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Beer bLoNg

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Beer bLoNg | beerblong.blogspot.com Reviews
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Beer bLoNg | beerblong.blogspot.com Reviews

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By Stunetii. Beer samples are in part ad supported.

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1

Beer bLoNg: March 2012

http://beerblong.blogspot.com/2012_03_01_archive.html

Thursday, March 22, 2012. Tacoa Brewery and Restaurant: Just one more reason to vacation in Tenerife. Just for a minute, close your eyes and imagine yourself soaking up the bright sunlight and the tropical or near tropical heat while listening to the sound of the surf washing across a sandy beach, and let’s not forget the palm trees swishing in the gentle coastal breeze. What style of beer comes to mind with that image? As the descriptions below testify to, it’s worth the wait. After sampling four differ...

2

Beer bLoNg: The Lost Abbey (Port Brewing): Avant Garde or Bière de Garde

http://beerblong.blogspot.com/2012/04/lost-abbey-port-brewing-avant-garde-or.html

Thursday, April 5, 2012. The Lost Abbey (Port Brewing): Avant Garde or Bière de Garde. Review for a somewhat quirky elaboration on this point). Avant Garde is what The Lost Abbey refers to as a “farmhouse-styled ale”, although their website. Italics my own] style of beers that will reward all those who seek the not so ordinary”. These are fine words, but does their brew really live up to this aspiration? And Lost Abbey’s Avant Garde is certainly one of those treats. The Lost Abbey Avant Garde on Ratebeer.

3

Beer bLoNg: The Lost Abbey (Port Brewing): 10 Commandments – God versus Satan, or Conventionalism versus Reformation?

http://beerblong.blogspot.com/2012/01/lost-abbey-port-brewing-10-commandments.html

Sunday, January 8, 2012. The Lost Abbey (Port Brewing): 10 Commandments – God versus Satan, or Conventionalism versus Reformation? For examples of this point). Think raisins, plums, spices, booze (lots of it in fact), and maybe a hint of coffee. The Lost Abbey’s 10 Commandments on Ratebeer.com. Http:/ www.prweb.com/. Subscribe to: Post Comments (Atom). Orgs that help pay for this stuff. Haandbryggeriet: Haandbic - Flavorful, aromatic an. Mikkeller: USAlive – An even more sensational synt.

4

Beer bLoNg: February 2012

http://beerblong.blogspot.com/2012_02_01_archive.html

Sunday, February 26, 2012. Xbeeriment: Black Force One (Bourbon Barrel Edition) – A lesson in expectations. Xbeeriment is the name of a series of fine beers brewed by two Danish fellows, Anders Østergaard and Thomas Noelgaard, who have been craft brewing since 2005 and 2002, respectively. Xbeeriment does not have a physical plant, but instead Anders and Thomas brew their beers mostly at Amager Brewery near Copenhagen. Black Force One pours. Xbeeriment Black Force One on Ratebeer. Links to this post.

5

Beer bLoNg: The Lost Abbey (Port Brewing): Judgment Day – A nearly Perfect Beer before God’s Eternal Judgment

http://beerblong.blogspot.com/2012/04/lost-abbey-port-brewing-judgment-day.html

Thursday, April 12, 2012. The Lost Abbey (Port Brewing): Judgment Day – A nearly Perfect Beer before God’s Eternal Judgment. Well, Judgment Day is anything but apocalyptic! The smell of raisins is definitely forward, as is the sweet malts and a distinct candy-like note, all or which blend well with the barely noticeable alcohol tone. Faint woody and perhaps vanilla notes are also present. Overall, the nose is seriously powerful, complex, and predicts a very sweet brew. All in all, The Lost Abbey Judgment...

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A Beer in the Afternoon...: July 2013

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A Beer in the Afternoon. Thoughts and reflections from the watering hole. Saturday, 20 July 2013. BLOG #111 - THE BUTTER CROSS, BINGHAM, NOTTINGHAMSHIRE. Now I like classical music and I love cricket! Listening to Test Match Special. TMS) - Aggers, Blowers, Boycs and all - is truly one of the sounds of an English summer - especially with this weather. And tuning into Katherine Jenkins - Sunday evenings on Classic FM. General Ground Regulations - from Lord's website. It’s very sad – one of the...I’d...

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Sud Savant: September 2013

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Drink it like beer. Taste it like wine. Wednesday, September 11, 2013. Stone - Enjoy By 9.13.13. The deterioration has implications in aging, but also on the shelves. How do you know if your IPA or other hop dependent beers are fresh? How do you know you're getting the best tasting, least decayed, brewer-intended flavors? When first poured, the beer is capped with a peach pastel colored head that slowly fades to ivory shades as the beer trapped within is drawn to its brothers below. That beer pours a...

