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What I love, What I do, (from the Kitchen)

What I love, What I do, (from the Kitchen). Thursday, May 14, 2015. Briques (Brik in Tunisia). This is a copy cat of sorts from the Gourmet Guys father from his time working in Tunisia. It is his version of Briques that are served in Tunisia. It is a family favorite that we only make occasionally because they are deep fried! Leftover ham, pork roast, turkey or chicken, cut into cubes (We prefer Ham). Green onions, diced finely (optional). Eat it like an upside down Taco. Monday, May 11, 2015. Obviously t...

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What I love, What I do, (from the Kitchen) | whatilovewhatido.blogspot.com Reviews
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What I love, What I do, (from the Kitchen). Thursday, May 14, 2015. Briques (Brik in Tunisia). This is a copy cat of sorts from the Gourmet Guys father from his time working in Tunisia. It is his version of Briques that are served in Tunisia. It is a family favorite that we only make occasionally because they are deep fried! Leftover ham, pork roast, turkey or chicken, cut into cubes (We prefer Ham). Green onions, diced finely (optional). Eat it like an upside down Taco. Monday, May 11, 2015. Obviously t...
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1 briques
2 12 inch thin
3 flour tortillas
4 eggs
5 posted by lauri
6 no comments
7 labels comfort food
8 fun with family
9 fun with food
10 main dish
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briques,12 inch thin,flour tortillas,eggs,posted by lauri,no comments,labels comfort food,fun with family,fun with food,main dish,onion,pork,traditions,turkey,food allergies,ranch dressing,1 t salt,1t dried parsley,2 c mayonnaise,1 c water,labels avocados
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What I love, What I do, (from the Kitchen) | whatilovewhatido.blogspot.com Reviews

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What I love, What I do, (from the Kitchen). Thursday, May 14, 2015. Briques (Brik in Tunisia). This is a copy cat of sorts from the Gourmet Guys father from his time working in Tunisia. It is his version of Briques that are served in Tunisia. It is a family favorite that we only make occasionally because they are deep fried! Leftover ham, pork roast, turkey or chicken, cut into cubes (We prefer Ham). Green onions, diced finely (optional). Eat it like an upside down Taco. Monday, May 11, 2015. Obviously t...

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whatilovewhatido.blogspot.com whatilovewhatido.blogspot.com
1

What I love, What I do, (from the Kitchen): Parmesan Rolls (Copy Cat Magelby's-revisited with modifications)

http://whatilovewhatido.blogspot.com/2015/02/parmesan-rolls-copy-cat-magelbys.html

What I love, What I do, (from the Kitchen). Tuesday, February 10, 2015. Parmesan Rolls (Copy Cat Magelby's-revisited with modifications). Parmesan Rolls (like Magelby’s). 25 frozen roll dough (preferably the Terrel's brand). 1 c Parmesan cheese (the powdered kind). 4 t garlic powder. 1/3 c parsley flakes. 1 c butter melted. While you are preparing the rolls, preheat oven to 200 degrees, put the butter on a jellyroll pan while the oven heats. Turn oven off then place rolls in oven. Bean with bacon soup.

2

What I love, What I do, (from the Kitchen): Pool Gogi (Korean Fire Meat)

http://whatilovewhatido.blogspot.com/2015/04/pool-gogi-korean-fire-meat.html

What I love, What I do, (from the Kitchen). Sunday, April 26, 2015. Pool Gogi (Korean Fire Meat). 1 1/2 T sesame seeds. 1/4 c green onions, finely chopped. 2-3 cloves garlic, minced. 1/4 t black pepper. 1 T sesame oil. 1/4 c soy sauce (to make gluten free use La Choy). 1 lb tender beef, sliced thin. Subscribe to: Post Comments (Atom). The pantry can be a life saver if it is well stocked and can help when you just don't know what to fix for dinner. Beans- kidney. canellini, black, refried. I love to can!

3

What I love, What I do, (from the Kitchen): Red Lobster Biscuits

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What I love, What I do, (from the Kitchen). Tuesday, February 17, 2015. This made my day, pretty simple, but it made my day! Subscribe to: Post Comments (Atom). The pantry can be a life saver if it is well stocked and can help when you just don't know what to fix for dinner. Beans- kidney. canellini, black, refried. Dried beans, red, white, pinto, split peas. Creamed soups, mushroom. chicken. celery. Bean with bacon soup. Chuck roasts pork roasts. Potatoes, red and Idaho russet. I love to can! 1/4 oz&#46...

