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Kirsten Hamilton | My Food Culture

My Food Culture

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Kirsten Hamilton | My Food Culture | yespleasee.wordpress.com Reviews
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Kirsten Hamilton | My Food Culture | yespleasee.wordpress.com Reviews

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My Food Culture

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W10: Synthesis | Kirsten Hamilton

https://yespleasee.wordpress.com/2012/03/14/w10-synthesis

Skip to primary content. March 14, 2012. When looking at the cornsugar.com website, their main message is to persuade buyers that high fructose corn syrup is virtually no different than regular sugar. There is a common misconception that corn sugar is unhealthy, and this site wants to persuade viewers that those misconceptions are wrong. Because corn sugar is FDA approved, the people selling corn sugar use this fact to their advantage. This entry was posted in Uncategorized. Leave a Reply Cancel reply.

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About | Kirsten Hamilton

https://yespleasee.wordpress.com/about

Skip to primary content. This is an example of a WordPress page, you could edit this to put information about yourself or your site so readers know where you are coming from. You can create as many pages like this one or sub-pages as you like and manage all of your content inside of WordPress. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out.

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W6: Open Post – Guilty Pleasure | Kirsten Hamilton

https://yespleasee.wordpress.com/2012/02/22/w6-open-post-guilty-pleasure

Skip to primary content. W6: Open Post – Guilty Pleasure. February 22, 2012. In light of the recent passing of the ‘chocolate holiday’ as I like to refer to it, I would like to discuss with you my guilty pleasure: chocolate. My love of chocolate does not end with bite size pieces and candies, I love anything chocolate. Chocolate cake, chocolate cupcakes, chocolate brownies, chocolate with caramel in it, chocolate with nuts in it, anything and everything, chocolate. Is this a cruel joke? So thank you to t...

4

kirsten80 | Kirsten Hamilton

https://yespleasee.wordpress.com/author/kirsten80

Skip to primary content. Skip to secondary content. I am an online journalism major at Ohio University and hope to someday write for a major women's magazine. March 14, 2012. I personally do not really believe the corn sugar advertisements because of its similarity to the other products I’ve seen. I believe that corn sugar is more unhealthy than regular sugar but the companies work to make the product seem friendly and healthy regardless. March 7, 2012. Pancakes, French toast, waffles with peanut butter:.

5

W8: O’Betty’s Review | Kirsten Hamilton

https://yespleasee.wordpress.com/2012/02/28/w8-obettys-review

Skip to primary content. W8: O’Betty’s Review. February 28, 2012. My favorite drunk food of all time, was actually just as satisfying as I tried their food in more presentable, sober, manner. Upon visiting the new O’Betty’s restaurant I was very intrigued by the layout and decor of the restaurant, considering the other location simply involved me walking up to a window in a wall and ordering my food to stumble home with. This entry was posted in Uncategorized. Leave a Reply Cancel reply. You are commenti...

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Exploring America's Food Cultures: January 2011

http://americasfoodcultures.blogspot.com/2011_01_01_archive.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Tuesday, January 25, 2011. Our Fast Food Nation (W4). What is it that makes fast food so American? And, what have you seen fulfilling this role in other countries if you've traveled? How are those foods different from fast foods? Tuesday, January 18, 2011. What is "American Food"? Monday, January 10, 2011. The Legend of Jan's Green Beans (W2). The Language of Baklava Abu-Jabe...

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Exploring America's Food Cultures: October 2011

http://americasfoodcultures.blogspot.com/2011_10_01_archive.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Thursday, October 27, 2011. W8: Time for Some Synthesis. For this week's post, begin by choosing either the Myers. Reading from the coursepack ("The Moral Crusade Against Foodies") or the Fedoroff. Thursday, October 20, 2011. W7: The Secret Family Recipe. So much of food is about sharing, so why the mystique of the "secret recipe"? Tuesday, October 11, 2011. How are those foo...

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Exploring America's Food Cultures: Food, Inc.

http://americasfoodcultures.blogspot.com/2011/02/food-inc.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Wednesday, February 9, 2011. What do you think Food Inc. Is arguing for and what were the most successful strategies that were used in the film? Give particular attention to. 1) the overlaps between the movie and both Fast Food Nation. And The Omnivore's Dilemma. 2) the use of people in the film (as opposed to the investigative reporting in Fast Food Nation);. Using Pollan an...

