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The EGGseQuetive CouncilA little news about BBQ, and maybe some random thoughts to go along.....
http://eggsequetivecouncil.blogspot.com/
A little news about BBQ, and maybe some random thoughts to go along.....
http://eggsequetivecouncil.blogspot.com/
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The EGGseQuetive Council | eggsequetivecouncil.blogspot.com Reviews
https://eggsequetivecouncil.blogspot.com
A little news about BBQ, and maybe some random thoughts to go along.....
eggsequetivecouncil.blogspot.com
The EGGseQuetive Council: June 2008
http://eggsequetivecouncil.blogspot.com/2008_06_01_archive.html
Sunday, June 29, 2008. What a great weekend! The folks in the Lawrenceburg Kiwanis Club sure do put on a top notch event. There are not too many contests out there any more that have a one fee gets your everything, but the folks in Lawrenceburg do and I am sure all of us cooks appreciate them and everything they do! A little later we got to work on our meats and everything looked good. The folks and Tammy went back home for the night and I lit the Eggs. Links to this post. Subscribe to: Posts (Atom).
The EGGseQuetive Council: July 2008
http://eggsequetivecouncil.blogspot.com/2008_07_01_archive.html
Sunday, July 27, 2008. Well after two weeks in Colorado, Tammy and I are home. Class was great, wonderful people and we learned a ton. The weather was perfect! Absolutely no humidity which is a WONDERFUL thing. Take a regular hamburger bun, place a layer of Tater Tots, top that with some ketchup then a burger, add a fried egg, some bacon and cheese and there you go.oh boy. Another thing we discovered was the New Belgium Brewery. Our friend Rob of ULIKA BBQ. Staff members came over to us and gave us a she...
The EGGseQuetive Council: April 2012
http://eggsequetivecouncil.blogspot.com/2012_04_01_archive.html
Tuesday, April 10, 2012. We teamed up with a group called Outreach360. O360 has a staff of four people in Monte Cristi that serve as everything from travel arrangers, to teaching assistants, to history teachers. They do an absolutely fabulous job and the kids in the town absolutely love them all. Tammy worked with 4th and 5th graders on the same topic and I think her group had a little more luck. Please enjoy the video we put together highlighting the different parts of our trip. Links to this post.
The EGGseQuetive Council: September 2008
http://eggsequetivecouncil.blogspot.com/2008_09_01_archive.html
Sunday, September 28, 2008. Is working well now! And 4th overall. We were really excited with the outcomes for Decatur. We are already planning our upcoming season and it should be fun. We are going to be missing this for a few months but we will be back soon! Links to this post. The contest was a lot of fun. Our friends Piggin and Grinin' LLC were there as well as Candy from BBQrs Delight. Who won Grand that weekend (Congrats Candy! And 3rd overall. It was a good contest and we had a lot of fun.
The EGGseQuetive Council: Winchester High on the Hog
http://eggsequetivecouncil.blogspot.com/2010/04/winchester-high-on-hog.html
Sunday, April 18, 2010. Winchester High on the Hog. What a great weekend in Winchester, TN. When we decided to head to Winchester vs. the Auburn Contest, we were really wanting to redeem ourselves after the showing we had there in 2009. Little did we know how that was going to turn out. After getting set up, Bobby and Charlie of Team Bobby-Q arrived and we headed to the best Mexican Restaurant in Winchester.Camino Real for some good eating. Saturday came along and we hit our groove. We were pleased w...
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17
Ulika Food Blog: Steak Medium Rare
http://www.ulikafoodblog.com/2013/02/steak-medium-rare.html
Subscribe to: Post Comments (Atom). And other great products. The Life and Times of a BBQ Man. Fat Johnny's Front Porch. Peg Leg Porker BBQ. From Sea to Shining Sea BBQ Tour. Diva Q Competitive BBQ and Food Adventures. Kansas City BBQ Society. Pickled Pig BBQ Team Power Rankings. Lannae's Food and Travel. Where The Locals Eat. Pig Smokers In Paradise. Music City Pig Pals.
Ulika Food Blog: Asado Pig for Mule Day
http://www.ulikafoodblog.com/2013/04/asado-pig-for-mule-day.html
Asado Pig for Mule Day. That is so cool. Does the heat pretty much keep bugs away? April 15, 2013 at 3:44 PM. There are a lot of portable grills. Out there but if were to be asked, I would say that nothing beats the natural way of grilling pork. April 18, 2013 at 2:31 AM. Subscribe to: Post Comments (Atom). And other great products. The Life and Times of a BBQ Man. Fat Johnny's Front Porch. Peg Leg Porker BBQ. From Sea to Shining Sea BBQ Tour. Diva Q Competitive BBQ and Food Adventures.
Ulika Food Blog: Mind of a Chef: Season 2
http://www.ulikafoodblog.com/2013/08/mind-of-chef-season-2.html
Mind of a Chef: Season 2. This is going to be incredible. Subscribe to: Post Comments (Atom). And other great products. The Life and Times of a BBQ Man. Fat Johnny's Front Porch. Peg Leg Porker BBQ. From Sea to Shining Sea BBQ Tour. Diva Q Competitive BBQ and Food Adventures. Kansas City BBQ Society. Pickled Pig BBQ Team Power Rankings. Lannae's Food and Travel. Where The Locals Eat. Pig Smokers In Paradise. Music City Pig Pals.
