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La Quatrieme Gourmande: Recipes, Cooking, Photography | megsfoodblog.blogspot.com Reviews
https://megsfoodblog.blogspot.com
How to cooking anything, camera photography tips, food photography blog. Cooking, photography, french, philosophy, art, life, opinions, finances.
megsfoodblog.blogspot.com
La Quatrieme Gourmande: Recipes, Cooking, Photography: Summertime--and tomatoes--in Utah
http://megsfoodblog.blogspot.com/2010/07/summertime-and-tomatoes-in-utah.html
Monday, July 19, 2010. Summertime- and tomatoes- in Utah. Summertime and the pollen is high. I love photographing dandelions. They're so.ethereal. Especially when backlit ;) Don't they make you think of summer? You know what else makes me think of summer? Tomatoes. And this year, I grew my own. You may remember when my first little guy budded. Well, feast your eyes upon.this! So, on my next post I hope to do a review of a book I recently read called In Defense of Food. July 19, 2010 at 10:58 PM. Latter-d...
La Quatrieme Gourmande: Recipes, Cooking, Photography: April 2010
http://megsfoodblog.blogspot.com/2010_04_01_archive.html
Wednesday, April 21, 2010. Recent bridal photography shoot in Utah :). Labels: Bridal Photography Utah. Tuesday, April 13, 2010. How to make quick, healthy, and easy biscuits! I love homemade rolls, but I rarely have time to make them, as worth the effort as they are. So, I make a lot of biscuits because they take about 10 minutes to mix up and 10 minutes to cook. Easy! So, I developed this recipe. Butterless? Not in your dreams. Significantly lower in fat and more nutritious? Preheat oven to 450 degrees.
La Quatrieme Gourmande: Recipes, Cooking, Photography: Huntington Beach!
http://megsfoodblog.blogspot.com/2010/09/huntington-beach.html
Saturday, September 11, 2010. September 12, 2010 at 5:39 PM. These are beaut-e-ous, Meg! January 14, 2011 at 10:18 AM. Meg its been about 1000 years since you last posted. not exagg. March 30, 2011 at 2:18 PM. So i wanted to check out your blog. i found the link. and whats more embarrassing than you not having posted in a very long time is that we have the exact same backgrounds for our blogs. April 7, 2011 at 1:42 PM. Megggggggggggggggggggggggg youre killin me. Subscribe to: Post Comments (Atom).
La Quatrieme Gourmande: Recipes, Cooking, Photography: January 2010
http://megsfoodblog.blogspot.com/2010_01_01_archive.html
Monday, January 25, 2010. Welcome. Have some bread. This is Susan's Farmhouse White Bread, which I modified to be mostly whole wheat (and added some flaxseed). Julia Child, food genius, says that American methods for making bread involve too much yeast and heat, which causes the yeast to produce rancid gases, thereby tainting the taste of the loaf. Subscribe to: Posts (Atom). What does "La quatrième gourmande" mean? Means "fourth." I am the fourth Food Lover! View my complete profile. Emo Blog of Doom.
La Quatrieme Gourmande: Recipes, Cooking, Photography: Temple Pics
http://megsfoodblog.blogspot.com/2010/08/temple-pics.html
Friday, August 20, 2010. A friend of mine is a very talented temple photographer, in case you're ever interested ;). August 23, 2010 at 9:11 AM. I like the top photo the best. Subscribe to: Post Comments (Atom). What does "La quatrième gourmande" mean? Julia Child, American chef extraordinaire, began her cooking career while stationed in France. She, along with Simone Beck and Louisette Bertholle, founded their own cooking school in Paris called L'Ecole des trois gourmandes,. View my complete profile.
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miken's crafts & more: chicken tortilla soup
http://mikencrafts.blogspot.com/2013/03/chicken-tortilla-soup.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Saturday, March 23, 2013. Great freezer meal option! Our Rating: ★★★★★. 1lb chicken breast, trimmed. 15oz can sweet whole corn kernels, drained. 15oz can diced tomatoes, drained. 3/4C onion, chopped. 3/4C green pepper, chopped. 1 serrano pepper, minced (spicy! 2 cloves garlic, minced. The experiences...
miken's crafts & more: April 2010
http://mikencrafts.blogspot.com/2010_04_01_archive.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Thursday, April 8, 2010. Dry clean your wedding dress. Some of you, like me, might want to keep your dress so that maybe someday one of your children or grandchildren in a future generation might want to wear it. Call me sentimental! I searched and searched for a good price to get my dress dry cleaned.
miken's crafts & more: August 2010
http://mikencrafts.blogspot.com/2010_08_01_archive.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Thursday, August 19, 2010. Our Rating: ★★★★★. 1 lb thawed hamburger. 2 large russet potatoes. Vegetables of your choice (I use 1/2 onion and 1 red pepper). Spices of your choice (I use Mrs. Dash and Garlic Salt). Optional: Can of cream of mushroom soup or velveeta cheese sauce. Have you considered th...
