dinnerintheyellowhouse.com
Dinner in the Yellow HouseA food and wine blog written by a housewife in Victoria, BC, Canada.
http://www.dinnerintheyellowhouse.com/
A food and wine blog written by a housewife in Victoria, BC, Canada.
http://www.dinnerintheyellowhouse.com/
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Dinner in the Yellow House | dinnerintheyellowhouse.com Reviews
https://dinnerintheyellowhouse.com
A food and wine blog written by a housewife in Victoria, BC, Canada.
Dinner in the Yellow House: Tamales de Pollo
http://www.dinnerintheyellowhouse.com/2010/05/t.html
Dinner in the Yellow House. A food and wine blog written by a housewife extraordinaire in Victoria, BC, Canada. Subscribe to this blog's feed. Fruit Salad in Carved Watermelon. Coping in the Kitchen. Eating out on Vancouver Island. Food and Wine Pairing. Food Shopping in Victoria. Foodtv.ca Cooking Club. Red Wine from France. Red wines from California. Red wines from Italy. Red wines from Spain. Using up the SPUD box. Vancouver Island Food and Drink. White wine from Spain. Eat the Right Stuff :. I used c...
Dinner in the Yellow House: Perogies (Varenyki)
http://www.dinnerintheyellowhouse.com/2010/03/perogies-varenyki-2.html
Dinner in the Yellow House. A food and wine blog written by a housewife extraordinaire in Victoria, BC, Canada. Subscribe to this blog's feed. Fruit Salad in Carved Watermelon. Coping in the Kitchen. Eating out on Vancouver Island. Food and Wine Pairing. Food Shopping in Victoria. Foodtv.ca Cooking Club. Red Wine from France. Red wines from California. Red wines from Italy. Red wines from Spain. Using up the SPUD box. Vancouver Island Food and Drink. White wine from Spain. Eat the Right Stuff :.
Dinner in the Yellow House: Convenience Food
http://www.dinnerintheyellowhouse.com/convenience_food
Dinner in the Yellow House. A food and wine blog written by a housewife extraordinaire in Victoria, BC, Canada. Subscribe to this blog's feed. Fruit Salad in Carved Watermelon. Coping in the Kitchen. Eating out on Vancouver Island. Food and Wine Pairing. Food Shopping in Victoria. Foodtv.ca Cooking Club. Red Wine from France. Red wines from California. Red wines from Italy. Red wines from Spain. Using up the SPUD box. Vancouver Island Food and Drink. White wine from Spain. Eat the Right Stuff :. Since th...
Dinner in the Yellow House: Books!
http://www.dinnerintheyellowhouse.com/books_1
Dinner in the Yellow House. A food and wine blog written by a housewife extraordinaire in Victoria, BC, Canada. Subscribe to this blog's feed. Fruit Salad in Carved Watermelon. Coping in the Kitchen. Eating out on Vancouver Island. Food and Wine Pairing. Food Shopping in Victoria. Foodtv.ca Cooking Club. Red Wine from France. Red wines from California. Red wines from Italy. Red wines from Spain. Using up the SPUD box. Vancouver Island Food and Drink. White wine from Spain. Eat the Right Stuff :. Is sort ...
Dinner in the Yellow House: African Food
http://www.dinnerintheyellowhouse.com/african_food
Dinner in the Yellow House. A food and wine blog written by a housewife extraordinaire in Victoria, BC, Canada. Subscribe to this blog's feed. Fruit Salad in Carved Watermelon. Coping in the Kitchen. Eating out on Vancouver Island. Food and Wine Pairing. Food Shopping in Victoria. Foodtv.ca Cooking Club. Red Wine from France. Red wines from California. Red wines from Italy. Red wines from Spain. Using up the SPUD box. Vancouver Island Food and Drink. White wine from Spain. Eat the Right Stuff :. Inspired...
TOTAL PAGES IN THIS WEBSITE
19
Being and Thyme: June 2007
http://beingandthyme.blogspot.com/2007_06_01_archive.html
Sunday, 17 June 2007. BBQ on my mind. Ah, England. Land of rainshowers that come out of nowhere, and random hailstorms. Land of thinking that summer has come, only to discover that you put away your coat to quickly when all of a sudden you are faced with three straight days of cold downpours. Sunshine is not anything to take for granted around here, so make the most of it when we can. It has been an ordeal, I tell you. Smoked mackerel dip (Graeme really needs to post the recipe for this, it's amazing).
