chefrick.com
Chef Rick's Southern CookingA friendly place for discussions on food and cooking, especially of the southern variety.
http://www.chefrick.com/
A friendly place for discussions on food and cooking, especially of the southern variety.
http://www.chefrick.com/
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Chef Rick's Southern Cooking | chefrick.com Reviews
https://chefrick.com
A friendly place for discussions on food and cooking, especially of the southern variety.
chefrick.com
Chef Rick's Southern Cooking » Tips of All Kinds
http://www.chefrick.com/tips-of-all-kinds
Tips of All Kinds. Visit this site for tips on all things food. Be it cooking tips, food safety, anything of great interest, you will find it here. As always, we want this site to be full of reader contributions, so if you have discovered great food handling and cooking tips, please write us, so that we can share them. Just click below on the topic of interest:. Chemistry 101 for Pound Cakes. Cooking out in the Land of the Looney Male. Desert Island Kitchen Equipment. How To Make Your Own Pickles.
Chef Rick's Southern Cooking » Chef Rick’s Louisiana Seafood Gumbo
http://www.chefrick.com/chef-ricks-louisiana-seafood-gumbo
Chef Rick’s Louisiana Seafood Gumbo. Posted on Apr 12, 2008 under Cajun and Creole. 1/4 cup bacon grease or cooking oil. 1/4 cup all-purpose flour. 1 onion, chopped. 1/4 cup chopped green pepper. 1 cup chopped celery. 2 cups fresh or canned tomatoes, chopped. 4 cups fish stock. 2 cups seafood–shrimp, crawfish, crab, and/or catfish. 2 cups okra, sliced into rounds. 1 cup cooked rice. To serve, place into bowls and serve with a mound of rice in the middle of the bowl. Ramos Gin Fizz (New Orleans Fizz).
Chef Rick's Southern Cooking » Chicken Pot Pie
http://www.chefrick.com/chicken-pot-pie
Posted on Jun 03, 2008 under Heritage Recipes. The roots of this traditional Southern classic go back a long way. Recipes for poultry or beef baked in a pastry crust can be traced back to Medieval times in the British Isles. The term pot pie originally referred to the cooking method (cooked in a pot) rather than to the dish itself, and first appeared in American cookbooks in the late 1700s. 1 chicken, cooked in water with celery and onion and boned (reserve broth). 3 potatoes, peeled, cubed and cooked.
Chef Rick's Southern Cooking » Appetizers
http://www.chefrick.com/category/recipes/appetizers
Archives for Appetizers category. Posted on Apr 02, 2011 under Appetizers. These tasty appetizers are so simple to make that I have only been able to find one printed recipe for them, in Ethel Farmer Hunter’s Secrets of Southern Cooking (1948). For the best results, make sure the pickles are ice cold when you start. Posted on Mar 13, 2011 under Appetizers. Posted on Jun 09, 2010 under Appetizers. Posted on Oct 17, 2008 under Appetizers. Posted on Jun 01, 2008 under Appetizers. Deviled eggs are a sacred f...
Chef Rick's Southern Cooking » Soul Food
http://www.chefrick.com/soul-food
Many people have asked me what “soul food” is. There are as many different opinions on it as there are people in the world, it seems. The term itself first came into the language in the 1960s, used mostly by African-Americans living in the urban areas of the North to describe the foods that were their culinary heritage. Chef Rick’s Soul Food Recipes:. Salt and Pepper Catfish. Grandma Hill’s World Famous Cornbread. Southern Style Pork Spare Ribs. Aunt Bess’ Chicken and Dumplings. Bread and Butter Pickles.
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southerneats.abouthorseraces.com
Southern Eats - Links
http://southerneats.abouthorseraces.com/links.htm
Here are some other sites around the web with Southern cooking recipes. Have fun looking! Bryan Southern Cooking Recipes. Down Home Southern Cooking. Martha White Recipe Box. Mike's Kitchen Southern Recipes. Mother Red's Country Kitchen. Old Time Southern Recipes. Southern Cooking, Recipes, and Tips. Southern US Cuisine at About.com. That's My Home - Southern Cooking Recipes. Back to Southern Eats main page.
CUPCAKES DREAMS: January 2014
http://cupcakes-dreams.blogspot.com/2014_01_01_archive.html
Dreaming of cupcakes. Nick knacks of cupcakes.Of cupcakes projects and inventing new recipes. Not on the frosting, more towards customized individual tastes. Thursday, January 2, 2014. Bienvenue 2014/ Selamat Datang/ Welcome. I'm glad 2013 is over, there's so much bitter moments that I wished to forget and for the first time in my life history, I'm welcoming 2014 with an open heart. As in November 2013, I went to Kuching, Sarawak, Land of the Hornbills. Bot penampang in Kuching, Sarawak. And hoping that ...
