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Cook Eat Run - Working Mom-Wife-Cook-Hostess-Runner | cookeatrun.com Reviews
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Recipes Archives - Cook Eat Run
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Leftover Prime Rib Bolognese. December 29, 2016. I made a 13 pound, 5 rib prime rib on Christmas for 9 people. Needless to say, there was quite a bit leftover. What to do with it? There wasn’t enough of the lean rare pieces in the middle to make a family meal, I had been thinking maybe stroganoff. I knew I would make beef stock and French onion soup with the bones but what about all the meat? Then, I thought, if I saved the lean pieces and ground it up, isn’t that just the most amazing ground beef? Add t...
Desserts Archives - Cook Eat Run
http://cookeatrun.com/category/recipes/desserts
November 29, 2015. Gourmet Almond joys. Easy and Delicious! Continue reading Bon Bons. One comment so far. October 29, 2014. I am not a big baker but these are definitely one of my go to’s. Easy to make, beautiful to look at and delicious. Did I mention they are Gluten Free? Continue reading Coconut Macaroons. One comment so far. Orange Pistachio Lace Cookies. October 26, 2014. August 27, 2014. What to do with those fresh blueberries from the Farm? LOL I love fruit crisps. Easy, quick and yummy! Ps…...
Salads Archives - Cook Eat Run
http://cookeatrun.com/category/recipes/salads
June 11, 2016. It’s been ages since I posted. I had a problem with my recipe plug in a few months back and after fighting with it for 3 hours, I got frustrated and gave up. Last weekend I tried again and figured it out in less than an hour, so I’m ready to go now! Continue reading Chinese Cole Slaw. August 30, 2014. July 15, 2014. Continue reading BBQ Chicken Salad. May 27, 2014. Is it over dramatic to say this dressing will change your life? Ok, fine, this dressing will change your salad greens for life!
Pasta Archives - Cook Eat Run
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November 1, 2015. These were the best gnocchi I ever had. Seriously, the BEST. Continue reading Cheese Gnocchi. One comment so far. 21 Day Fix Pasta with Chicken & Zucchini. September 1, 2015. Well, I haven’t posted since July. It also turns out my last post was for a watermelon margarita. Continue reading 21 Day Fix Pasta with Chicken & Zucchini. One comment so far. November 19, 2014. OMG I think I have a new favorite soup. I got this recipe from a new favorite blog, Damn Delicious. October 24, 2014.
Pork Archives - Cook Eat Run
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Slow Cooker Char Siu Pork. December 15, 2015. Char Siu Pork is Chinese Barbeque. Although there is a little ketchup in the recipe, this is not American BBQ. The soy, hoisin, ginger and 5 spice give it a savory Asian flavor. Continue reading Slow Cooker Char Siu Pork. Orange Glazed Pork Chops. March 28, 2015. I am always looking for a tasty, fast, healthy weeknight dinner. Continue reading Orange Glazed Pork Chops. October 26, 2014. Is the chef. Continue reading Pork Saltimbocca. October 13, 2014. For Bil...
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Tuesday, December 5, 2017. TWD DC Princeton Gingersnaps. For some reason, I never have good luck with ginger snaps. These worked very well, though! They're a good balance of soft and snappy and the flavors are strong, but not overpowering. Tuesday, October 17, 2017. TWD DC French Snackelettes. These are not the most beautiful, but they are really delicious shortbread-type cookies. I made them using almond flour and the dough never came together until I scooped it and pressed it together. I used cherry an...
Cook, Eat, Repeat! | Just another WordPress site
Home – Sidebar right. Home – Sidebar left. Tabs & Toggles. Welcome to my Tumblr-like WordPress Blog. Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! Lovely & Creative Packaging. Lorem ipsum dolor sit amet, consectetur adipisicing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam. Hello, welcome to my weblog! My name is Marc Seringhetti. Lovely & Creative Packaging. Johnny Drama on About me & my Bloge.
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cook. eat. repeat?
Saturday, February 26, 2011. I have a serious thing for broccoli. This serious thing makes it tough for me to eat any type of Chinese or Asian or Japanese or Thai food that doesn't contain broccoli. For a long time, we made a beef and broccoli recipe from the back of a soup can. The flavor was great, but the meat always turned out really tough - almost inedible. Enter a beef and broccoli recipe from Steamy Kitchen. Taken from Steamy Kitchen. Makes 3 generous servings (or 4 normal-sized servings). Total t...
COOK EAT REVIEW – Hannah Widdup
October 7, 2016. I had one of the tastiest brunches last weekend, made all the more delicious by an incredible eye-opening dip. I know, who thought a dip could be classed as so? Trust me on this. This plate was full of all things I love, looked incredible and tasted utterly divine. The ingredients were simple; feta cheese, peaches and dukkah. I’m new to this last ingredient, and … Continue reading Whipped feta dip. September 9, 2016. August 26, 2016. September 9, 2016. August 12, 2016. A taste of summer.
Cook Eat Run - Working Mom-Wife-Cook-Hostess-Runner
August 22, 2017. We just got back from an amazing vacation in the South of France and out of all the dinners and lunches we had, the Ratatouille that I had was my stand out favorite. The restaurant that served it had chopped all the veggies very small and uniform in size, much smaller than what you would typically see. This really allowed the flavors to blend together. Large Vidalia onion, diced small. 2 Tbsp finely chopped garlic. 1 Tbsp herbes de provence. Large eggplant, peeled, diced small. The chick...
Cook Eat Run Play - Blogging about food, fitness, and life
Cook Eat Run Play. Blogging about food, fitness, and life. My Weight Loss Story. Race Times and Recaps. Feel like I’m starting over. I’m going to start working out again. Since I have let my strength really go, I’ll be lifting weights 4 times a week, using Nia Shanks’ Muscle Sculpting program. It is 15 weeks so that will keep me busy for a while. I’m also going to get back to running, probably just a few miles most days and spin on the days I don’t. This entry was posted in Uncategorized. Well I did it!
Cook Eat Run Play | Blogging about family, food, fitness, and my crazy self!
My Weight Loss 2015. Cook Eat Run Play. Blogging about family, food, fitness, and my crazy self! Fitbit Surge Review from a Fitbit Lover. Has been out for a while, I know. Google Fitbit Surge Review and mostly what comes up are reviews from tech sites. I thought I’d give my own review, as a diehard Fitbit lover! Photo from Fitbit.com. The heart rate monitor is another great feature. I haven’t really tested it out to see if it is getting exact numbers, but I figure it is close enough. I don&...I like to l...
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Monday, January 16, 2012. Piselli Con Asparagi E Basilico - Emilia Romagna Week II. I first delved into the culinary traditions of Renaissance Emilia Romagna several years ago, when I took an online food writing course offered by my friend, Monica Bhide. During April of that year (2008),. Magazine featured many Italian recipes, including a handful from Ferrara, a town where the d'Este family kept one of their magnificent homes. Piselli Con Asparagi E Basilico. Asparagus, Peas, and Basil. Note: Peas can b...
Recipes - Easy Food Recipes & Cooking Tips at the CookEatShare Network
The world's largest kitchen. CookEatShare connects you to the worlds best recipes. Find the world's highest rated recipes. Share recipes with your friends and family. Connect with the worlds best chefs and subscribe to their recipes. Organize and manage your own recipes. Sign Up for CookEatShare (its free! By signing up I accept the terms of use. Appetizers and snacks (2037). Soups, stews and chilis (583). Eggnog pound cake recipe. Spices for tuna fish sandwiches. Ground beef stroganoff tomato paste.