Cooking from Memories: Artichokes in Palermo
http://foodmemoirs.blogspot.com/2007/05/artichokes-in-palermo.html
Sunday, 13 May 2007. When I was 18 I went on a college exchange trip to Palermo. I had been paired with a Sicilian girl who was very different from myself. I was a long haired, rainbow clothed, shoeless hippy. Braised artichokes with lemon, stuffed artichokes with cheese, artichoke salad and we even ordered artichoke pizza from a local restaurant. The best meal I had there involved the whole family. Mama. Until we were all completely stuffed and quite drunk on grandfather's wine! Use artichokes that are ...
Cooking from Memories: Blueberries and Beaches in Mexico
http://foodmemoirs.blogspot.com/2007/06/blueberries-and-beaches-in-mexico.html
Saturday, 2 June 2007. Blueberries and Beaches in Mexico. It also meant noone else came near me until I had jumped in the sea and washed it off but I think it was worth it! There was one restaurant we kept returning to called Babe's. It was run by a group of Swedes but the chefs were Thai so the menu was a strange mix of the two cuisines and no enchilladas in sight! 25ml blueberry schnapps (optional). 25ml fresh lime juice. Lime and blueberries to garnish. Blend till smooth and garnish with wedges of lim...
Cooking from Memories: New Season English Asparagus
http://foodmemoirs.blogspot.com/2007/05/new-season-english-asparagus.html
Thursday, 3 May 2007. New Season English Asparagus. At 17 I moved out of home into a little cottage in a place called Slack Bottom (? I now live in East Sussex myself, so am lucky enough to get what I consider to be the best asparagus in the world once again. Last week my boyfriend brought me back a bunch of the first asparagus from a farm shop outside of Lewes and so I will gorge myself on asparagus and hollandaise once more until the season ends in June. 1 bunch English asparagus. Juice of 1/2 lemon.
Cooking from Memories: May 2007
http://foodmemoirs.blogspot.com/2007_05_01_archive.html
Sunday, 13 May 2007. When I was 18 I went on a college exchange trip to Palermo. I had been paired with a Sicilian girl who was very different from myself. I was a long haired, rainbow clothed, shoeless hippy. Braised artichokes with lemon, stuffed artichokes with cheese, artichoke salad and we even ordered artichoke pizza from a local restaurant. The best meal I had there involved the whole family. Mama. Until we were all completely stuffed and quite drunk on grandfather's wine! Use artichokes that are ...
Cooking from Memories: April 2007
http://foodmemoirs.blogspot.com/2007_04_01_archive.html
Monday, 23 April 2007. One of my earliest food memories is making mucky mixtures with my sister Ruth. Here is our drop scone recipe (very roughly):. 2 heaped teaspoons baking powder. 1 teaspoon ground cinnamon. 1 handful or two children's handfuls of sultanas. If you are a small child (even at heart) then just put it all into a bowl and whisk till you have a smooth batter. Subscribe to: Posts (Atom). My head is full of foods, tastes and memories of meals I have eaten. Cooking from Memories.
Cooking from Memories: Mucky Mixtures
http://foodmemoirs.blogspot.com/2007/04/mucky-mixtures.html
Monday, 23 April 2007. One of my earliest food memories is making mucky mixtures with my sister Ruth. Here is our drop scone recipe (very roughly):. 2 heaped teaspoons baking powder. 1 teaspoon ground cinnamon. 1 handful or two children's handfuls of sultanas. If you are a small child (even at heart) then just put it all into a bowl and whisk till you have a smooth batter. Subscribe to: Post Comments (Atom). My head is full of foods, tastes and memories of meals I have eaten. Cooking from Memories.
Being and Thyme: October 2007
http://beingandthyme.blogspot.com/2007_10_01_archive.html
Tuesday, 9 October 2007. Making food for the winter. Perhaps, but it's a worthwhile one, in my opinion. Of course, eating locally in Canada- especially in Quebec- can be extremely difficult. While the variety of vegetables available during the winter is rather limited in Britain (leek and potato soup, anyone? In any case, I was at the local market. Apple sauce is one of the easiest ways to preserve large quantities of apples, and if you store it correctly, it will keep for a long time. Links to this post.
