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makeaheadmeals.blogspot.com makeaheadmeals.blogspot.com

16. Individual Beef Wellingtons ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/01/16-individual-beef-wellingtons.html

30 Minutes or Less. 16 Individual Beef Wellingtons. Why wear yourself out on special occasions when you can make this spectacular and impressive dish ahead of time? This recipe is not for the faint at heart, since it still does take quite a bit of time to assemble and prepare, but if you want to impress your guests with a fabulous meal without breaking a sweat in front of them - this is the dish. 3 packages (1 lb. each) frozen puff pastry (6 sheets total. 2 large portabella mushrooms, stems removed.

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43. Make Ahead Breakfast Burritos ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/03/43-make-ahead-breakfast-burritos.html

30 Minutes or Less. 43 Make Ahead Breakfast Burritos. Who said you can't have a hot breakfast even on school/workdays? Make up a batch of these breakfast burritos ahead of time and you'll be eating a healthy breakfast in just ten minutes! 2 cups cheddar or Monterey Jack cheese, shredded. 1 cup chopped veggie trio (red, peppers, green peppers, onions). Salt and pepper to taste. 24 medium flour tortillas OR 12 large flour tortillas. In a large bowl, lightly beat the eggs with the milk and salt and pepper.

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9. Slow Cooker Stuffed Peppers ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/01/9-slow-cooker-stuffed-peppers.html

30 Minutes or Less. 9 Slow Cooker Stuffed Peppers. This recipe is a great way to get non-veggie lovers to eat their vegetables. No-one will turn these down! Use a variety of bell peppers - green, red, yellow or orange - for an eye-catching, colorfish dish. 1 lb ground beef. 1/2 cup uncooked long grain white rice. 1 medium onion, chopped. 2 (8 ounce) cans unflavored tomato sauce. 1 tbs Worcestershire sauce. 1/4 tsp garlic powder. Salt and pepper to taste. 1 tsp Italian seasoning. 1 tsp crushed red pepper.

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49. Homemade Tomato Sauce ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/04/49-homemade-tomato-sauce.html

30 Minutes or Less. 49 Homemade Tomato Sauce. No freezer should be without at least one container of homemade tomato sauce ready to use. And no jarred or canned sauce will ever rival homemade. This version uses San Marzano. Tomatoes for the best flavor and quality in the sauce. Make Ahead Homemade Tomato Sauce. 1/2 cup extra-virgin olive oil. 1 small yellow onion, finely chopped. 3 garlic cloves, finely chopped. 2 stalks celery, finely chopped. 2 carrots, peeled and finely chopped. 2 tsp fresh oregano.

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6. Italian Meatballs ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/01/6-italian-meatballs.html

30 Minutes or Less. One of the ultimate comfort food. (How many of you remember "Wednesday is Prince Spaghetti day"? The secret to these melt-in-your mouth meatballs is in the milk-soaked bread instead of breadcrumbs. Italian meatballs are versatile, easy to make and don't pinch the pocketbook. Make a bunch of different sized meatballs for your freezer and you'll always have a last minute treat to serve your family! 1 onion, chopped. 2 garlic cloves, chopped. 2 tbs roughly chopped fresh basil. Use your h...

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45. Freeze Ahead Fried Rice ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/03/45-freeze-ahead-fried-rice.html

30 Minutes or Less. 45 Freeze Ahead Fried Rice. Spectacularly tasty, genuinely simple, and a breeze to freeze. You can serve this sans meat or add in pork, chicken or shrimp for a main dish that's sure to please. 3 tbs soy sauce. 5 tsp rice vinegar. 1 tbs sesame oil. 1/4 cup solid vegetable shortening or cooking oil. 3/4 pound cooked pork, chicken or shrimp (optional). 1/2 cup frozen peas, thawed. 2 large shiitake mushrooms, stems discarded and caps thinly sliced. 1 carrot, cut into 1/3-inch dice. Spread...

