makeaheadmeals.blogspot.com
16. Individual Beef Wellingtons ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/01/16-individual-beef-wellingtons.html
30 Minutes or Less. 16 Individual Beef Wellingtons. Why wear yourself out on special occasions when you can make this spectacular and impressive dish ahead of time? This recipe is not for the faint at heart, since it still does take quite a bit of time to assemble and prepare, but if you want to impress your guests with a fabulous meal without breaking a sweat in front of them - this is the dish. 3 packages (1 lb. each) frozen puff pastry (6 sheets total. 2 large portabella mushrooms, stems removed.
makeaheadmeals.blogspot.com
43. Make Ahead Breakfast Burritos ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/03/43-make-ahead-breakfast-burritos.html
30 Minutes or Less. 43 Make Ahead Breakfast Burritos. Who said you can't have a hot breakfast even on school/workdays? Make up a batch of these breakfast burritos ahead of time and you'll be eating a healthy breakfast in just ten minutes! 2 cups cheddar or Monterey Jack cheese, shredded. 1 cup chopped veggie trio (red, peppers, green peppers, onions). Salt and pepper to taste. 24 medium flour tortillas OR 12 large flour tortillas. In a large bowl, lightly beat the eggs with the milk and salt and pepper.
makeaheadmeals.blogspot.com
9. Slow Cooker Stuffed Peppers ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/01/9-slow-cooker-stuffed-peppers.html
30 Minutes or Less. 9 Slow Cooker Stuffed Peppers. This recipe is a great way to get non-veggie lovers to eat their vegetables. No-one will turn these down! Use a variety of bell peppers - green, red, yellow or orange - for an eye-catching, colorfish dish. 1 lb ground beef. 1/2 cup uncooked long grain white rice. 1 medium onion, chopped. 2 (8 ounce) cans unflavored tomato sauce. 1 tbs Worcestershire sauce. 1/4 tsp garlic powder. Salt and pepper to taste. 1 tsp Italian seasoning. 1 tsp crushed red pepper.
makeaheadmeals.blogspot.com
49. Homemade Tomato Sauce ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/04/49-homemade-tomato-sauce.html
30 Minutes or Less. 49 Homemade Tomato Sauce. No freezer should be without at least one container of homemade tomato sauce ready to use. And no jarred or canned sauce will ever rival homemade. This version uses San Marzano. Tomatoes for the best flavor and quality in the sauce. Make Ahead Homemade Tomato Sauce. 1/2 cup extra-virgin olive oil. 1 small yellow onion, finely chopped. 3 garlic cloves, finely chopped. 2 stalks celery, finely chopped. 2 carrots, peeled and finely chopped. 2 tsp fresh oregano.
makeaheadmeals.blogspot.com
6. Italian Meatballs ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/01/6-italian-meatballs.html
30 Minutes or Less. One of the ultimate comfort food. (How many of you remember "Wednesday is Prince Spaghetti day"? The secret to these melt-in-your mouth meatballs is in the milk-soaked bread instead of breadcrumbs. Italian meatballs are versatile, easy to make and don't pinch the pocketbook. Make a bunch of different sized meatballs for your freezer and you'll always have a last minute treat to serve your family! 1 onion, chopped. 2 garlic cloves, chopped. 2 tbs roughly chopped fresh basil. Use your h...
makeaheadmeals.blogspot.com
45. Freeze Ahead Fried Rice ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/03/45-freeze-ahead-fried-rice.html
30 Minutes or Less. 45 Freeze Ahead Fried Rice. Spectacularly tasty, genuinely simple, and a breeze to freeze. You can serve this sans meat or add in pork, chicken or shrimp for a main dish that's sure to please. 3 tbs soy sauce. 5 tsp rice vinegar. 1 tbs sesame oil. 1/4 cup solid vegetable shortening or cooking oil. 3/4 pound cooked pork, chicken or shrimp (optional). 1/2 cup frozen peas, thawed. 2 large shiitake mushrooms, stems discarded and caps thinly sliced. 1 carrot, cut into 1/3-inch dice. Spread...
makeaheadmeals.blogspot.com
47. Freeze-Ahead Baked Ziti ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/03/47-freeze-ahead-baked-ziti.html
30 Minutes or Less. 47 Freeze-Ahead Baked Ziti. This to-die-for classic Italian dish gets sneaky - with vegetables that is. This recipe calls for two fresh zucchini, but you can also sneak in other vegetables such as muchrooms, carrots, etc. for all of those finicky eaters in your family. 1 pound of uncooked ziti, rigatoni or penne rigata. 1 tsp vegetable oil. 1 large onion, chopped. 2 medium zucchini, diced. 3 cloves garlic, minced. One 28-oz can of crushed tomatoes in purée. Freeze for up to two months.
makeaheadmeals.blogspot.com
52. Gourmet Chicken Salad ~ Make-Ahead Meals
http://makeaheadmeals.blogspot.com/2008/08/52-gourmet-chicken-salad.html
30 Minutes or Less. 52 Gourmet Chicken Salad. A nice roasted chicken for Sunday supper is an American classic. Unless you've planned the meal perfectly, however, leftover chicken is certainly going to be on your menu later in the week. I like to make a nice chicken salad with the leftover white meat, and use the bones and dark meat for stock and/or soup. 2 cups diced cooked white meat chicken or turkey. 1 cup diced green peppers. 2 plum tomatoes,diced. 1 small onion, diced. 1/4 tsp dried tarragon. Do you...
cookbook-mania.blogspot.com
Cookbook MANIA: Two Meatballs in the Italian Kitchen
http://cookbook-mania.blogspot.com/2010/07/two-meatballs-in-italian-kitchen.html
Unbiased Reviews of Exciting New and Classic Older Cookbooks. 30 Minutes or Less. Two Meatballs in the Italian Kitchen. Authors Pino Luongo and Mark Strausman's original cookbook, Two Meatballs in the Italian Kitchen. Recipes include American favorites, like Fettucine Carbonara. And Sausage and Peppers. As well as Italian classics like. Braised Whole Veal Shanks with Rigatoni. And Tuscan Seafood Saute. Many of the basic recipes give several ways to serve the dish like Pan-Fried Meatballs. Fresh Pasta Lik...