miken's crafts & more: September 2011
http://mikencrafts.blogspot.com/2011_09_01_archive.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Wednesday, September 28, 2011. Our Rating: ★★★★. 1 can (13.8 oz.) refrigerated pizza crust -OR- a pre-made pizza crust. 1/2 cup ranch dressing, divided. 1-1/2 cups shredded triple cheddar cheese, divided. 1-1/2 cups finely chopped cooked chicken. 8 slices bacon, cooked, crumbled. Heat oven to 400ºF.
miken's crafts & more: crock pot hawaiian chicken
http://mikencrafts.blogspot.com/2013/03/crock-pot-hawaiian-chicken.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Thursday, March 21, 2013. Crock pot hawaiian chicken. Crock Pot Hawaiian Chicken. Great freezer meal option! Our Rating: ★. 2-3 large boneless, skinless chicken breasts. 189; cup white sugar. 189; cup vinegar. 3 garlic cloves, minced. 2 Tablespoons soy sauce. 189; can of large pineapple chunks. Feel ...
How to Make Lemon Poppy Seed Bread (with Glaze!) • The Cooking Dish
https://thecookingdish.com/recipe/how-to-make-lemon-poppy-seed-bread-with-glaze
Desserts & Snacks. Food & Cooking. Chris in Real Life. Blogging & Tech. How to Make Lemon Poppy Seed Bread (with Glaze! June 4, 2010. So it’s been a while since I’ve posted a recipe, and I think it’s high time I do so again. Some of the recipes I’ve found are from other blogs that I follow, and today’s lemon bread recipe is an adaptation from the ever popular and addicting blog called Cookie Madness. A few tips when making this bread:. Alright, that’s enough mumbo jumbo for one post. Let’...Cups cake flo...
How to Make Donuts in 15 minutes • The Cooking Dish
https://thecookingdish.com/recipe/how-to-make-donuts-in-15-minutes
Desserts & Snacks. Food & Cooking. Chris in Real Life. Blogging & Tech. How to Make Donuts in 15 minutes. March 25, 2010. I realize how ironic it is to post this recipe right after the “ Fight Obesity. 8221; speech, but I’ve been wanting to post this recipe for a long long time. Sometimes it’s best to throw caution out the window… not always, just sometimes. Seared my brother’s ear with a hot, flaming stick of death… but we won’t go into details. It really was an accident…. Like I just did or like this:.
miken's crafts & more: August 2011
http://mikencrafts.blogspot.com/2011_08_01_archive.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Wednesday, August 31, 2011. Our Rating: ★★★★★. 1 26-ounce bag of frozen shredded hashbrowns (about 9 cups). 1 can (10 ¾ oz.) cream of chicken soup. 3/4 c sour cream. 1 c cheddar cheese, shredded (i used 1 ½ to be extra cheesy! 1/8 tsp. pepper. 3 T butter, melted (and divided). 1/4 c diced onion.
miken's crafts & more: June 2010
http://mikencrafts.blogspot.com/2010_06_01_archive.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Wednesday, June 30, 2010. 1-2 large chicken breasts (optional). 2 cups fresh or frozen vegetables (i used fresh broccoli, carrots, red peppers, and red onion). 3-4 cups pasta (i usually use penne or bowtie). How you make it:. 1 thaw the chicken if it isn't already thawed. 2 cook the pasta. This is ex...
miken's crafts & more: November 2011
http://mikencrafts.blogspot.com/2011_11_01_archive.html
I'm miken and this is my blog to show what i've been doing lately as far as creating, homemaking, etc. this blog may be feast or famine with regards to posting so follow to make sure you don't miss anything! Sunday, November 6, 2011. Our Rating: ★★★★. 1/4 teaspoon seasoned salt. 1/4 teaspoon freshly ground black pepper. 1 tablespoon crushed minced fresh garlic. 1/2 tablespoon butter or margarine. 1/2 onion, chopped. 1/2 cup fresh sliced mushrooms. 2 (1075 ounce) cans condensed golden. Cover with foil, an...
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Megs Flowers - Home
The right bouquet makes all the difference. Impress the ones you care about with the perfect selection of flowers for any occasion. The first thing you should know about me is that I love to do this. I started working with flowers because I honestly enjoy the process of starting with a few cuts and ending with a gorgeous usable design. Especially weddings, how a few specific blooms can come together to reflect a couple. You give your vision, your ideas on what.
MegsFlowers (Meg O'Donnell) - DeviantArt
Window.devicePixelRatio*screen.width 'x' window.devicePixelRatio*screen.height) :(screen.width 'x' screen.height) ; this.removeAttribute('onclick')" class="mi". Window.devicePixelRatio*screen.width 'x' window.devicePixelRatio*screen.height) :(screen.width 'x' screen.height) ; this.removeAttribute('onclick')". Join DeviantArt for FREE. Forgot Password or Username? Deviant for 2 Years. This deviant's full pageview. Last Visit: 139 weeks ago. This is the place where you can personalize your profile! If you ...
