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Emperors Crumbs Food Blog

Not only Central European recipes, food, and culture, transplanted to the San Francisco Bay Area

http://www.emperorscrumbs.com/

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Emperors Crumbs Food Blog | emperorscrumbs.com Reviews
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Not only Central European recipes, food, and culture, transplanted to the San Francisco Bay Area
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1 about us
2 baked goods
3 breakfast
4 main courses
5 snacks
6 video
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8 continue reading
9 desserts
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Emperors Crumbs Food Blog | emperorscrumbs.com Reviews

https://emperorscrumbs.com

Not only Central European recipes, food, and culture, transplanted to the San Francisco Bay Area

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1

Main courses Archives - Emperors Crumbs

https://www.emperorscrumbs.com/category/main_courses

What are Emperor’s Crumbs. What are Emperor’s Crumbs. We Ate It This Week – Menu Planning. We ate it this week. They’re getting old enough to have some independence, roaming our block with friends, staying up later with a book, so maybe it just feels more like the unstructured summers I remember from my own childhood. Good times – and more to come, I hope. I sliced up onions and peppers and cooked them in a skillet to make something approximating rajas poblanas,. Another unexpectedly late day at the offi...

2

Emperor's Crumbs Recipe - Emperors Crumbs

https://www.emperorscrumbs.com/emperors-crumbs

What are Emperor’s Crumbs. What are Emperor’s Crumbs. Emperor’s Crumbs Recipe. Gingerbread), the Transylvanians cooking. Coiled cake) over hot coals, the Slovaks tucking into their. The cuisine of Central Europe is not quite as widely known as French or Italian or even Thai cooking, perhaps because it tends towards the heavy and hearty, which isn’t so much in fashion these days. But when it’s well prepared, it’s homey, wonderful food that deserves recognition. To lead off, here’s the recipe for. In Germa...

3

Baked Goods Archives - Emperors Crumbs

https://www.emperorscrumbs.com/category/baked-goods

What are Emperor’s Crumbs. What are Emperor’s Crumbs. Making the most of what you’ve got – Hazelnut apricot teacake. If you follow us on Facebook. But of course, I didn’t really measure any of the ingredients or makes notes for a recipe. Hazelnut teacake with apricots. Bright apricots top a nutty cake with herbal notes from fresh thyme. 1 cup whole hazelnuts. 1 1/2 cups all-purpose flour. 3/4 tsp baking powder. 3/4 tsp baking soda. 2/3 cup granulated sugar. 3/4 tsp finely chopped fresh thyme (optional).

4

Emperors Crumbs Food Blog

https://www.emperorscrumbs.com/page/3

What are Emperor’s Crumbs. What are Emperor’s Crumbs. We Ate It This Week – Menu planning. In We ate it this week. Stir-fried chicken with rice noodles, and the world’s best cabbage salad – crunchy Vietnamese salad with peanuts. We had broccoli on the side but it’s also yummy to toss in veggies like peas or green beans right along with the pasta. Rolls and make sandwiches with pickled veggies and cilantro and whatever else we pick up, avocado, Oaxaca cheese, salsa, etc. Hey, it’s Bon Appetit again! When ...

5

Valerian, Author at Emperors Crumbs

https://www.emperorscrumbs.com/author/cim_valerian

What are Emperor’s Crumbs. What are Emperor’s Crumbs. In Soups and Salads. My kids love dumplings. Every time I make soup it is expected that I will make dumplings. For me it is a random thing, experimenting with different proportions, different flours, an add this, add that kind of thing. They always turn out different, but they are always a success. I think my personal favorite is when they are made with semolina flour and when I incorporate cooked vegetables. What kind of vegetables? One day Katy sugg...

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Time to Break Some Eggs – The Whole Kumquat

https://thewholekumquat.com/2014/05/05/time-to-break-some-eggs

Inspiration From the Pantry. Red Applesauce and Fried Green Tomatoes. Bona Fide Farm Food. Hunter Angler Gardener Cook. Time to Break Some Eggs. Asparagus and Potato Frittata for Eight. 1 large potato, peeled and cut into 1/4-inch dice (I used russet). Half a bunch of asparagus, woody stem ends broken off and sliced into 1/4-inch pieces (about 10-12 spears). 1/2 cup grated cheese (I used smoked Gouda). May 5, 2014. It’s 7 pm. What’s For Dinner? Red Applesauce and Fried Green Tomatoes.

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apples – The Whole Kumquat

https://thewholekumquat.com/tag/apples

Inspiration From the Pantry. Red Applesauce and Fried Green Tomatoes. Bona Fide Farm Food. Hunter Angler Gardener Cook. Red Applesauce and Fried Green Tomatoes. I love September because it’s apple season, but tomato season isn’t over yet. Applesauce the Way It Should Be. As long as you use fresh fruit, I don’t think it’s possible to mess it up. A cinnamon stick, or other flavorings (optional). 4-5 medium sized green tomatoes. Slice the tomatoes in 1/2-inch slices. Mix the cornmeal, salt and pepper on...

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The Great Tzatziki – The Whole Kumquat

https://thewholekumquat.com/2014/10/06/the-great-tzatziki

Inspiration From the Pantry. Red Applesauce and Fried Green Tomatoes. Bona Fide Farm Food. Hunter Angler Gardener Cook. It started in the spring, with snap peas. Raw. Dipped in tzatziki. I couldn’t get enough. My recipe is adapted from one by The Shiksa in the Kitchen. 1 medium cucumber, or half an English cucumber, peeled, seeds removed and finely chopped. 1-2 tbl chopped fresh dill. 1-2 cloves garlic, crushed in a press. 1 tbl lemon juice. 3 tbl olive oil. October 6, 2014. Inspiration From the Pantry.

