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Ah-ha! Treasures from the kitchen

Treasures from the kitchen. November 6, 2014. Last night I arrived home from work with 2 thick-cut pork chops and some new potatoes. I couldn’t think of anything better to go with them than some slow-cooked greens. When there’s no time for slow-cookin’, greens can be ready in about 15 minutes, start to finish, using a pressure cooker. Better yet, they’ll taste like they’ve been simmering all afternoon. 1/4 pound diced bacon. 1 small red onion, sliced. 1 garlic clove, sliced. 1/2 tsp. kosher salt. Serve w...

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Ah-ha! Treasures from the kitchen | annmartina.wordpress.com Reviews
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Treasures from the kitchen. November 6, 2014. Last night I arrived home from work with 2 thick-cut pork chops and some new potatoes. I couldn’t think of anything better to go with them than some slow-cooked greens. When there’s no time for slow-cookin’, greens can be ready in about 15 minutes, start to finish, using a pressure cooker. Better yet, they’ll taste like they’ve been simmering all afternoon. 1/4 pound diced bacon. 1 small red onion, sliced. 1 garlic clove, sliced. 1/2 tsp. kosher salt. Serve w...
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1 ah ha
2 lickety split pressure cooker greens
3 serves 4
4 posted in uncategorized
5 leave a comment
6 chocolate balsamic vinaigrette
7 1 tsp honey
8 pinch of salt
9 posted with blogsy
10 favorite citrus vinaigrette
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ah ha,lickety split pressure cooker greens,serves 4,posted in uncategorized,leave a comment,chocolate balsamic vinaigrette,1 tsp honey,pinch of salt,posted with blogsy,favorite citrus vinaigrette,pinch granulated sugar,freshly ground pepper,tags salad
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Ah-ha! Treasures from the kitchen | annmartina.wordpress.com Reviews

https://annmartina.wordpress.com

Treasures from the kitchen. November 6, 2014. Last night I arrived home from work with 2 thick-cut pork chops and some new potatoes. I couldn’t think of anything better to go with them than some slow-cooked greens. When there’s no time for slow-cookin’, greens can be ready in about 15 minutes, start to finish, using a pressure cooker. Better yet, they’ll taste like they’ve been simmering all afternoon. 1/4 pound diced bacon. 1 small red onion, sliced. 1 garlic clove, sliced. 1/2 tsp. kosher salt. Serve w...

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Turducken Smashburgers | Ah-ha! Treasures from the kitchen

https://annmartina.wordpress.com/2014/01/22/turducken-smashburgers

Treasures from the kitchen. Laquo; Lasagne . . . Soup? Short rib and sausage lasagna soup with cheese. If you happen to have some leftover poultry gravy like I did, throw in a couple of tablespoons; however that is something I’m not usually going to have on hand. 1 pound ground turkey breast. 2 Tbsp. Miso and Easy. Or 2 Tbsp. miso paste mixed with 2 Tbsp. water). 3-4 Tbsp. duck fat. 4 eggs fried in olive oil (yolk to your liking, but the runnier the better for me). 4 buns, buttered and toasted. Blog at W...

2

Chocolate balsamic vinaigrette | Ah-ha! Treasures from the kitchen

https://annmartina.wordpress.com/2014/07/31/chocolate-balsamic-vinaigrette

Treasures from the kitchen. Laquo; Favorite citrus vinaigrette. 2 tbsp chocolate balsamic vinegar. 2 tbsp walnut oil. A couple of grinds of black pepper. In a small bowl, slowly whisk oil into vinegar. Whisk in remaining ingredients. Serve with fruit and cheese. Watermelon and feta is good. I think it would also be good over strawberry shortcake or a chicken/berry salad. This entry was posted on July 31, 2014 at 12:48 am and is filed under Uncategorized. Feed You can leave a response. From your own site.

3

Ah-ha! Treasures from the kitchen | Page 2

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Treasures from the kitchen. January 22, 2014. If you happen to have some leftover poultry gravy like I did, throw in a couple of tablespoons; however that is something I’m not usually going to have on hand. 1 pound ground turkey breast. 2 Tbsp. Miso and Easy. Or 2 Tbsp. miso paste mixed with 2 Tbsp. water). 3-4 Tbsp. duck fat. 4 eggs fried in olive oil (yolk to your liking, but the runnier the better for me). 4 buns, buttered and toasted. My current burger favorites all hail from Wisconsin:. 8 sheets Las...