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Sud Savant: June 2013

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Drink it like beer. Taste it like wine. Tuesday, June 18, 2013. Deschutes - Hop Henge Experimental IPA. It's a veritable monument to hops, right? Bottle gives no brewed date, but reads "Best by 08/27/13". A rich honey note steps in to dance with the hops, which remain strong, and the piney resin begins to kick things up a notch. What a great sight! The amounts of flavor in this beer are certainly to be reckoned with. I also appreciate the body and the fact that the beer somehow maintains a perfect le...

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Sud Savant: Videos

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Drink it like beer. Taste it like wine. Http:/ www.youtube.com/user/SudSavant. A HUGE thank you to all my Tweeps, YouTubers, G ers, and regular readers that helped me get up 100 Likes on the Sud Savant Facebook page. As promised, all the folks that helped me make that jump were entered into a drawing to win a free beer. Well, that moment has arrived. Drumroll, please. We give new meaning to "shotgunning beer.". Http:/ www.youtube.com/user/SudSavant. How to make Summer Beer". I Am A Craft Brewer". Frogs H...

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Sud Savant: Russian River - Pliny the Elder

http://sudsavant.blogspot.com/2015/01/russian-river-pliny-elder.html

Drink it like beer. Taste it like wine. Saturday, January 3, 2015. Russian River - Pliny the Elder. Can all the searches and all the trades that happen around the country be worth it? I'd be lying if I said my heart didn't feel the suspense a little bit. Time to go whaling. Let's pour! Crappy picture measuring EBC. Do I have to stop smelling it? The whale stands alone. I just didn't get as excited about it as I do some other beers. It's an outstanding beer, no question. I just didn't fall in love. Note: ...

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Sud Savant: October 2013

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Drink it like beer. Taste it like wine. Tuesday, October 29, 2013. Jolly Pumpkin - Calabaza Blanca. My first whif from the bottle elicited a "Wow, that's funky! No matter, it all adds up to a classic gueuze type aroma. Ooh, and the orange blossom floral qualities open up even more as the beer warms. This is not a light aroma! It's got some oomph behind it. Something that I would buy to show to my friends how different and unusual beers can be. It also may be something that a drinker heavily into lamb...

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Sud Savant: April 2013

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Drink it like beer. Taste it like wine. Thursday, April 18, 2013. Great Divide - Espresso Oak Aged Yeti. I've been breaking out some decent bottles in the last month or so, some of which are documented in this blog. Today will provide no exception as I'm finally. I can hardly tell which one is more present. Is there one that's 51/49? Couldn't tell you. They are wondrously blended. Yeah Pretty sure even the head could be SRM rated. I had to take one, it was that. Look at that head! Serve it with ice cream!

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Sud Savant: Interviews

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Drink it like beer. Taste it like wine. Friday, July 1, 2011. Interview with Sam Calagione. You read right, kids. I had the insane. Photo blatantly stolen from Dogfish Head. Big, huge, gargantuan thanks go out to TMRZoo.com for setting up this interview and putting it up on their site as well. They're definitely friendly to the craft brew scene and worth a look! I know I sure as hell did. Are you worried at all about getting back into the markets you’ve left? We’re all about collaboration when it c...

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Sud Savant: January 2013

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Drink it like beer. Taste it like wine. Thursday, January 31, 2013. Samuel Smith - Organic Chocolate Stout. Now, statements like my last one might conjure up some opposition and people may ask, "How can one beer define a style when so many variations of the style exist" and I agree with those people to an extent. There are nearly innumerable variations to any given style. Brewers use different grain bills, hop varieties which can vary by year. While initially appearing black and opaque, a quick look from...

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Sud Savant: December 2012

http://sudsavant.blogspot.com/2012_12_01_archive.html

Drink it like beer. Taste it like wine. Sunday, December 30, 2012. Flossmoor Station - 15th Anniversary. Perfect. It pours as golden as the wax crowning its bottle, but sits in the glass as a brilliant ocher color. Oddly, looking down at the beer from the top it shows strong ruby hues! This is an insanely complex brew! Hot, the alcohol is undeniable in the mouthfeel and how it pricks the tongue. A lot. This is the lightest tasting big beer you'll never try. It's not light in flavor - anything but! The fr...

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Beer bLoNg

Thursday, April 12, 2012. The Lost Abbey (Port Brewing): Judgment Day – A nearly Perfect Beer before God’s Eternal Judgment. Well, Judgment Day is anything but apocalyptic! The smell of raisins is definitely forward, as is the sweet malts and a distinct candy-like note, all or which blend well with the barely noticeable alcohol tone. Faint woody and perhaps vanilla notes are also present. Overall, the nose is seriously powerful, complex, and predicts a very sweet brew. All in all, The Lost Abbey Judgment...

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