Being and Thyme: Whole wheat pita bread
http://beingandthyme.blogspot.com/2007/05/whole-wheat-pita-bread.html
Tuesday, 22 May 2007. Whole wheat pita bread. I am always, always disappointed in supermarket pita bread. Even if you bite into your pita the moment you pick it up off the shelf at the store, it already tastes a couple of days old (and likely is! I spotted a recipe for pita bread a couple of months ago, tried to make it, and was disappointed when it came out dense and sort of gross and heavy. But I am not one to quit, and today I tried again. And it was glorious. 3/4 cup white flour. Pour the water into ...
Being and Thyme: Espresso, Banana, and Raspberry Muffins
http://beingandthyme.blogspot.com/2007/06/espresso-banana-and-raspberry-muffins.html
Friday, 1 June 2007. Espresso, Banana, and Raspberry Muffins. I have never been that into muffins- I generally feel like if I'm going to eat something junky and cakey, I'd rather eat cake. Or a cupcake, or whatever. Muffins just aren't tasty enough to merit living the lie that they are good for you. However, every blogger's favourite new cookbook, Heidi Swanson. S Super Natural Cooking. And they have coffee in them, which is the number one way to my heart! 2 tsp baking powder. 1 tblsp fine espresso powder.
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dinnerinthestacks-plfriends.nationbuilder.com
Dinner in the Stacks
Join us for an evening celebrating literacy in Phoenix! Posted by Alexis Ronstadt. On January 14, 2014. Dinner in the Stacks. More than just a fundraiser for Phoenix Public Library, Dinner in the Stacks is a much-anticipated annual gathering of community leaders, library champions and local personalities in support of literacy for Phoenix. On behalf of the Friends of the Phoenix Public Library. And the Phoenix Public Library Foundation. Thank you for navigating to our page! Burton Barr Central Library.
Dinner in the Stacks
Dinner in the Stacks
Dinner In The Vines |
Saturday, July 26th. 8220;Just Because Date Night” Dinner in the Vines. Designed by Elegant Themes.
dinnerinthewoods.com - dinnerinthewoods Resources and Information.
Dinner in the Yellow House
Dinner in the Yellow House. A food and wine blog written by a housewife extraordinaire in Victoria, BC, Canada. Subscribe to this blog's feed. Fruit Salad in Carved Watermelon. Coping in the Kitchen. Eating out on Vancouver Island. Food and Wine Pairing. Food Shopping in Victoria. Foodtv.ca Cooking Club. Red Wine from France. Red wines from California. Red wines from Italy. Red wines from Spain. Using up the SPUD box. Vancouver Island Food and Drink. White wine from Spain. Eat the Right Stuff :. Ting a l...
Dinner In Town
Dinner in Venice - Authentic Delicious Italian Cuisine
Authentic Delicious Italian Cuisine. February 8, 2015. My latest article is dedicated to the memory of one of one of the most important voices of the culinary world, food historian Gil Marks, and is all about an all-time Italian favorite: Zabaione! You can subscribe to Joy of Kosher at www.joyofkosher.com/subscribe. Share this post :. February 8, 2015. You can subscribe to Joy of Kosher at www.joyofkosher.com/subscribe … [Read More.]. The Olive Oil Miracle. December 16, 2014. May 23, 2014. May 20, 2014.
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dinnerinweissfreiburg.wordpress.com
Dinner in Weiß Freiburg
Dinner in Weiß Freiburg. Dinner in Weiß 2016. Regeln Dinner in Weiß. Fotogalerie 2014, 2015 and 2016. Dinner in Weiß 2016. Es war wieder ein wundervoller Abend. Wir bedanken uns bei allen Personen und Gästen, die diese Veranstaltung so liebevoll und großartig mitgestaltet haben. Diese tolle Band ist auch für andere Anlässe und Festlichkeiten individuell buchbar. Hier finden Sie die Freiburger Band: http:/ www.musikmachtspassfreiburg.com. Wir sehen uns im nächsten Jahr wieder. Für den 12. August 2016.