louisa-chu.com

dogeatsworld.com

About - Dog Eats World

http://www.dogeatsworld.com/about.html

Dog Eats World is all about dogs, dog food, and dog travel. Dog Eats World's big dog is Kiba Chu. Kiba is mostly Giant Alaskan Malamute. She was born and raised in Alaska, but is currently based in Chicago where she lives with Louisa Chu. Foods You Should Not Feed Your Dog. My Dog Is Cool.

movable-feast.com

Movable Feast: Alinea: Introductions

http://www.movable-feast.com/2005/11/alinea.html

DIARY OF AN ITINERANT CHEF}. Laquo; Happy Howl-o-ween. Ich bin ein food blogger ». I'm staging at Alinea this week. What is a stage? A stage is a professional courtesy and privilege in which a chef allows you into a kitchen to learn - and in the best cases exchange ideas with staff. The restaurant of chef/owner Grant Achatz in Chicago - and inarguably one of the most important gastronomic epicenters in the world today. Family meal was green salad with vinaigrette; baked potatoes with sour cream, chives, ...

creativewhip.com

techniques « iSi Creative Whip

http://creativewhip.com/techniques

Dave Arnold’s Rapid-Infused Orange Bitters. Made with the iSi Gourmet Whip. What are Bitters, Anyway? As defined by dictionary.reference.com. 1) bit ters : [bit-erz] –. Noun ( used with a plural verb ). A liquid, often an alcoholic liquor, in which bitter herbs or roots have steeped, used as a flavoring, especially in mixed drinks, or as a tonic. As defined by the many bartenders we’ve talked to). 2) bit ters : [bit-erz] –. An ingredient (used with brandy, gin or other liquor. So, why is Dave Arnold.

creativewhip.com

iSi Creative Whip

http://creativewhip.com/page/2

Mastering the Art and Science of Flavor Extraction with Dave Arnold. It was August 2010. Dave Arnold. The technique is now accessible for everyone. O) a water/ethanol/fat-soluble, colorless, slightly sweet-tasting gas versus more traditional long-term infusion methods. Rapid infusions made using an iSi whipper with N. In addition to being an entertaining and educational read, the book contains several recipes for infusions, bitters, tinctures, and finished cocktails using these rapidly-infused ingredients.

movable-feast.com

Movable Feast: Menu for Hope 4 (2007 Edition)

http://www.movable-feast.com/2007/12/menu-for-hope-i.html

DIARY OF AN ITINERANT CHEF}. Laquo; Fishin' Lake Michigan with Dave Pasternack. Gourmet's Diary of a Foodie Season 2 Premiere! Menu for Hope 4 (2007 Edition). The fourth annual Menu for Hope. Has begun. Food bloggers and readers worldwide are raising funds, a $10 raffle ticket at a time, until December 21st for the UN World Food Programme. This year for the people. Some as young as 7 years-old, who tend livestock in the country's highlands, living alone in harsh conditions months at a time. PolyScience T...

movable-feast.com

Movable Feast: The Alaska Experiment

http://www.movable-feast.com/2008/05/the-alaska-expe.html

DIARY OF AN ITINERANT CHEF}. Laquo; Diary of a Foodie Appearance: Aromas. King Salmon ». So a funny thing happened on the way to Paris. I made a detour to Alaska. As of Saturday night I'm now the chef for a charter fishing boat company. No, it's not Deadliest Catch. At least not as seen on TV. But the waters were pretty rough today. No worries, the King Salmon. Watch this space for dispatches from Alaska all summer long. Will I survive my very own Alaska Experiment. Posted by Louisa Chu. On 13 May 2008.

movable-feast.com

Movable Feast: Fortress of the Bear, Alaska

http://www.movable-feast.com/2009/03/fortress-of-the-bear.html

DIARY OF AN ITINERANT CHEF}. Laquo; Bourdain Food Porn in Chicago. Fortress of the Bear, Alaska. Happy First Day of Spring! Todays the Vernal Equinox, Northern Hemispherically speaking, so naturally I cant stop thinking about this fertile seasons symbols: eggs. Bear eggs, that is. Not the eggs of bears, which do sound like an illegal Chinese delicacy, but rare. From Sawmill Farm at my beloved bear sanctuary, the Fortress of the Bear. In Sitka, Alaska. Her expertise can be seen in the enrichment calendar.

movable-feast.com

Movable Feast: Independence Day 2008

http://www.movable-feast.com/2008/07/independence-da.html

DIARY OF AN ITINERANT CHEF}. Laquo; King Salmon. Watch Me (Gulp) Judge Iron Chef America Tonight! Fireworks from Japonski Island as seen from old Thompson Harbor in Sitka, Alaska. The Fourth itself was warm and sunny, rare in this rainforest. Breakfast was strawberry shortcake made and served at the Swan Lake Senior Center, home to a number of men and women who survived World War II. Four dollars got me not only cake and hot coffee but a shot of patriotism too. I hope the same for the next. Later that ev...

movable-feast.com

Movable Feast: Bourdain Food Porn in Chicago

http://www.movable-feast.com/2009/02/bourdain-food-porn-in-chicago.html

DIARY OF AN ITINERANT CHEF}. Laquo; Anthony Bourdain: No Reservations Chicago - Enhanced Preview. Fortress of the Bear, Alaska ». Bourdain Food Porn in Chicago. Geisha boys. An Eric. Triple-decker beef-daddy sandwich. In the private tatami room at L20. Do Tony and Eric look a little wasted? They are completely. I had to drive back to the hotel. Come and get it. I got your food porn right here. MILF The Mother-in-Law [F*%! Dominatrix duck fat fries. You WILL only eat them Fridays and Saturdays. I should n...