theingredientworkshop.blogspot.com
The Ingredient Workshop: The Twenty10 Valentine's Day Menu
http://theingredientworkshop.blogspot.com/2010/02/twenty10-valentines-day-menu.html
Monday, February 15, 2010. The Twenty10 Valentine's Day Menu. The Cooker has a special lady in his life (sorry other non-special ladies). Romance is not the strong suit of the Cooker so he normally tries to use the one thing that he does well to make this special lady feel especially special on this special day. That said here is the menu that was created for this year's Valentine's Day dinner. Roasted Apple Mini Waffles topped with Roasted Fennel, Caramelized Onions, Brie and Port Reduction. Anonymous, ...
theingredientworkshop.blogspot.com
The Ingredient Workshop: Trapped in the Closet or How to Pan Roast Chicken
http://theingredientworkshop.blogspot.com/2010/01/trapped-in-closet-or-how-to-pan-roast.html
Wednesday, January 27, 2010. Trapped in the Closet or How to Pan Roast Chicken. We have all heard of the game "7 Minutes in Heaven" right? Well, due to some unfortunate happenings that turned into "A Fortnight in Hell" for the Cooker one fateful summer. Lets be honest fellow cookers, spending 2 weeks Trapped in a Closet. The next day after a nice long, hot-bleach shower ( The Cooker can still feel her beard. Is the skin going to be crispy? Tie the legs up so that the bird cooks more evenly. Vegetable Bro...
theingredientworkshop.blogspot.com
The Ingredient Workshop: PAPER ANNIVERSARY!!!
http://theingredientworkshop.blogspot.com/2010/01/paper-anniversary.html
Tuesday, January 12, 2010. HAPPY 1(One) YEAR ANNIVERSARY! Please send only "that paper" to the Workshop. One year ago today the Workshop opened for blogging bidness. Welcome to Twenty 10. You will be happy to know that the Cooker survived the coming of the New Year, by hiding safely and securely in the Apocalypse Bunker as has become his tradition. While safely ensconced in the concrete walls, the Cooker had some time to reflect on the previous year and look forward to the coming one. Or does that excite?
theingredientworkshop.blogspot.com
The Ingredient Workshop: August 2010
http://theingredientworkshop.blogspot.com/2010_08_01_archive.html
Monday, August 9, 2010. The Cooker himself made it into the world's greatest webzine. Come for the tasty tomato recipes and stay for all the other amazing articles written by some of the greatest writers of all time, OF ALL TIME! PS A keen eye will see the face that is the last many an onion have seen. Subscribe to: Posts (Atom). Other Workshops to Visit. Cooking with Amy: A Food Blog. Molly Likes to Draw. My Head Is Full Of Soap. Cooking With The Single Guy. View my complete profile.
theingredientworkshop.blogspot.com
The Ingredient Workshop: Upgraded Gremolata and Parsnip Risotto
http://theingredientworkshop.blogspot.com/2009/02/upgraded-gremolata-and-parsnip-risotto.html
Friday, February 27, 2009. Upgraded Gremolata and Parsnip Risotto. This recipe could be considered a two-for, in the respect that this recipe will illustrate how to make risotto as well as Gremolata. To add a nice bright clean flavor as a counterpoint to the creamy risotto and Parsnips to add a bit of sweetness. If you are not quite ready to tackle the risotto, try tossing the Gremolata. With some freshly boiled Angel Hair pasta. Arborio, Ginger, Garlic, Mint and Parsley ready to go to work. 1 - 2 tbsp F...
theingredientworkshop.blogspot.com
The Ingredient Workshop: How to Saute or Jitterbug...Jitterbug...Jitterbug
http://theingredientworkshop.blogspot.com/2009/09/how-to-saute-or-jitterbugjitterbugjitte.html
Friday, September 11, 2009. How to Saute or Jitterbug.Jitterbug.Jitterbug. But am I ready to be a father figure. Few musicians have captured the attention of the world quite as completely as George Michael. He just jitterbugged his way right into our hearts in the 80's and never left. So what in the world does George Michael have to do with cooking? DON'T YOU EVER QUESTION THE COOKER! Okayit is a bit of a stretch. However, that does not make either subject any less important. You should hear a nice sizzl...
theingredientworkshop.blogspot.com
The Ingredient Workshop: The Workshop is Open
http://theingredientworkshop.blogspot.com/2009/01/workshop-is-open.html
Monday, January 12, 2009. The Workshop is Open. The first post of each ingredient will feature a list of classic flavor matches, as well selection and handling instructions. This information will come from a variety of sources, mainly books and personal observations which will be identified as such so that James Peterson and Thomas Keller cannot take any undue credit. So let this blog be carved into the annals of cooking for the rest of time to enjoy. January 13, 2009 at 11:43 AM. Other Workshops to Visit.
theingredientworkshop.blogspot.com
The Ingredient Workshop: September 2009
http://theingredientworkshop.blogspot.com/2009_09_01_archive.html
Friday, September 11, 2009. How to Saute or Jitterbug.Jitterbug.Jitterbug. But am I ready to be a father figure. Few musicians have captured the attention of the world quite as completely as George Michael. He just jitterbugged his way right into our hearts in the 80's and never left. So what in the world does George Michael have to do with cooking? DON'T YOU EVER QUESTION THE COOKER! Okayit is a bit of a stretch. However, that does not make either subject any less important. You should hear a nice sizzl...
damnthatscrafty.blogspot.com
Damn That's Crafty!: Dia de los Muertos Masks
http://damnthatscrafty.blogspot.com/2009/11/dia-de-los-muertos-masks.html
Sunday, November 1, 2009. Dia de los Muertos Masks. Dia de los Muertos is one of my favorite holidays! Living in the Southwest I have noticed that this celebration has becoming increasingly part of popular culture without becoming over commercialized. If you are unfamiliar with Dia de los Muertos I highly recommend reading up on it. It is a meaningful holiday that celebrates life and death. Added bonus the decorations are amazing. Paper mache mask primed in white craft paint. This scares me pretty bad.