4

What I love, What I do, (from the Kitchen): Slow Roasted BBQ Ribs (Pork)

http://whatilovewhatido.blogspot.com/2015/01/slow-roasted-bbq-ribs-pork.html

What I love, What I do, (from the Kitchen). Sunday, January 18, 2015. Slow Roasted BBQ Ribs (Pork). Slow Roasted BBQ Ribs. 2 T brown sugar. 1 t dry mustard. 1/8 t cayenne pepper. 2 T Worcestershire sauce. 188; c. vinegar. 1 c tomato juice. 188; c. ketchup. 1 medium onion, chopped. Pork or Beef Ribs. I prefer the boneless, country style the Gourmet Guy prefers the beef short ribs). Bake in 400 degree oven for 1 hour. Remove from pan and place into a roasting pan. Subscribe to: Post Comments (Atom). 3 T dr...

5

What I love, What I do, (from the Kitchen): Briques (Brik in Tunisia)

http://whatilovewhatido.blogspot.com/2015/05/briques-brik-in-tunisia.html

What I love, What I do, (from the Kitchen). Thursday, May 14, 2015. Briques (Brik in Tunisia). This is a copy cat of sorts from the Gourmet Guys father from his time working in Tunisia. It is his version of Briques that are served in Tunisia. It is a family favorite that we only make occasionally because they are deep fried! Leftover ham, pork roast, turkey or chicken, cut into cubes (We prefer Ham). Green onions, diced finely (optional). Eat it like an upside down Taco. Subscribe to: Post Comments (Atom).

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kerryjstravels.blogspot.com kerryjstravels.blogspot.com

Kerry's Travels: June 2013

http://kerryjstravels.blogspot.com/2013_06_01_archive.html

Saturday, June 22, 2013. June 22, 2013. A little group has hung out all summer right by the road. I have been tempted to stop to photograph them several times. Every time I do, they take off. This was no exception. Shortly after this shot was taken, they headed out. Saratoga Springs, Utah County, Utah, USA, June 22, 2013. f/6.3, 1/640 second, ISO 200. Location: Saratoga Springs, NY, USA. Subscribe to: Posts (Atom). If the earth could give its witness,. All creation shout its praise,. Take me home,. Every...

lauriandkerry.blogspot.com lauriandkerry.blogspot.com

Lauri and Kerry and family: Conference Quotes April 2015

http://lauriandkerry.blogspot.com/2015/04/conference-quotes-april-2015.html

Lauri and Kerry and family. Monday, April 6, 2015. Conference Quotes April 2015. Just two of the quotes that were some of the many that stuck with me today. I am also very excited that three new temples were announced today. Subscribe to: Post Comments (Atom). I just love being a Grandma! Celebrating 33 years together. Click here to learn more. Ken's Attempt at Writing. What I love, What I do, from the Kitchen. William Elihu Hiatt Family. George Essex Smith Family. Extended Family and Friends.

jessicasrecipeexchange.blogspot.com jessicasrecipeexchange.blogspot.com

My Recipe Exchange: Oh Henry Bars

http://jessicasrecipeexchange.blogspot.com/2009/02/oh-henry-bars.html

A place to exchange recipes and relieve the stress of preparing meals! Tuesday, February 10, 2009. Oh Henry Bars (copy cat version). 1 c corn syrup. 4 c Rice Krispies. 1 c peanut butter. 1 12 oz. pkg. milk chocolate chips. Labels: Peanut butter bars. Subscribe to: Post Comments (Atom). I am always finding myself asking "What am I going to fix for dinner tonight? At 5:00 pm. I always prepare the same old meals for my family and we are in a rut. Hot off the Garlic Press. Just saying hello xx.

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Kerry's Travels: January 2013

http://kerryjstravels.blogspot.com/2013_01_01_archive.html

Saturday, January 12, 2013. January 12, 2013. Selfie. 15 feet deep. Airplane Ledge, Wainae, O'ahu, Hawai'i, USA, January 12, 2013. f/4.9, 1/35 second, ISO 71. Hawaiian Green Sea Turtle. Rusty Guard Crab in Cauliflower Coral, Crustaceans, Decapods, Invertibrates, Family Trapeziidae, Trapezia bidentata, 22 feet deep. Lives within the branches of Cauliflower and occasionally, Antler corals. Carapace width to 0.5 inch. Hawaii, Tropical Eastern Pacific and Indo-Pacific. Kea'au Corners, Wai...If the faithless ...

lauriandkerry.blogspot.com lauriandkerry.blogspot.com

Lauri and Kerry and family: Everything Has A Season

http://lauriandkerry.blogspot.com/2015/03/everything-has-season.html

Lauri and Kerry and family. Monday, March 30, 2015. Everything Has A Season. My positive thought for today. It may not happen as I hope or want, I need to be reminded all of the time that things are on Heavenly Father's time and not mine. Subscribe to: Post Comments (Atom). I just love being a Grandma! Celebrating 33 years together. Click here to learn more. Ken's Attempt at Writing. What I love, What I do, from the Kitchen. William Elihu Hiatt Family. George Essex Smith Family. Oh The Places We Go!

