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Food To Crave

(by Jess)

http://foodtocrave.wordpress.com/

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Food To Crave | foodtocrave.wordpress.com Reviews
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Food To Crave | foodtocrave.wordpress.com Reviews

https://foodtocrave.wordpress.com

(by Jess)

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Food To Crave | Page 2

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Newer posts →. July 1, 2010 · 11:31 am. I made a simple salad yesterday with brocoli slaw. The ingredients are as follows:. Trader Joe’s Champagne Pear Dressing w/ Gorgonzola. Perry ACTUALLY liked this salad. And he’s hard to please with salads. I’m guessing the real winner was the candied pecans. I’ll take the success! I’m baking chocolate chip cookies tonight to bring to the beach this weekend. Does anyone have a great recipe? Tagged as brocoli slaw. June 30, 2010 · 10:55 am. Little one is twenty one.

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birthday dinner | Food To Crave

https://foodtocrave.wordpress.com/2010/08/03/birthday-dinner

Mimosas and french toast. August 3, 2010 · 6:53 pm. Hey guys….I’m in Outerbanks with my family, but realize I have a big back-log on posts. So I’ll give you a quick catch-up. Last weekend was Perry’s birthday. And I had been wanting to take him to Woodberry Kitchen. For a while. Here are some pictures from our visit (backwards from desert to the bread). I can’t even begin to tell you how fresh everything was- we’ll be going back soon🙂. See you soon… from the beach. Tagged as woodberry kitchen.

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mimosas and french toast | Food To Crave

https://foodtocrave.wordpress.com/2010/07/21/mimosas-and-french-toast

Birthday dinner →. July 21, 2010 · 8:36 am. Mimosas and french toast. My friend, Beth, invited the girls over her house for brunch on Sunday morning. What a great time to sit back, drink a mimosa and chat about the weekend. On her menu was french toast and fruit salad. Mix for the french toast… I believe eggs, cinnamon, vanilla. Bananas, brown sugar, butter and walnuts to top the french toast. So good! What a way to start off a Sunday AM🙂. Tagged as banana foster. Birthday dinner →.

4

Volt | Food To Crave

https://foodtocrave.wordpress.com/2010/09/21/volt

September 21, 2010 · 9:40 pm. A couple weeks ago was my 4 year anniversary with Perry. 4 years of dating that is. He told me we were going to a dinner, but held his tongue on the place. I bugged him long enough for him to tell me that we’re going to the Tasting Room. The Tasting Room…sounds like a bunch of samples. I love samples! We parked right in front of the real destination, Volt. Bryan Voltaggio’s restaurant. I almost skipped through the front door. I was at Volt! Our waiter asked for our drink ord...

5

Gin Mill | Food To Crave

https://foodtocrave.wordpress.com/2010/07/20/gin-mill

Mimosas and french toast →. July 20, 2010 · 11:55 am. The other night, I went out to celebrate my friend’s last day at her job and start of her new job. We walked to a bar/restaurant in Caton, the Gin Mill. They offer great happy hour specials from $5 appetizers to a variety of drinks ranging from $1.75 to $5. We split the Blackened Ahi Tuna, a 6 oz. filet of sushi grade tuna blackened then served on a warm croissant with a cool ranch dressing and crispy onions. Ryan enjoying his wings. Tagged as Ahi Tuna.

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so long, see you soon | Daily Goods

https://dailygoods.wordpress.com/2010/07/21/so-long-see-you-soon

So long, see you soon. July 21, 2010. I apologize for my unannounced disappearance. Things have been crazy over here, and honestly i’ve just been enjoying life and not worrying about capturing every moment. I’ll miss you guys, but it’s not goodbye it’s see you soon. I’m going to leave you with some pictures of my vegas trip. Absolutely the most amazing trip of my life. Unbelievable. If you’ve yet to go to Vegas, you’ve GOT to go. From → Uncategorized. Back in action →. Leave one →. July 21, 2010 6:06 pm.

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The Big Reveal | Daily Goods

https://dailygoods.wordpress.com/2010/06/21/the-big-reveal

June 21, 2010. Not long after I landed my very first job after college I realized it may not be the right one for me. The economy was at a low, and I was lucky enough to have found a job at all. I would complain and people would remind me that I needed to be thankful and to stick it out. I’ve always been a little superstitious. 2010 is the year of the Tiger in the Chinese Zodiac. That’s my year. On the day of the new year I looked at my horoscope for the upcoming year and wrote do...For some reason I tho...

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September 21, 2010 · 9:40 pm. A couple weeks ago was my 4 year anniversary with Perry. 4 years of dating that is. He told me we were going to a dinner, but held his tongue on the place. I bugged him long enough for him to tell me that we’re going to the Tasting Room. The Tasting Room…sounds like a bunch of samples. I love samples! We parked right in front of the real destination, Volt. Bryan Voltaggio’s restaurant. I almost skipped through the front door. I was at Volt! Our waiter asked for our drink ord...

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