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cookbook shelf – The Whole Kumquat

https://thewholekumquat.com/go-to-cookbooks

Inspiration From the Pantry. Red Applesauce and Fried Green Tomatoes. Bona Fide Farm Food. Hunter Angler Gardener Cook. The Art of Simple Food. I own other books by Waters (including Chez Panisse Vegetables. The Minimalist Cooks Dinner. Recipe, which I use regularly for both pizza and calzones. I rely, also, on Bittman’s Leafy Greens. Especially for side dishes. I recently bought my first copy of How to Cook Everything. Which is also a great reference. The Fannie Farmer Cookbook. Simply Ming One Pot Meals.

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culinspiration | Culinspiration: follow your tongue

https://culinspiration.wordpress.com/author/culinspiration

Culinspiration: follow your tongue. Come eat with me. Home cooking from a culinary adventurer. Posts by Christina M.:. Easy Rhubarb Custard Cake. Chocolate Buttermilk Cake with Raspberry Sauce. Key Lime Raspberry Tart with Pistachio Crust. Simple Lentil Soup with Brown Butter (Dispatches from French Cooking Class). Older Posts ». Easy Rhubarb Custard Cake. Chocolate Buttermilk Cake with Raspberry Sauce. Key Lime Raspberry Tart with Pistachio Crust. Coq au Vin (French Chicken in Red Wine Sauce). Create a ...

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Postcard from Valencia | Culinspiration: follow your tongue

https://culinspiration.wordpress.com/2010/05/15/postcard-from-valencia

Culinspiration: follow your tongue. Come eat with me. Laquo; Cooking Failures. Yes, there were oranges. Lots of them! But what I’ll remember most about my trip to Valencia (aside from the sunshine and excellent company) is the 5-course lunch I had at the Seu Xerea. Seared octopus with creamy polenta, sesame seeds, and chives. Mixed greens with seared chicken breast, mung bean sprouts, radish, sesame vinaigrette, and citrus aioli. Strawberry soup with basil ice cream and sesame garnish. Yes, you should!

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Easy Rhubarb Custard Cake | Culinspiration: follow your tongue

https://culinspiration.wordpress.com/2010/04/28/easy-rhubarb-custard-cake

Culinspiration: follow your tongue. Come eat with me. Laquo; Chocolate Buttermilk Cake with Raspberry Sauce. Easy Rhubarb Custard Cake. It’s rhubarb season! And as my friend Susan. Will tell you, “everyone should eat more rhubarb.” Why not, when it’s so easy to make this sweet little cake highlighting summer’s best? I’ve seen this described as rhubarb “tres leches” cake, and although it actually only contains. 1 1/4 (scant) c. all-purpose flour. 1 1/2 tsp. baking powder. 1/2 tsp. salt. 1 c whipping cream.

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Pancakes with curd cheese | Central European Cooking

https://myhotpot.wordpress.com/2010/02/28/404

124; Comments RSS. Happy Easter (decorated eggs). Pancakes with curd cheese. Goose liver with apples. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 4 other followers. Pancakes with curd cheese. Posted on February 28, 2010. 2 tbsp of powder sugar. 4 – 5 tbsp of fine flour. 2 g yeast (optional). Oil or butter for cooking. 250 g curd cheese. 2 tbsp powder sugar. 4 Cook for 1 – 2 minutes on one side until the pancake is lightly browned. Tur...Enter y...

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Happy Easter (decorated eggs) | Central European Cooking

https://myhotpot.wordpress.com/2010/04/05/happy-easter-decorated-eggs

124; Comments RSS. Happy Easter (decorated eggs). Pancakes with curd cheese. Goose liver with apples. Enter your email address to subscribe to this blog and receive notifications of new posts by email. Join 4 other followers. Happy Easter (decorated eggs). Posted on April 5, 2010. Women as thanks prepare decorated eggs for men. Egg is also a symbol of birth, new life. A little modern way is to use parfume instead of water and women do not decorate the eggs, just buy chocolate eggs in the shop. 4 Prepare ...

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carrot cake with cider and olive oil – smitten kitchen

https://smittenkitchen.com/blog/2014/10/carrot-cake-with-cider-and-olive-oil

Previous post: fall-toush salad. Next post: homemade harissa. Carrot cake with cider and olive oil. October 16, 2014. July 14, 2016. Jump to recipe,. Not 10 seconds after I hit “publish” on Tuesday’s fall-toush salad. Pretty much out of the clear blue sky, wherever it might be hiding, I simultaneously began craving carrot cake, feeling vaguely annoyed that we didn’t have any around (because I haven’t made it in six years. 8221; from the spouse or kid. Will trigger me into putting vague cooking notions in...

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Emperors Crumbs Food Blog

What are Emperor’s Crumbs. What are Emperor’s Crumbs. Savory Fare with Savoir-Faire. Luckily, it wasn’t a beauty contest. I can't say it was. Making the most of what you’ve got – Hazelnut apricot teacake. Returning to Our Roots & a Parfait. The blog has been really quiet for ages (years! I used to tease Valerian because he always reads the supermarket circulars that come in the mail (which go straight to recycling in. Our Blog Featured In. We ate it this week.

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