4

Favorite citrus vinaigrette | Ah-ha! Treasures from the kitchen

https://annmartina.wordpress.com/2014/03/24/favorite-citrus-vinaigrette

Treasures from the kitchen. Laquo; Turducken Smashburgers. This vinaigrette is delicious with hot or cold food and it takes about 5 minutes to make. I have used it as a dressing for greens, chilled and hot asparagus; in sandwich wraps; and over hot salmon. It is very versatile. 2 Tbsp. freshly squeezed citrus juice. 2 Tbsp. lemon-flavored olive oil. 1/2 tsp. coarse-ground or Dijon mustard. Use immediately or transfer to a small container and store in the fridge. Shake well before using. From your own site.

5

Lasagne . . . Soup? Short rib and sausage lasagna soup with cheese | Ah-ha! Treasures from the kitchen

https://annmartina.wordpress.com/2013/04/19/lasagne-soup-short-rib-and-sausage-lasagna-soup-with-cheese

Treasures from the kitchen. Laquo; Buttercream and Cheese Asian Sweet Bun. Lasagne . . . Soup? Short rib and sausage lasagna soup with cheese. Lasagne soup with short ribs, sausage and cheese. Adapted from seriouseats.com. 2 Tbsp Olive Oil. 1 pound Boneless Short Ribs. Kosher Salt And Freshly Ground Black Pepper. Pound Hot Or Sweet Italian Sausage, casings removed. 1 medium Onion, finely chopped (about 1 cup). 1 Red Bell Pepper, finely chopped (about 1 cup). 1 cups Dry Red Wine. 1 tsp Fennel Seeds. Remov...

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very brandelicious: June 2009

http://verybrandelicious.blogspot.com/2009_06_01_archive.html

A boy a girl. a min pin and a baby. and we're all very. brandelicious. What is finn doing these days? He bounces. he "tripod sits" for a little bit. he rolls over (as of today in both directions). he holds moms face in his hands and gives her SLOPPY kisses and giggles. and he smiles. a lot. and also as of today, he eats solid food. or tries. video to come on that shortly. In the mean time. here's a few pics to tide you over. My little german turns 5 months today! Subscribe to: Posts (Atom).

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very brandelicious: April 2010

http://verybrandelicious.blogspot.com/2010_04_01_archive.html

A boy a girl. a min pin and a baby. and we're all very. brandelicious. Cripes. it's been forever. sorry about that. Pics from the zoo and brandel abode. Subscribe to: Posts (Atom). Come on now. subscribe! Are ya lookin' for somethin'? Cooking with Gas and Glass. APM: The Splendid Table: Recipes. Baby Bargains Book Blog. City Pages - The Hot Dish. Joyful Weddings and Events. Make Baby Stuff.com's Baby Crafts Blog. Pacing The Panic Room. Shoplifting in a Ghost Town. SO MUCH YARN, SO LITTLE TIME!

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breakfast blogger » Blog Archive » Lions! and Seals! and Elephants! OH MY!

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Everything and anything to do with the best meal of the day. Laquo; What really grinds my gears…. Every once in a while, I come across a sweet find. This weekend I was at Home Sense in Kelowna I came across these beauties and almost squealed out loud. Circus animal pancake molds. They came in a pack of 3 for about $12. There is an elephant, a lion and a seal with a ball on his nose. They are non-stick and pretty sturdy. I just whipped up a batch of my fav pancake mix and filled em up! These are too cute!

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very brandelicious: November 2009

http://verybrandelicious.blogspot.com/2009_11_01_archive.html

A boy a girl. a min pin and a baby. and we're all very. brandelicious. Boo from the little stinker. Here's a few halloween pics as well as a few others. Subscribe to: Posts (Atom). Come on now. subscribe! Are ya lookin' for somethin'? Cooking with Gas and Glass. APM: The Splendid Table: Recipes. Baby Bargains Book Blog. City Pages - The Hot Dish. Joyful Weddings and Events. Make Baby Stuff.com's Baby Crafts Blog. Pacing The Panic Room. Shoplifting in a Ghost Town. SO MUCH YARN, SO LITTLE TIME!