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47. Freeze-Ahead Baked Ziti ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/03/47-freeze-ahead-baked-ziti.html

30 Minutes or Less. 47 Freeze-Ahead Baked Ziti. This to-die-for classic Italian dish gets sneaky - with vegetables that is. This recipe calls for two fresh zucchini, but you can also sneak in other vegetables such as muchrooms, carrots, etc. for all of those finicky eaters in your family. 1 pound of uncooked ziti, rigatoni or penne rigata. 1 tsp vegetable oil. 1 large onion, chopped. 2 medium zucchini, diced. 3 cloves garlic, minced. One 28-oz can of crushed tomatoes in purée. Freeze for up to two months.

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52. Gourmet Chicken Salad ~ Make-Ahead Meals

http://makeaheadmeals.blogspot.com/2008/08/52-gourmet-chicken-salad.html

30 Minutes or Less. 52 Gourmet Chicken Salad. A nice roasted chicken for Sunday supper is an American classic. Unless you've planned the meal perfectly, however, leftover chicken is certainly going to be on your menu later in the week. I like to make a nice chicken salad with the leftover white meat, and use the bones and dark meat for stock and/or soup. 2 cups diced cooked white meat chicken or turkey. 1 cup diced green peppers. 2 plum tomatoes,diced. 1 small onion, diced. 1/4 tsp dried tarragon. Do you...

cookbook-mania.blogspot.com cookbook-mania.blogspot.com

Cookbook MANIA: Two Meatballs in the Italian Kitchen

http://cookbook-mania.blogspot.com/2010/07/two-meatballs-in-italian-kitchen.html

Unbiased Reviews of Exciting New and Classic Older Cookbooks. 30 Minutes or Less. Two Meatballs in the Italian Kitchen. Authors Pino Luongo and Mark Strausman's original cookbook, Two Meatballs in the Italian Kitchen. Recipes include American favorites, like Fettucine Carbonara. And Sausage and Peppers. As well as Italian classics like. Braised Whole Veal Shanks with Rigatoni. And Tuscan Seafood Saute. Many of the basic recipes give several ways to serve the dish like Pan-Fried Meatballs. Fresh Pasta Lik...

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I've collected these recipes from family members, out-of-print cookbooks, magazines, and the backs of food cartons. I've modified quite a few of them and, I think, made them even better. I only put my family's favorites on this site, because I'd like for my friends to have as many good food memories as we do. Enjoy. Nonis Turkey Continental Soup. Honey and Spice Cranberry Sauce. Broccoli with Garlic Butter and Cashews. Saturday, September 26, 2009. 1/2 lb mushrooms, thinly sliced. 1/4 cup AP flour. This ...

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Gifts for special occasions:. Join ChefMom at one of these upcoming events: click here. Bottle of Wine Towel. Special Occasions deserve the special flair of. Entertaining and serving ware. Whether your hosting a special occasion, or you’re looking for the perfect wedding gift, ChefMom. Brings you the entertaining and party ideas to make an impression. From flatware sets with matching serving pieces to hand-painted cheese trays, ChefMom. Favorite Side Dish . And ideas delivered monthly.

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Chef Momentum

Unwrapping the mystique of our culinary potential. Wednesday, April 10, 2013. H-Town (140 characters just don't say enough). I have so many things going on right now in my over-planning gumbo pot of a brain that I can't even write everything, methodically, in capital letters like I used to. Does that period belong inside or outside the parenthesis? That's actually part of the fun of what I'm discovering as I enter into this most creative phase of my life. Its just one big thing. Can you see that? I'm hap...

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Welcome to your future website! Your website is currently under construction, please check back later. Got a query or want some help? Give us a call, our team are happy to help. For US customers, call 1-800-YB-YELLOW. For UK customers, call 0800 555 444. For Spain customers, call 902 202 202. For Argentina customers, call 0810 333 8080. For Chile customers, call 600 262 7455. For Peru customers, call 0800 11122.

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Confessions of a Foodie Mom

Confessions of a Foodie Mom. Crazy, Beautiful, Silly, Giggly, Delicious Life of Mom. Monday, March 14, 2011. Sick Babies, Sad Mommys. I realize I have been M.I.A. over the weekend- I have had one miserable, sick baby and spent our sunny weekend at the hospital. Hopefully we are on our way to recovery but prayers would still be appreciated! I'll post a new recipe soon- I've got all my ingredients ready and you're going to love it! My Poor Parker Monkey when we first got him there : (. Preheat oven to 350.