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Exploring America's Food Cultures: W6: Open Topic

http://americasfoodcultures.blogspot.com/2012/02/w6-open-topic.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Monday, February 13, 2012. Craft your own food-related post for this week's blog. Due 2/20 to your Personal Blog- I'm giving you a couple of extra days on this one, but your W7 post will still be due on 2/22. Subscribe to: Post Comments (Atom). W7: Food Inc. and the Persuasive Power of Film. W5: Our Fast Food Nation (Winter 12). Food Histories and Mysteries. What is the role ...

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Exploring America's Food Cultures: March 2012

http://americasfoodcultures.blogspot.com/2012_03_01_archive.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Wednesday, March 7, 2012. For this week's post, begin by choosing either Myers. The Moral Crusade Against Foodies"), Fedoroff. Genetically Engineered Food for All"), or the website, cornsugar.com. Subscribe to: Posts (Atom). Spurlock uses a variety of strategies, especially visual ones, in order to make his argument. What is his argument and what strategies did. Shapiro is a ...

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Exploring America's Food Cultures: Pollan Response 1

http://americasfoodcultures.blogspot.com/2012/02/pollan-response-1.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Wednesday, February 15, 2012. For your first response on Pollan's The Omnivore's Dilemma. You should address these three questions. What is Pollan's project here? What is he trying to accomplish in this b ook? What have you learned so far about America's food chains? How would you respond to Pollan's argument? Due in class 2/15/12. February 15, 2012 at 1:32 PM. Omnivore&#8217...

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Exploring America's Food Cultures: W10: Synthesis

http://americasfoodcultures.blogspot.com/2012/03/w10-synthesis.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Wednesday, March 7, 2012. For this week's post, begin by choosing either Myers. The Moral Crusade Against Foodies"), Fedoroff. Genetically Engineered Food for All"), or the website, cornsugar.com. March 14, 2012 at 11:56 AM. Once we begin swaying from the original nature of our food source to unnaturally producing and growing crops and animals we begin to change our food sour...

americasfoodcultures.blogspot.com americasfoodcultures.blogspot.com

Exploring America's Food Cultures: January 2012

http://americasfoodcultures.blogspot.com/2012_01_01_archive.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Monday, January 30, 2012. Spurlock uses a variety of strategies, especially visual ones, in order to make his argument. What is his argument and what strategies did you find most effective or striking? What strategies were ineffective in persuading you? Due 2/1 as a response to the Course Blog. Sunday, January 29, 2012. W4: "American Food" (Winter '12). Function as a memoir?

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Exploring America's Food Cultures: February 2011

http://americasfoodcultures.blogspot.com/2011_02_01_archive.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Sunday, February 27, 2011. The Moral Crusade Against Foodies (W8). You've read Myers' argument but you've also worked with a quite a few of his "source texts" over the quarter. How would you respond to Myers? Do you think his claims are legitimate or do you have another way of looking at things? Wednesday, February 9, 2011. What do you think Food Inc. What do you think Food I...

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Exploring America's Food Cultures: Pollan Response 2

http://americasfoodcultures.blogspot.com/2012/02/pollan-response-2.html

Exploring America's Food Cultures. A blog by students in Dr. Talinn Phillips' "Writing About Culture" courses at Ohio University . Monday, February 20, 2012. Now that you've read about half of the book, what arguments do you see Pollan making here? Second, how does Joel Salatin of Polyface Farms view his own farm in relationship to "Industrial Agriculture" and "Organic Agriculture"? February 20, 2012 at 1:59 PM. Sara Andrews ENG 284. February 20, 2012 at 2:01 PM. February 20, 2012 at 2:01 PM. What do you...

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Kirsten Hamilton | My Food Culture

Skip to primary content. Skip to secondary content. March 14, 2012. When looking at the cornsugar.com website, their main message is to persuade buyers that high fructose corn syrup is virtually no different than regular sugar. There is a common misconception that corn sugar is unhealthy, and this site wants to persuade viewers that those misconceptions are wrong. Because corn sugar is FDA approved, the people selling corn sugar use this fact to their advantage. March 7, 2012. But not all my concoctions ...

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Castor & Pollux | 1Welcome 1To 1My 1Life

1Welcome 1To 1My 1Life. February 17, 2015. Originally posted on The Nemeton. At this time of year, the clove gets used a lot in cooking. Like many, many other herbs in your spice cupboard, clove has magical properties as well as culinary. The clove is also known as Syzygium aromaticum. And the part of the plant that we utilize is actually a dried flower bud. Clove’s magical powers involve love, protection, exorcism, and money. Have you ever used clove in magical workings? Devo Magix: A Sa for Protection.