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very brandelicious: September 2009

http://verybrandelicious.blogspot.com/2009_09_01_archive.html

A boy a girl. a min pin and a baby. and we're all very. brandelicious. I pretty much love everything about you. Here are a few pics from his latest photo shoot with molly. i'll post more as soon as i receive them. You won't believe this but. Tonight he began to crawl, on his 8mo birthday no less. there goes my freedom, peeps. the below picture makes me now think that he's saying, "peekaboo! Look at me now, because i'm about to run clear to the border.". State fair and ironwood. Subscribe to: Posts (Atom).

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a spoonful of sucre

http://aspoonfulofsucre.blogspot.com/2008/06/baking-twd-cream-puff-ring.html

Baking: TWD Cream Puff Ring. Posted by Cecilia at 7:33 AM. Sunday night was a busy night in the kitchen for me. I decided to bake two different sweets that night, including a cream puff ring, which is this week's Tuesdays with Dorie. Selection as chosen by Caroline of A Consuming Passion. Don't forget to check out all of the TWD. Bloggers; you'll be in for a treat! Adapted from Dorie Greenspan's Baking: From My Home to Yours. 2 cups reduced fat milk. 4 large egg yolks. 6 tablespoons white sugar. Mmm that...

greenadventuresofacitygirl.blogspot.com greenadventuresofacitygirl.blogspot.com

The Green Adventures of a City Girl: Wanna-Be-Granola-Girl

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The Green Adventures of a City Girl. Catch the inside scoop on a city girl trying to do what she can to go green! Subscribe To The Green Adventures of a City Girl. Friday, May 22, 2009. I am a city girl at heart. I love my car, hair products, nice clothes, nail polish, central air, convenient foods and convenient life. I do not come naturally to all-things-green! Well, I'll tell you! For starters here's what's on my plate for the next few months:. 2 Start composting - I'm attending my first how-to worksh...

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The Green Adventures of a City Girl: HELP! What's Eating My Basil?

http://greenadventuresofacitygirl.blogspot.com/2009/06/help-whats-eating-my-basil.html

The Green Adventures of a City Girl. Catch the inside scoop on a city girl trying to do what she can to go green! Subscribe To The Green Adventures of a City Girl. Monday, June 15, 2009. What's Eating My Basil? I love the stuff! So I found the best collection of tips on ridding your plans of slugs at GardensAlive.com. Check out this list if you think you're having some issues with these buggers too. And let me know how these work if you try 'em! 8221; wrap iron in a slug-attracting bait. You simply s...

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The Green Adventures of a City Girl: June 2009

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The Green Adventures of a City Girl. Catch the inside scoop on a city girl trying to do what she can to go green! Subscribe To The Green Adventures of a City Girl. Tuesday, June 30, 2009. CSA Weeks 5 and 6. I've been on a gardening kick so I figure it's time to get back on track with a post on the CSA adventure. There's lots to report on! For starters we started getting our scrumptious fruit shares! I think we need to get our rears in gear around here and start eating some salads! Last night I made a den...

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Ah-ha! Treasures from the kitchen

Treasures from the kitchen. November 6, 2014. Last night I arrived home from work with 2 thick-cut pork chops and some new potatoes. I couldn’t think of anything better to go with them than some slow-cooked greens. When there’s no time for slow-cookin’, greens can be ready in about 15 minutes, start to finish, using a pressure cooker. Better yet, they’ll taste like they’ve been simmering all afternoon. 1/4 pound diced bacon. 1 small red onion, sliced. 1 garlic clove, sliced. 1/2 tsp. kosher salt. Serve w...

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Flow Gently Sweet Afton'. Watercolor on 640 gsm rag paper. 56 x 75 cm 22 x 29.5 inches.

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Ann Martin Bowler is the author of fourteen children's books who lives in Northern California. Her latest book, All About Korea, Stories, Songs, Crafts and More takes you to meet Korea's people, places, and traditions. Learn How to Help Annie Raise Funds for a Second Room to Read School! Monday, October 31, 2011. Travels in Asia,. My granddaughter, Alma, is one of the happiest people. I know. She particulary enjoys playing with balls. Nazla's first time behind the wheel. He always has something going on.

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