CUPCAKES DREAMS: Moist Steamed Haw Flakes Layered Cake- The Recipe
http://cupcakes-dreams.blogspot.com/2013/02/moist-haw-flakes-steamed-layered-cake.html
Dreaming of cupcakes. Nick knacks of cupcakes.Of cupcakes projects and inventing new recipes. Not on the frosting, more towards customized individual tastes. Sunday, February 24, 2013. Moist Steamed Haw Flakes Layered Cake- The Recipe. Moist Layered Cake with Haw Flakes. Hi there.How's life treating you, so far. I hope it is good. And how's the weather in your area? 6 eggs (large or medium). 1 cup of unsalted butter ( I used SCS) -room temperature. 3/4 cup of caster sugar ( you could reduce it to 1/2 cup).
gravy days: the evil that man hath wrought
http://gravydays.blogspot.com/2007/12/evil-that-man-hath-wrought.html
Consuming calories and not the good ones. Tuesday, December 11, 2007. The evil that man hath wrought. A day later and I still feel poisoned. People actually buy the Banquet as a meal option! A mom somewhere with OCD is making detailed menu plans for her family's work and school week and she has with utter seriousness penned in under Wednesday night: Banquet. This chicken box should only be bought and used by stoners in trail. I always found KFC to be suspect. What part of the chicken is this? I suspect t...
gravy days: pork skin whisky rainy day blues
http://gravydays.blogspot.com/2008/01/pork-skin-whisky-rainy-day-blues.html
Consuming calories and not the good ones. Saturday, January 26, 2008. Pork skin whisky rainy day blues. Soundtrack for the following entry: Gram Parson's Grievous Angel. This is an album that has been terribly overlooked. As far as I'm concerned it's the best country album ever recorded. But what the hell do I know? Shit fire, I'm drunk on bourbon and fat off of Tom's BBQ Pork Skins. And as far as the whisky goes.sheeeeeet. This blog sucks.it's never updated. May 22, 2008 at 5:08 PM. I eat i shoot i post.
Hushpuppy Nation » pimento
http://www.hushpuppynation.com/tag/pimento
Devoted to the history and culture of Southern food. Chef Rick’s Southern Cooking. Culinary Historians of Atlanta. Culinary Historians of Boston. Culinary Historians of New York. Culinary Historians of Washington, DC. Culinary History Enthusiasts of Wisconsin. Dew on the Kudzu. Gherkins & Tomatoes. Old Time Cooking, 1940s-1950s. Recipes from Old Newspapers. July 8, 2012. McDaniel, Rick. "Pimento Sandwich." 8 Jul. 2012. Hushpuppy Nation. McDaniel, R 2012, Pimento Sandwich. Posted in: Historic Recipes.
Hushpuppy Nation » hams
http://www.hushpuppynation.com/tag/hams
Devoted to the history and culture of Southern food. Chef Rick’s Southern Cooking. Culinary Historians of Atlanta. Culinary Historians of Boston. Culinary Historians of New York. Culinary Historians of Washington, DC. Culinary History Enthusiasts of Wisconsin. Dew on the Kudzu. Gherkins & Tomatoes. Old Time Cooking, 1940s-1950s. Recipes from Old Newspapers. Hog Killin’ Time. November 15, 2011. McDaniel, Rick. "Hog Killin’ Time." 15 Nov. 2011. Hushpuppy Nation. McDaniel, R 2011, Hog Killin’ Time.
honeydijonay: Soul Week At-A-Glance
http://honeydijonay.blogspot.com/2007/09/port-chester-in-ny-got-soul-food.html
Sweet and Spicy.everything you like! Black food blogging and soul food at it's finest. NBA great, Nate Thurmond. Has been running Big Nate's Barbeque for 17 years and loves it. Port Chester in NY, got a Soul Food cookout. Of their own on Saturday. What a nice idea: a free family event, with healthy versions of soul food (although I did spot jerk chicken on the menu SMDH). At the event, there was a milk taste test. Rosie's in the O.C. New Jersey's got soul. Bill O'Reilly "treated" Al Sharpton to dinner.
