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Art From My Table: More Art
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Art From My Table. A place of inspiration from my table to yours. Here is the advent calendar we are doing this year. I've made a list of 24 activities to do for our countdown. This calendar is made out of a mini muffin tin. The days have magnets on the back to hold them into place where our activity awaits. Our list for this year is as follows:. Put up a nativity set. Read a story by the tree with only tree lights on. Family photo shoot (taking fun pictures of ourselves). Color a christmas picture.
artfrommytable.blogspot.com
Art From My Table: March 2014
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Art From My Table. A place of inspiration from my table to yours. Sunday, March 30, 2014. For Christmas this year, we gave the kids pre-planned dates for the whole year. They each get to go on a date once a month. One month with Mom, the next with Dad, and so on. This is by far their favorite gift. And it's the gift that keeps on giving, right? I mean, really, what 9 yr. old wants pasta with greens and beans? So here's a look at our date:. Toast the walnuts. oh the flavor! Learning to slice garlic. Add a...
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Art From My Table: April 2015
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Art From My Table. A place of inspiration from my table to yours. Sunday, April 12, 2015. Art From My Table has a new address! Please visit us at www.artfrommytable.com. I hope you like the 'new look'. If you are a subscriber here, please take a minute and subscribe over there in order to stay updated and have all the latest recipes delivered straight to your mailbox! I promise it will only take a minute. And I do so appreciate my readers, so THANK YOU! Art From My Table. Sunday, April 12, 2015.
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Art From My Table: Pasta with Arugula, White Beans and Walnuts
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Art From My Table. A place of inspiration from my table to yours. Sunday, March 30, 2014. Pasta with Arugula, White Beans and Walnuts. This is a lovely healthy spring-y recipe. And we all need a little (or alot) of spring in MI right now! This comes from Everyday Food Magazine:. Pasta with Arugula, White Beans and Walnuts. 12 oz farfelle (bowtie pasta). Coarse salt and ground pepper. 4 garlic cloves, thinly sliced. 1 pound baby arugula. 1 can cannellini beans, rinsed and drained. Art From My Table. There...
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Art From My Table: December 2013
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Art From My Table. A place of inspiration from my table to yours. Thursday, December 19, 2013. Adapted from Bread and Wine by Shauna Niequist). 2 shallots, sliced. 1/2 pund carrots, sliced on the diagonal. 1 bulb fennel, sliced. 4 celery ribs, sliced on the diagonal. 8 cups prepared Great Northern Beans or other white bean*. Salt and pepper to taste. Vinaigrette (Dijon, balsamic vinegar, olive oil). Prosciutto, sliced in ribbons. Parmesan, thickly grated, or use a vegetable peeler to get pretty strips.
artfrommytable.blogspot.com
Art From My Table: Dinner Date
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Art From My Table. A place of inspiration from my table to yours. Sunday, March 30, 2014. For Christmas this year, we gave the kids pre-planned dates for the whole year. They each get to go on a date once a month. One month with Mom, the next with Dad, and so on. This is by far their favorite gift. And it's the gift that keeps on giving, right? I mean, really, what 9 yr. old wants pasta with greens and beans? So here's a look at our date:. Toast the walnuts. oh the flavor! Learning to slice garlic. Add a...
artfrommytable.blogspot.com
Art From My Table: Raspberry Napoleons
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Art From My Table. A place of inspiration from my table to yours. Sunday, March 30, 2014. My son chose this dessert as part of our cooking date. It was incredible! I bet it would be even better during the summer when the raspberries are straight from the farmers market! This is adapted from Everyday Food Magazine. It calls for home made vanilla pudding which is well worth the effort! And actually, it's not hard to make at all. I've included the recipe. All purpose flour for rolling pastry. With a serrate...
artfrommytable.blogspot.com
Art From My Table: May 2014
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Art From My Table. A place of inspiration from my table to yours. Saturday, May 10, 2014. The grilling season is here! I never order a burger at a restaurant, for a few reasons, but I love a home made burger on the grill. You're probably wondering. what's Eggers Style? Well, meet the Eggers. Or perhaps here's a better one of him and My Mr. Mrs (the red-haired one) and Child #1. I'm so sorry, I don't have a picture of Child #2. 2 lbs Ground Beef. 1 1/2 cups spinach. 1 cup of parmesan cheese, freshly grated.
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Art From My Table: We've Moved!
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Art From My Table. A place of inspiration from my table to yours. Sunday, April 12, 2015. Art From My Table has a new address! Please visit us at www.artfrommytable.com. I hope you like the 'new look'. If you are a subscriber here, please take a minute and subscribe over there in order to stay updated and have all the latest recipes delivered straight to your mailbox! I promise it will only take a minute. And I do so appreciate my readers, so THANK YOU! Art From My Table. Sunday, April 12, 2015.