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Kerry's Travels: October 13, 2012

http://kerryjstravels.blogspot.com/2012/10/october-13-2012.html

Saturday, October 13, 2012. October 13, 2012. Fall at the Hoodoos. Location: Checkerboard Mesa, Zion National Park, Utah 84755, USA. Subscribe to: Post Comments (Atom). If the earth could give its witness,. All creation shout its praise,. If the continents and oceans,. Spoke to man of their devotion,. Would mortals doubt Him so,. If all were now made known? If the faithless of the ages,. Were to feel His healing power,. If the eyes and ears He opened,. Might be theirs for just a moment,. Take me home,.

kerryjstravels.blogspot.com kerryjstravels.blogspot.com

Kerry's Travels: January 12, 2013

http://kerryjstravels.blogspot.com/2013/01/january-12-2013.html

Saturday, January 12, 2013. January 12, 2013. Selfie. 15 feet deep. Airplane Ledge, Wainae, O'ahu, Hawai'i, USA, January 12, 2013. f/4.9, 1/35 second, ISO 71. Hawaiian Green Sea Turtle. Rusty Guard Crab in Cauliflower Coral, Crustaceans, Decapods, Invertibrates, Family Trapeziidae, Trapezia bidentata, 22 feet deep. Lives within the branches of Cauliflower and occasionally, Antler corals. Carapace width to 0.5 inch. Hawaii, Tropical Eastern Pacific and Indo-Pacific. Kea'au Corners, Wai...If the faithless ...

lauriandkerry.blogspot.com lauriandkerry.blogspot.com

Lauri and Kerry and family: March 2013

http://lauriandkerry.blogspot.com/2013_03_01_archive.html

Lauri and Kerry and family. Sunday, March 31, 2013. It wouldn't be Easter without a Family Easter Dinner. From relaxing on the porch to eating, visiting and talking to Cydney and the girls via facetime. It was good to have Liz spend some time with us since she will be leaving for a mission to Thailand in May. It's finally warm enough in the spring to be outside and play at least for some of us anyway! Sunday, March 24, 2013. Has it really been two years? Happy Birthday little guy! Sunday, March 17, 2013.

kerryjstravels.blogspot.com kerryjstravels.blogspot.com

Kerry's Travels: August 16, 2013

http://kerryjstravels.blogspot.com/2013/12/lehi-if-you-spend-lot-of-time.html

Friday, August 16, 2013. August 16, 2013. Lehi, Utah, USA, August 16, 2013. f/18, 1/200 second, ISO 200. This is the second in a series of 4 shots of such an evening made possible by the smoke from another wildfire! Lehi, Utah, USA, August 16, 2013. f/11, 1/1600 second, ISO 200. This is the third in a series of 4 shots of such an evening made possible by the smoke from another wildfire! Lehi, Utah, USA, August 16, 2013. f/11, 1/500 second, ISO 200. Labels: August 16 2013. Location: Lehi, UT, USA. And if ...

lauriandkerry.blogspot.com lauriandkerry.blogspot.com

Lauri and Kerry and family: Surrender

http://lauriandkerry.blogspot.com/2015/07/surrender.html

Lauri and Kerry and family. Tuesday, July 14, 2015. I dont know what is ther problem here, but I pray for you form my heart, keep spirit! September 3, 2015 at 9:19 PM. This comment has been removed by a blog administrator. October 2, 2016 at 1:14 PM. Subscribe to: Post Comments (Atom). I just love being a Grandma! Celebrating 33 years together. Click here to learn more. Ken's Attempt at Writing. What I love, What I do, from the Kitchen. William Elihu Hiatt Family. George Essex Smith Family.

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What I Love to Do

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Ugh: A Curmudgeon's Journey Through Eats & Spots

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what i love wednesday

Wednesday, September 4, 2013. No 24} The Beach. Yes it is true, i love the ocean blue, met with sand and a tiny shell in my hand. This is our backyard. we are truly blessed. we love it here, so it's a win/win. Here are some instagram photos i have taken of the beach this summer. enjoy! Saying goodbye to summer. But i will still be "beachin it" :). No 24} The Beach. Subscribe to: Posts (Atom). Follow this blog with bloglovin. Subscribe in a reader. 169;2013 krystina montemurro design by The Creative Arcade.

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What I love, What I do, (from the Kitchen)

What I love, What I do, (from the Kitchen). Thursday, May 14, 2015. Briques (Brik in Tunisia). This is a copy cat of sorts from the Gourmet Guys father from his time working in Tunisia. It is his version of Briques that are served in Tunisia. It is a family favorite that we only make occasionally because they are deep fried! Leftover ham, pork roast, turkey or chicken, cut into cubes (We prefer Ham). Green onions, diced finely (optional). Eat it like an upside down Taco. Monday, May 11, 2015. Obviously t...

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