Links : Culinary Direct - Chef's Tools for the Professional or Pro at Home, Culinary equipment for the professional chef and the pro at home.
http://www.culinarydirect.com/links
Reliable Online Shopping Since 1999. Chef's Tools for the Professional or Pro at Home. Back to our home page. 123easyaspie Home of Delicious Desserts- Scrumptious Dessert Recipes. Free dessert recipes for people who love to bake;down home cooking and international recipes. Fowlers Mill high quality baking mixes. Shop for gift basket, gift box, pancake mix, baking mix, muffin mix, cookie mix, flour, cake mix,apple crisp, shortcake, and cobbler mix. Welcome To La Brea Bakery. Welcome to Sweet Lady Jane.
honeydijonay: Soul Food the Magazine
http://honeydijonay.blogspot.com/2007/09/soul-food-magazine.html
Sweet and Spicy.everything you like! Black food blogging and soul food at it's finest. Soul Food the Magazine. Okay, so I've been way too much take-out lately since I've started back at school part-time and a new job simultaneously. As soon as training at work settles into a comfortable rhythm I'll be back on the cooking track but in the meantime I have been coppin' some information about soul food happenings. Like for instance, are you aware that there exists a magazine dedicated to it? In the celebrity...
TOTAL LINKS TO THIS WEBSITE
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Home
Customized Weekly Meal Planning Delivery. Organic gourmet meal delivery. Bi-weekly delivery or pick-up. Exciting news, everyone! Healthy, convenient, customizable, eating! Welcome to CHEF RICHIE Jr. I'm always updating things here with fresh, new pics from my latest weekly meal plans, recent formal events and private parties. feel free to give me a call or shoot me an email with any q's you may have, as I'm certain we can accommodate your customary diet or event guest's needs. WEEKLY MEAL DELIVERY MENU.
ChefRichieMiller.com - Home
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Chef Rich Mathis - Tampa, Florida - Executive Chef for The Tampa Bay Times Forum, Tampa Bay Lightning, Delaware North Companies
Rich Mathis, C.E.C., PCII. Rich Mathis, C.E.C, PCII. A native of Florida, Rich Mathis has been in the food service industry for nearly 28 years. He began his culinary career in Orlando. Chef Mathis has achieved several goals since being in Florida. These include Pro Chef II Certification from The Culinary Institute of America in 2011 and Certified Executive Chef certification from The American Culinary Federation in 2012 and learning to sculpt ice and fruit carving. MLB ALL STAR GAME. TOP CHEF TAMPA BAY.
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Roanoke, Salem, Christiansburg, Blacksburg, Smith MT. Lake. Creative Wedding and Event Planning. Life is too short to throw bad parties. 1-877-226-1107 * chefrichperry@hotmail.com. What we can do for you. SAMPLE FOUR COURSE DINNER MENU. BBQ, Pig Pickin' and Just Havin' Fun. Paella and Theme Menus. Turkey for the Holidays. Beautiful Budget Buffet Package. More Hor d' oeuvres. Recent Private Dinner Parties. Sustainability, the capacity to endure. Thank you so very much! Cathy and Joe Brown. I found Richard...
Chef Rick's Southern Cooking
Southern cooking is a unique blend of European, African and Native American foods and cooking techniques. From the Cajun and Creole. Flavors of New Orleans to the down home tastes of soul food to the unique blend of rice and seafood that makes Low Country. Cooking so delicious, you won’t find better food anywhere on earth. Chefrick.com was started by a food writer, chef and food historian to share his love of Southern cooking. If you like Cajun and Creole cooking, soul food. Such as sweet potato biscuits.
chefrickardo.com
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Catered Courses | Culinary Arts from Chef Rick Boxeth
Call for Help: 714-720-4744. Taste the Chef Rick Experience. Cooking Classes Now Available. What can I cook for you? CHOC’s Annual Holiday Gift Boutique. Shop and Sample with Chef Rick at the CHOC Holiday Gift Boutique in Tustin, CA. Want to taste his latest sweets! All Seasons Red Pepper and Tomato Soup. I named this soup “All Seasons Red Pepper and Tomato Soup” because it is great hot or cold. It’s great as an appetizer in […]. Holiday Shop with Chef Rick this Small Business Saturday! Beef Tenderloin w...
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Rick's Catch of the Day
Wednesday, September 15, 2010. Say NO to Genetically Engineered Salmon. September 15, 2010 9:35 am EDT. Las Vegas, Nevada (CNN). I am and always will be completely against any food that has been altered genetically for human consumption. And never, in the 30-plus years I have been a restaurant chef, has one customer requested a genetically modified organism for dinner. To read the entire story please go to CNN http:/ www.cnn.com/2010/OPINION/09/14/moonen.gmo.salmon/? Posted by Chef Rick Moonen. July 15-3...
