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A Vegan Obsession -
News & Interviews. Healthy Vegan Santa Cruz. Veg On The Edge comes to the vegan gluten free rescue. To those who followed A Vegan Obsession way back when.hey, hello.It’s my return blog post. Two years have flown by. If you are new.hey, hello, to you, too. A lot happened in two years. I married an American…the handsome Mr Devin O’Neill. And I moved my…. Read More ». New Grains Gluten Free Vegan Bread – Review & Giveaway. September 1, 2015. Read More ». Healthy Vegan Fast Food In San Francisco. Epic Protei...
aveganparadise
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A Vegan Pinup
Vegan Vintage Style Baking Making Fitness. Tuesday, 31 May 2016. Seven Day Share 23-29 May 2016. Jive Club on Monday which was lovely. Simon taught a brilliant Lindyhop inspired lesson which was awesome as I've still not got to any lindy or swing lessons! There was an adorably cute and tiny puppy at the gliding club that I wanted to steal. Probably would have fitted in my pocket. Had another lovely evening (and a lovely outfit! My brother landed his glider in a field and had to be retrieved on Saturday&#...
A Vegan Quest | Meat-Lovers making the switch… or at least trying!
Meat-Lovers making the switch… or at least trying! Smoothie Experimentation Lab #2: Citrus Creamsicle. Posted by t d. I’ve been slacking off on eating fruit for a few days, so I decided to put on my mad scientist goggles and do another smoothie experiment. I’m too lazy to make a shopping trip just for smoothie fruit, so I used what I had laying around. There wasn’t much. Don’t get discouraged though! This turned out superb! Sometimes less really is more. A splash of orange juice to finish off the bottle.
a vegan riot
Wednesday, January 12, 2011. Chocolate Chip Pecan Cookies. I'm actually very happy with the way they came out. I tend to like crunchy cookies over super soft and these were crunchy but a little soft on the inside. They didn't drop as much as I would have liked so I think I will flatten them down more next time before putting them in the oven. Chocolate Chip Pecan Cookies. 2 cups all purpose flour. 2 tsp baking powder. 1/2 cup cane sugar. 1/2 cup Earth Balance melted and cooled. Preheat oven to 350 degrees.
AVeganSaysWhat | Life as we know it is about to change!!!
Life as we know it is about to change! Too Much Time Off. February 26, 2013. I originally started this blog to use it as a daily journal….well as you can see I’ve been slacking. But slack no more for me! I’m back and 5 pounds lighter! Yep you read that right…I can’t believe how in only one week by changing our lifestyles how much better we feel! 2 ripe bananas (mushed up). 1 apple (cored, peeled and diced). 1/2 cup apple sauce (can use flavored but I chose Roundy’s All Natural). 1 teaspoon baking soda.
