲分行072004020617 戶名 許全綠. 地址 台中市大甲區蔣公路138號 營業時間 : 08:30 22:00. 電話 04-26872369.04-26872569 傳真 : 04-26871168.

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地址 台中市大甲區蔣公路138號 營業時間 : 08:30 22:00. 電話 04-26872369.04-26872569 傳真 : 04-26871168.

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第三代老闆許全綠沿襲祖父傳承下來的古法,加上從小耳濡目染,更是練就一身挑選優質豬肉的好功夫 雖然選用活體肉品成本較高,許全綠說 要做,就做最好 的堅持,也因這份堅持,每次逢年過節,萬全馨的伴手禮及採買年貨送禮禮盒訂單紛紛而來,我們感謝來店及官網下單的愛護者,我們會繼續堅持這理念永續傳承下去。 善用其獨特的傳統價值、永續經營的理念著實百年老店經營者的智慧,發揮老店傳統的核心價值,並加以創新 我們會永續下去給予 經典傳統 全新感受. 2012年 入選 2012-OTOP台灣國際觀光特產展售會11/23 11/26展出成功. 地址 台中市大甲區蔣公路138號 營業時間 : 08:30 22:00. 電話 04-26872369.04-26872569 傳真 : 04-26871168.

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地址 台中市大甲區蔣公路138號 營業時間 : 08:30 22:00. 電話 04-26872369.04-26872569 傳真 : 04-26871168.

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大甲鎮瀾宮一甲子老店/大甲名產/台中名產/大甲伴手禮-萬全馨官網

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第三代老闆許全綠沿襲祖父傳承下來的古法,加上從小耳濡目染,更是練就一身挑選優質豬肉的好功夫 雖然選用活體肉品成本較高,許全綠說 要做,就做最好 的堅持,也因這份堅持,每次逢年過節,萬全馨的伴手禮及採買年貨送禮禮盒訂單紛紛而來,我們感謝來店及官網下單的愛護者,我們會繼續堅持這理念永續傳承下去。 感謝(2015年)榮獲經濟部[104年優良老店]殊榮並受邀[總統府]晉見,這個獎項經濟部商業司為鼓勵及肯定經營傳承逾一甲子以上的老店,善用其獨特的傳統價值、永續經營的理念著實百年老店經營者的智慧,發揮老店傳統的核心價值,並加以創新 我們會永續下去給予 經典傳統全新感受 萬全馨創始店創始人許清魁先生及夫人1952年 創立 萬全馨食品行成立.由市場豬肉攤起家1952 1980年萬全馨肉脯&香腸供應全省大批發商1965年 研發 研發肉絲.為全台肉絲首家創始店1974年 研發 研發肉乾.創造萬全馨肉乾老字號品牌1974年 研發 研發肉角.當時全台遊覽客至鎮瀾宮進香都慕名而來2008年 採訪 知名美食節目 非凡新聞 至本店採訪2009年 採訪 知名美食節目 食尚玩家 至本店採訪2010年 採訪...

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第三代老闆許全綠沿襲祖父傳承下來的古法,加上從小耳濡目染,更是練就一身挑選優質豬肉的好功夫 雖然選用活體肉品成本較高,許全綠說 要做,就做最好 的堅持,也因這份堅持,每次逢年過節,萬全馨的伴手禮及採買年貨送禮禮盒訂單紛紛而來,我們感謝來店及官網下單的愛護者,我們會繼續堅持這理念永續傳承下去。 感謝(2015年)榮獲經濟部[104年優良老店]殊榮並受邀[總統府]晉見,這個獎項經濟部商業司為鼓勵及肯定經營傳承逾一甲子以上的老店,善用其獨特的傳統價值、永續經營的理念著實百年老店經營者的智慧,發揮老店傳統的核心價值,並加以創新 我們會永續下去給予 經典傳統全新感受 萬全馨創始店創始人許清魁先生及夫人1952年 創立 萬全馨食品行成立.由市場豬肉攤起家1952 1980年萬全馨肉脯&香腸供應全省大批發商1965年 研發 研發肉絲.為全台肉絲首家創始店1974年 研發 研發肉乾.創造萬全馨肉乾老字號品牌1974年 研發 研發肉角.當時全台遊覽客至鎮瀾宮進香都慕名而來2008年 採訪 知名美食節目 非凡新聞 至本店採訪2009年 採訪 知名美食節目 食尚玩家 至本店採訪2010年 採訪...

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