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Recipes | cookingplusactivecharmaine.blogspot.com Reviews
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Recipes: Sugar rush!
http://cookingplusactivecharmaine.blogspot.com/2010/10/sugar-rush.html
Monday, October 11, 2010. Its my mum's favourite recipe. 1)take a slice of bread(white bread, mind you.). 2)spread magarine(it is a must! 3)Sprinkle sugar on it. 4)toast it for 3-4minutes. Then roll up your sleeves! Subscribe to: Post Comments (Atom). A person who likes everything except cucumber, poop, pee and lady's finger. View my complete profile. Awesome Inc. theme. Theme images by UteHil.
Recipes: November 2010
http://cookingplusactivecharmaine.blogspot.com/2010_11_01_archive.html
Saturday, November 27, 2010. Here are the steps for scrambled eggs:. 1)Add one teaspoon of salted butter into the sauce pan with four eggs. 2)heat up the sauce pan while continuously stirring the eggs with a wooden ladle. 3)As the egg mixture thickens, take the sauce pan off the stove while still stirring it. 4)Do the above step till the eggs becomes thick and fluffy. 5) turn off the stove.Add a pinch of salt and few dashes of black grounded pepper. Subscribe to: Posts (Atom). View my complete profile.
Recipes: October 2010
http://cookingplusactivecharmaine.blogspot.com/2010_10_01_archive.html
Monday, October 11, 2010. Its my mum's favourite recipe. 1)take a slice of bread(white bread, mind you.). 2)spread magarine(it is a must! 3)Sprinkle sugar on it. 4)toast it for 3-4minutes. Then roll up your sleeves! Subscribe to: Posts (Atom). A person who likes everything except cucumber, poop, pee and lady's finger. View my complete profile. Awesome Inc. theme. Theme images by UteHil.
Recipes: Ham and Cheese
http://cookingplusactivecharmaine.blogspot.com/2011/01/ham-and-cheese.html
Friday, January 21, 2011. Here's a nice meal to munch on! 1)Spread butter on a piece of bread. 2)Fry a slice of ham(Tip:Melt butter in the pan to make it smell nicer). 3)Take a slice of cheese and put it on top of 1 slice of bread. 4)Put the ham on it and cover up! Tip:Put it in the oven for hot and melted cheese! Subscribe to: Post Comments (Atom). A person who likes everything except cucumber, poop, pee and lady's finger. View my complete profile. Awesome Inc. theme. Theme images by UteHil.
Recipes: May 2011
http://cookingplusactivecharmaine.blogspot.com/2011_05_01_archive.html
Saturday, May 28, 2011. Here's a really tasty salad! 1)Put lettuce, fruits of your choice and some cooked hard boiled eggs into a salad bowl. Cut the eggs into cubes). 2)Mix it all together with wooden spatula. 3) Add mayo, peeper and a pinch of salt and mix. Tip: Apples and honeydews are a good choice. Subscribe to: Posts (Atom). A person who likes everything except cucumber, poop, pee and lady's finger. View my complete profile. Awesome Inc. theme. Theme images by UteHil.
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Charmaine: October 2010
http://charmiegoowey.blogspot.com/2010_10_01_archive.html
Not going to tell u. u know me well enough! Monday, October 11, 2010. Check out my recipes blog! Two post only,mind you)Here is the link: http:/ cookingplusactivecharmaine.blogspot.com. Be sure to check it out! Monday, October 11, 2010. Subscribe to: Posts (Atom). Awesome Inc. template. Template images by Jason Morrow.
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Cooking Pleasures
Wednesday, September 19, 2007. To All My Readers and Friends. Posted by Meena Kandlakuti at 10:18 AM. Links to this post. Monday, August 06, 2007. Whole Wheat Pasta (Simple Meal). Its worth the cost! Iam sending this entry to Express Cooking Event. Hosting by mallugirl of Malabar Spices. I sincerely thanks her for reminding me of this event. Iam very much happy to participate in this event :-). For two persons: (here for me and my son). 1 cup pf whole wheat pasta. 1 quater / 1 liter / 32oz of water.
Cooking Pleasures.net
Search title and description. Cooking Pleasures has all your cooking and culinary wants and needs. From kitchen items to cookbooks, and everything cooking related, check us out. No products matching your query have been found in our store. Please bookmark this page and come back soon to see if we have what you want. View more items on eBay.
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How to Cook for a Large Group - The Trick to Cooking for Large Groups Like a Restaurant Chef
My name is Dana. I work as a chef in a local restaurant. When I'm not busy in there, I'm busy somewhere else usually with the kids. Sometimes my husband takes the kids out so I can relax with a bubble bath and piano music. How to Cook for a Large Group. Three Regional Barbecue Styles That You Must Try. Posted by Dana Mickelson. On 5:34 am in Uncategorized. There is a timeless debate that surrounds barbecue: which regional style reigns supreme? Cooking Your Sausages The Healthy Way. Page 1 of 2. Otherwise...
cookingplusactivecharmaine.blogspot.com
Recipes
Saturday, May 28, 2011. Here's a really tasty salad! 1)Put lettuce, fruits of your choice and some cooked hard boiled eggs into a salad bowl. Cut the eggs into cubes). 2)Mix it all together with wooden spatula. 3) Add mayo, peeper and a pinch of salt and mix. Tip: Apples and honeydews are a good choice. Friday, April 1, 2011. 1)Take a piece of bread. 2)If you do have tomato sauce(e.g Alfredo.), spread it on the bread. 3)Add your favorite toppings! Eg ham, olives or whatsoever you like). Best served with ...
Cooking Plus Love
Sunday, 10 November 2013. Fennel and Orange Salad with Organic Tasmanian Mussels. This simple and delicious recipe is from my favourite New Zealand food magazine called "Dish". Perfect for a weekend lunch. The crisp slices of aniseed flavored fennel and juicy oranges work beautifully with the tender organic Tasmanian mussels. Ingredients for the salad. 30 organic Tasmanian mussels. 2 baby fennel bulbs. 2 baby cos lettuce. 1/3 cup caper berries or. Zest of 1 lemon. Ingredients for the dressing. Labels: bl...
Squisito!
Great recipes, cooking ideas, and wine suggestions. How To Maximize Your Wine Tasting Experience. I practice these 4 steps every time I drink wine at home, restaurants, wineries, etc. They are referred to as the 4 S's: See, Swirl, Sniff, Sip. Hold your glass at an angle and look at its color. It is best to look against white paper or a table cloth. As wine ages the coloring changes. For white wine, the color and hue change from a light straw color to a golden yellow. Check for clarity or sediment. Garlic...
CookingPluus's blog - CookingPluus - Skyrock.com
13/11/2011 at 6:56 AM. 16/11/2011 at 1:05 AM. Subscribe to my blog! Heey, Je C'est Que Le Noom de Mon Bloog est Trompeur! Ce Blog Parleras de Tout et N'importe Quoi . Selena Gomez ♥. Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.14) if someone makes a complaint. Please enter the sequence of characters in the field below. Posted on Tuesday, 15 November 2011 at 2:05 AM. Heeey, Sa va? Post to my blog.
Cooking Poetry
November 28, 2016. This year you came unexpectedly early honestly, I wasn’t quite ready But I am now, and Im happy you are here with all your festive motions all around City lights are shining brighter, candles are lit up almost 24×7, smell of clementines and gingerbread cookies is in the air that magic feeling comes along with you :). Welcome December, welcome…. Our mood board and xmas activities for 2016:. 1First xmas decorations We are up for stars this winter, here come some ideas to explore:. 8 Ging...
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