Ulika Food Blog: Mind of a Chef: Season 2
http://www.ulikafoodblog.com/2013/05/mind-of-chef-season-2.html
Mind of a Chef: Season 2. This is going to be incredible. Labels: As Seen On TV. Theres no tube like youtube. Subscribe to: Post Comments (Atom). And other great products. The Life and Times of a BBQ Man. Fat Johnny's Front Porch. Peg Leg Porker BBQ. From Sea to Shining Sea BBQ Tour. Diva Q Competitive BBQ and Food Adventures. Kansas City BBQ Society. Pickled Pig BBQ Team Power Rankings. Lannae's Food and Travel. Where The Locals Eat. Pig Smokers In Paradise. Music City Pig Pals.
Ulika Food Blog: Dario Cecchini: Carne e Spirito
http://www.ulikafoodblog.com/2013/09/dario-cecchini-carne-e-spirito.html
Dario Cecchini: Carne e Spirito. Dario Cecchini: "Carne e Spirito". Subscribe to: Post Comments (Atom). And other great products. The Life and Times of a BBQ Man. Fat Johnny's Front Porch. Peg Leg Porker BBQ. From Sea to Shining Sea BBQ Tour. Diva Q Competitive BBQ and Food Adventures. Kansas City BBQ Society. Pickled Pig BBQ Team Power Rankings. Lannae's Food and Travel. Where The Locals Eat. Pig Smokers In Paradise. Music City Pig Pals.
Ulika Food Blog: Pork Pork
http://www.ulikafoodblog.com/2013/09/pork-pork.html
This weekend we picked up a 190 lb. hog from the fine folks at Bear Creek Farm. Here is what we did with it. 36 hour sous vide pork belly that was deep fried to crisp the skin. 22 hour slow smoked pork shoulder. Smoked rack of loin. Slaws and watermelon/heirloom tomato salad. Pop tarts made with leaf lard from the pig. New tv setup to watch college football. Labels: Bear Creek Farm. September 16, 2013 at 10:19 AM. Http:/ www.theblogage.com/news/new-mountain-dew-game-fuel/. October 22, 2013 at 10:33 AM.
Ulika Food Blog: Music Thursday: R.I.P. Possum
http://www.ulikafoodblog.com/2013/05/music-thursday-rip-possum.html
Music Thursday: R.I.P. Possum. Subscribe to: Post Comments (Atom). And other great products. The Life and Times of a BBQ Man. Fat Johnny's Front Porch. Peg Leg Porker BBQ. From Sea to Shining Sea BBQ Tour. Diva Q Competitive BBQ and Food Adventures. Kansas City BBQ Society. Pickled Pig BBQ Team Power Rankings. Lannae's Food and Travel. Where The Locals Eat. Pig Smokers In Paradise. Music City Pig Pals.
Ulika Food Blog: Gene's Back-Room Wild Game Sunday Supper
http://www.ulikafoodblog.com/2013/08/genes-back-room-wild-game-sunday-supper.html
Gene's Back-Room Wild Game Sunday Supper. Gene's Back-Room Wild Game Sunday Supper. Subscribe to: Post Comments (Atom). And other great products. The Life and Times of a BBQ Man. Fat Johnny's Front Porch. Peg Leg Porker BBQ. From Sea to Shining Sea BBQ Tour. Diva Q Competitive BBQ and Food Adventures. Kansas City BBQ Society. Pickled Pig BBQ Team Power Rankings. Lannae's Food and Travel. Where The Locals Eat. Pig Smokers In Paradise. Music City Pig Pals.
Ulika Food Blog: BBQ SAUCE OF THE WEEK: Jay's Hole in the Wall
http://www.ulikafoodblog.com/2013/10/bbq-sauce-of-week-jays-hole-in-wall.html
BBQ SAUCE OF THE WEEK: Jay's Hole in the Wall. Jay Wilfong is a man of many talents. Based in Mt. Juliet, Tennessee, he's been making music in Middle Tennessee for many years under the name Dr. Fong (listen here. He's been a barbecue restaurateur several times in the last four decades. And now he's got a line of barbecue sauces called Jay's Hole in the Wall. Overall, this is a fun and tasty line of products with a lot of personality - a great reflection on the man who makes them. And other great products.
Ulika Food Blog: September 2013
http://www.ulikafoodblog.com/2013_09_01_archive.html
Dario Cecchini: Carne e Spirito. Dario Cecchini: "Carne e Spirito". This weekend we picked up a 190 lb. hog from the fine folks at Bear Creek Farm. Here is what we did with it. 36 hour sous vide pork belly that was deep fried to crisp the skin. 22 hour slow smoked pork shoulder. Smoked rack of loin. Slaws and watermelon/heirloom tomato salad. Pop tarts made with leaf lard from the pig. New tv setup to watch college football. Labels: Bear Creek Farm. Subscribe to: Posts (Atom). And other great products.
TOTAL LINKS TO THIS WEBSITE
19
Eggsentric Cafe & Restaurant Flaxmill Bay, NZ – Eggsentric Cafe and Organic Shop
Take a wander around our sculptor garden and admire the art on our walls. Devour our scrumptious food whilst listening to epic live music. Get everything you need from Eggsentric Eggstra’s deli shop, all ten minutes walk from the Whitianga ferry and across the road from the wonderful Flaxmill Bay. We are a playground for young and old – so feast your eyes on one of Coromandel’s iconic must do’s! Dinner bookings essential: 07 866 0307. Food & Drink Menu. Food – Feast – Fun. To book call 07 866 0307.
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eggsequetivecouncil.blogspot.com
The EGGseQuetive Council
Tuesday, April 10, 2012. We teamed up with a group called Outreach360. O360 has a staff of four people in Monte Cristi that serve as everything from travel arrangers, to teaching assistants, to history teachers. They do an absolutely fabulous job and the kids in the town absolutely love them all. Tammy worked with 4th and 5th graders on the same topic and I think her group had a little more luck. Please enjoy the video we put together highlighting the different parts of our trip. Links to this post.
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