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Gluten-Free Gina

musings of a gluten-free Boston foodie

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Gluten-Free Gina | glutenfreegina.blogspot.com Reviews
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musings of a gluten-free Boston foodie
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1 gluten free gina
2 gluten free easter dinner
3 and orangette
4 posted by gina
5 1 comments
6 labels blueberry
7 boston
8 celiac
9 chickpea
10 gluten free
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gluten free gina,gluten free easter dinner,and orangette,posted by gina,1 comments,labels blueberry,boston,celiac,chickpea,gluten free,healthy,salad,salmon,wine,zinfandel,0 comments,labels bacon,chicken,recipes,tomatoes,and emily,yields 12 cupcakes,stew
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Gluten-Free Gina | glutenfreegina.blogspot.com Reviews

https://glutenfreegina.blogspot.com

musings of a gluten-free Boston foodie

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1

Gluten-Free Gina: Gluten-Free Recipe: Ethiopian Chickpea Stew

http://glutenfreegina.blogspot.com/2011/03/gluten-free-recipe-ethiopian-chickpea.html

Musings of a gluten-free Boston foodie. Gluten-Free Recipe: Ethiopian Chickpea Stew. The art and act of cooking of one of my favorite pastimes. I have a list of recipes I want to test out which is growing every day. I will never tackle them all! But sometimes I get into ruts and patterns eating foods I'm craving, so over the weekend I was seeking a recipe to end my food funk. This Ethiopian Chickpea Stew certainly did the trick! 1 teaspoon paprika 
. 1/2 teaspoon cardamom 
. 1/2 teaspoon cloves 
. Toss c...

2

Gluten-Free Gina: July 2010

http://glutenfreegina.blogspot.com/2010_07_01_archive.html

Musings of a gluten-free Boston foodie. Lingering Questions of My Gluten-Free Existence. An article in the San Francisco Gate. Caught my attention this week. "I'll have the BLT - no bacon, lettuce or tomato". Touches upon restaurant diners with specific dietary preferences and if/when chefs are required to meet their requests. Rocking out to Wolf Parade. At the House of Blues. Titled "20 Secrets Your Waiter Won't Tell You". But to restrain. But this is the United States of America and we live in a mo...

3

Gluten-Free Gina: November 2010

http://glutenfreegina.blogspot.com/2010_11_01_archive.html

Musings of a gluten-free Boston foodie. Race Recap: Chilly Half Marathon. We run, not because we think it is doing us good, but because we enjoy it and cannot help ourselves.". In October I ran my first half marathon, finally accomplishing something I had wanted to do for years. I literally came home from the BAA Half Marathon. And began researching another half I could this fall. I was devastated when all races conflicted with the American Dietetic Association Food and Nutrition Conference and Expo.

4

Gluten-Free Gina: Gluten-Free Easter Dinner

http://glutenfreegina.blogspot.com/2011/04/gluten-free-easter-dinner.html

Musings of a gluten-free Boston foodie. This Easter marked the last of my gluten-free firsts in a calendar year. As my one year anniversary of going gluten-free approaches (next week! My father loves to grill on cedar planks so he grilled the salmon while I prepared an incredible Blueberry Zinfandel Sauce, as well as a refreshing Parmesan Chickpea Salad with Lemon and Herbs (by one of my favorite bloggers and authors, Molly of Orangette. We all heartily enjoyed both dishes a long with a bit of wine.

5

Gluten-Free Gina: December 2010

http://glutenfreegina.blogspot.com/2010_12_01_archive.html

Musings of a gluten-free Boston foodie. Gluten-Free Recipe: French Onion Soup. Yes, friends, it's been a few weeks since I've blogged. I am very happy to report I have completed my first DPD semester (Didactic Program in Dietetics) at Simmons College. I'm quite proud of myself for this achievement which has me on the path to a terrific career. I had a wonderful Thanksgiving (running the SRR and Marathon Sports Gobble Gobble Gobble. With the lovely ladies of Guiltless. 1/4 cup olive oil. 1 1/2 quarts beef...

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Musings of a gluten-free Boston foodie. This Easter marked the last of my gluten-free firsts in a calendar year. As my one year anniversary of going gluten-free approaches (next week! My father loves to grill on cedar planks so he grilled the salmon while I prepared an incredible Blueberry Zinfandel Sauce, as well as a refreshing Parmesan Chickpea Salad with Lemon and Herbs (by one of my favorite bloggers and authors, Molly of Orangette. We all heartily enjoyed both dishes a long with a bit of wine.

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