alicebakes.blogspot.com

Trials of a College Kitchen

Wednesday, March 9, 2011. Vanilla Sugar Cake with Lemon Curd Filling and Lemon Zest Buttercream. Ah, birthday cake. I love making birthday cakes. Especially for my friends who have very low expectations (if any at all). From figuring out my flavor scheme to the silence that falls upon a room of cake eaters, I love it all. Rarely do my cakes turn out beautifully, but they are usually tasty. So here it is! For the cake I used Ratio. Thursday, August 5, 2010. My parents and I went to Kathmandu Cafe. The kic...

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Trials of a College Kitchen | alicebakes.blogspot.com Reviews

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Wednesday, March 9, 2011. Vanilla Sugar Cake with Lemon Curd Filling and Lemon Zest Buttercream. Ah, birthday cake. I love making birthday cakes. Especially for my friends who have very low expectations (if any at all). From figuring out my flavor scheme to the silence that falls upon a room of cake eaters, I love it all. Rarely do my cakes turn out beautifully, but they are usually tasty. So here it is! For the cake I used Ratio. Thursday, August 5, 2010. My parents and I went to Kathmandu Cafe. The kic...

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1 posted by alice

2 0 comments

3 review kathmandu cafe

4 labels asheville

5 restaurant review

6 2 tbsps honey

7 1/4 tsp ginger

8 1/4 tsp cinnamon

9 2 figs

10 1 slice bacon

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posted by alice,0 comments,review kathmandu cafe,labels asheville,restaurant review,2 tbsps honey,1/4 tsp ginger,1/4 tsp cinnamon,2 figs,1 slice bacon,labels appetizers,bacon,figs,local foods,labels bread,moms food,outdoor oven,sourdough,blog archive

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Trials of a College Kitchen | alicebakes.blogspot.com Reviews

https://alicebakes.blogspot.com

Wednesday, March 9, 2011. Vanilla Sugar Cake with Lemon Curd Filling and Lemon Zest Buttercream. Ah, birthday cake. I love making birthday cakes. Especially for my friends who have very low expectations (if any at all). From figuring out my flavor scheme to the silence that falls upon a room of cake eaters, I love it all. Rarely do my cakes turn out beautifully, but they are usually tasty. So here it is! For the cake I used Ratio. Thursday, August 5, 2010. My parents and I went to Kathmandu Cafe. The kic...

INTERNAL PAGES

alicebakes.blogspot.com

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Trials of a College Kitchen: D'oh - and one delicious pizza.

http://alicebakes.blogspot.com/2010/08/doh-and-one-delicious-pizza.html

Tuesday, August 3, 2010. D'oh - and one delicious pizza. I just realized there is an apostrophe in "Bakes" in my header. That's what I get for not checking those kinds of things. I will have to fix that as soon as I get back to my other home. THIS pizza contains cherry tomatoes, regular tomatoes, bacon, figs and mozzarella cheese. All of the produce and meat is from the farmer's market! Recipe (not that you really need one):. 1 pizza dough (recipe coming eventually). 4 Finish with the rest of the cheese.

2

Trials of a College Kitchen: March 2011

http://alicebakes.blogspot.com/2011_03_01_archive.html

Wednesday, March 9, 2011. Vanilla Sugar Cake with Lemon Curd Filling and Lemon Zest Buttercream. Ah, birthday cake. I love making birthday cakes. Especially for my friends who have very low expectations (if any at all). From figuring out my flavor scheme to the silence that falls upon a room of cake eaters, I love it all. Rarely do my cakes turn out beautifully, but they are usually tasty. So here it is! For the cake I used Ratio. Subscribe to: Posts (Atom).

3

Trials of a College Kitchen: July 2010

http://alicebakes.blogspot.com/2010_07_01_archive.html

Friday, July 16, 2010. It All Started with a Starter. On the 3rd we got to enjoy a lovely dinner with some people around the neighborhood that was focused on pizza baked in this oven:. While we were there Mark (who runs this blog: The French Broad. Told us that the oven would continue to be hot for the next couple of days and we should stop by with a loaf of bread. We promptly set on baking a loaf of sourdough bread in that oven, and we succeeded! Subscribe to: Posts (Atom). It All Started with a Starter.

4

Trials of a College Kitchen: August 2010

http://alicebakes.blogspot.com/2010_08_01_archive.html

Thursday, August 5, 2010. My parents and I went to Kathmandu Cafe. The kicker of all of this: it cost less than $30. We ordered a glass of wine, tea, 2 beers, a whole chicken served on a bed of carrots, onions, and cilantro, bread, and Samosa which was plenty of food to feed us all. The drinks ended up probably being half of our meal total. Tuesday, August 3, 2010. D'oh - and one delicious pizza. Recipe (not that you really need one):. 1 pizza dough (recipe coming eventually). 1 Slice the cherry tomatoes...

5

Trials of a College Kitchen: Figs and Bacon with a Honey Glaze

http://alicebakes.blogspot.com/2010/08/figs-and-bacon-with-honey-glaze.html

Monday, August 2, 2010. Figs and Bacon with a Honey Glaze. I made these appetizers a week or so ago after the farmer's market finally. Having figs. Unfortunately they weren't the best figs ever. A little mushy and some even had mold on them already (how did I not notice that before buying them? I looked all over taste spotting. What I ended up doing was wrapping a half a slice of thick thick bacon around a fig. Then I cut the fig into quarters at the top and filled it with a honey glaze. The hone...

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Wednesday, March 9, 2011. Vanilla Sugar Cake with Lemon Curd Filling and Lemon Zest Buttercream. Ah, birthday cake. I love making birthday cakes. Especially for my friends who have very low expectations (if any at all). From figuring out my flavor scheme to the silence that falls upon a room of cake eaters, I love it all. Rarely do my cakes turn out beautifully, but they are usually tasty. So here it is! For the cake I used Ratio. Thursday, August 5, 2010. My parents and I went to Kathmandu Cafe. The kic...

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