kramerknives.com
Bob Kramer | Kramer Knives - Care & Services
http://kramerknives.com/knifecare
Member Area - Login. How to Force a Patina. Wood Handles and Maintenance. Caring for your Carbon Blades. It's very important to wash and hand-dry thoroughly after each use. Carbon has a tendency to react with acid, so it's good practice to wipe the blade with a towel in between foods. As the steel is exposed to different elements, it will begin to naturally oxidize, or patina. Over time, this patina will act as a protective layer against rusting and discoloration. First, you can take a used 3M. Repeat th...
oregonculinaryinstitute.blogspot.com
~ OREGON CULINARY INSTITUTE ~: August 2010
http://oregonculinaryinstitute.blogspot.com/2010_08_01_archive.html
For required program disclosure info please go to http:/ www.oregonculinaryinstitute.com/consumer-info. About Oregon Culinary Institute. View my complete profile. Tuesday, August 31, 2010. By Ray Colvin, Location Director and Management Program architect. It sounds so simple, doesn't it? Leadership is a consistent topic in the Business Management programs I have helped develop at OCI. Leadership skills are the basis for success in any organization, even more so in restaurants and hotels where employe...
acuttingedge.wordpress.com
To Global or not to Global? | A CUTTING EDGE
https://acuttingedge.wordpress.com/2011/06/25/to-global-or-not-to-global
A guide to purchasing, using and maintaining the tools of our traid. To Global or not to Global? And for this reason I will most likely never use a global, but for those of you that do, rock them, I will get the ice ready for you. Laquo; Links Biotch. Don’t Shun me. Date : June 25, 2011. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out.
acuttingedge.wordpress.com
Don’t Shun me. | A CUTTING EDGE
https://acuttingedge.wordpress.com/2011/06/26/shun
A guide to purchasing, using and maintaining the tools of our traid. Don’t Shun me. What can I add to what my man Alton has to say about Shuns? He is after all, in my opinion, a culinary genius. The way he waxes on about the edge, the steel, the handle, makes you wanna go out and plunk down the $200-$300 for your very own doesn’t it? Ok a few hundred a knife is a bit hard to swallow but is it worth it? So what could be wrong with this? Laquo; To Global or not to Global? Date : June 26, 2011. What would w...
acuttingedge.wordpress.com
Water or Oiled? | A CUTTING EDGE
https://acuttingedge.wordpress.com/2011/06/25/water-or-oiled
A guide to purchasing, using and maintaining the tools of our traid. In the world of cutlery there are multitudes of stones, steels, wheels, belts and gadgets designed to sharpen and shape knives. Without being too vague I would like to focus on stones, more specifically whet/water and oil stones because these are what I am most familiar with. Water stones have been used by the Japanese for hundreds of years for sharpening everything from samurai swords to agricultural equipment. The. Date : June 25, 2011.
acuttingedge.wordpress.com
A master of the craft. | A CUTTING EDGE
https://acuttingedge.wordpress.com/2011/06/21/a-master-of-the-craft
A guide to purchasing, using and maintaining the tools of our traid. A master of the craft. It wasn’t until about half way through T-1 that I realized that this guy was, for lack of any better descriptors, the Shit when it came to knives. The pub I was working at had a cleaver that a disgruntled employee had mangled, what I thought was, beyond repair. It had a 1cm x1 cm chunk taken out of the blade rendering it useless as a kitchen tool. Laquo; It’s all about the grip! Date : June 21, 2011. Enter your em...
acuttingedge.wordpress.com
Links Biotch. | A CUTTING EDGE
https://acuttingedge.wordpress.com/2011/06/25/links-biotch
A guide to purchasing, using and maintaining the tools of our traid. Http:/ www.kershawknives.com/. This site offers everything from Shun Knives, witch by itself is worthy of a visit, as well as Kershaw pocket knives. Http:/ www.wusthof.com/desktopdefault.aspx. Wusthof has been a name in the industry for many a year and is alwase worth a look. Http:/ www.mercercutlery.com/. Mercer is another great name in the industry and is a great alternative to some of the higher end options, a great way to get started.