Meg's Muscle Growth
I've always dreamed of having sexy, huge, bulging muscles. Here's my fantasy page where all dreams come true. Wednesday, January 17, 2018. The Flirt: Part 7 Finale. I had to reform my body back to contest size just to wear my clothes again (and fit through the doors). A group of people started forming outside my place and peeking in, so I grabbed my laptop, phone, some clothes and drove up the beach. I’m sure Cliff was OK, besides he now had a limp dick the size of a French bread loaf. Is it even Human?
Meg's Food! |
Big Fat Kale Salad. March 26, 2018. I love a good salad. One with tons of different flavours, textures, and add-ins. The kind of salad you can bring for lunch all week and not get tired of. This is one of those salads. The base is my favourite work week salad base – massaged kale. I love using massaged kale because you …. March 13, 2018. Spring is on its way and with it, I’m craving some healthy green food. Like this green pizza! Why is it …. March 5, 2018. February 22, 2018. February 7, 2018. Unfortunat...
megsfoodandwinepage.typepad.com
Meg'sfoodandwinepage
Food, wine, wine business, and real life. A Finger in Every Pie. Indeed, and well done! Alice Feiring - In Vino Veritas. Terrific writing on natural wines. Clotilde, an inspiration to food bloggers everywhere! The uber she-blogger, but she just keeps on being so damned good! She cans, bakes, cooks, and seems to get an amazing number of things done! I just love her voice, through good times and bad. Gardening, writing, and learning to be whole again. . . Megnut.com - a food blog by meg hourihan. This time...
La Quatrieme Gourmande: Recipes, Cooking, Photography
Saturday, September 11, 2010. Friday, August 20, 2010. A friend of mine is a very talented temple photographer, in case you're ever interested ;). Wednesday, August 4, 2010. One more. Why not? And, btw, iMade also. Tuesday, August 3, 2010. What a sweet little chub, huh? Saturday, July 24, 2010. Provo Farmers Market and CSA. It's not secret that I love fresh produce. And, since reading In Defense of Food. What is a CSA? You ask. A brilliant idea, for one. CSA stands for community shared agriculture. Not o...
Meghan's Kitchen & Aviary
Meghans Kitchen and Aviary. Good Food and Feathered Friends. Thursday, April 1, 2010. Beef Tips and Noodles. Beef Tips and Noodles. 2 lbs stew beef. 3 cans cream of mushroom soup. 1 t dried parsley. 12 oz egg noodles. Place beef, soup, and spices into a slow cooker. Cook on low for 8-9 hours or high for 4-5 hours. Boil noodles until tender. Combine all together and serve! Thursday, January 28, 2010. Peanut Butter Cookie Bars. Peanut Butter Cookie Bars. 1/2 c butter softened. 1/2 c creamy peanut butter.
Meg's Food Reality
Everyday life as a gluten free cook, student and personal trainer. Tips and healthy secrets I cook, or live by. Monday, January 31, 2011. I've moved to www.megsfoodreality.com. Check out the new site! Saturday, January 29, 2011. A day out with Rah. Midday I met my sister for a little shopping and lunch at New England Soup Factory. In Newton. Everyday NESF has 9-12 soups, and so many delicious flavors to choose from. :). It was a great meal filled with veggies which we both loved. On the menu this week:.
Meg's Food Reality — Everyday life as a gluten free cook, RD, and personal trainer. Tips and healthy secrets I cook, or live by…
Meg's Food Reality. April 21, 2014. Lately, I have been following this little bean around the house as she has gone from crawling to walking MUCH quicker than we had all anticipated! Food wise- I continue to cook for our family. Staple breakfast: 2 corn tortillas, shredded zucchini, one egg and two egg whites, feta or light Cabot. And peach salsa,. Quick butternut and cauliflower soup,. Broccoli and light Cabot. 160; quiche,. I can’t get enough of these! And triple coconut sweet potato cake. Whisk the eg...
<3 Music
Nathaniel Rateliff and The Nightsweats Open for Kings of Leon in Tinley Park, IL. My Lollapalooza ’17 recap. Follow on WordPress.com. On Jack White’s Ultra …. Yes, I may be obsessed. Their design and execution are always incredible, and will leave you in awe. OK Go’s latest video includes over 500 printers, recycled paper, and donations to a good cause. November 26, 2017. I love album art. Ever wonder what it would look like if some of the album covers were animated? Http:/ albums.world/index.html. Natha...
Meghan Valentine Photography
Thursday, November 19, 2009. Http:/ www.meghanvalentinephotography.blogspot.com. I will be keeping this blog open so you may view my work from the past few years, but I will be posting all new events and information on my new blog! Please contact me if you have any quesiotns meghan@meghanvalentine.com. Posted by meet meghan. Links to this post. Sunday, November 15, 2009. Please contact me if you are interested in a time, as I now have a lot more openings, because I am adding a day! Posted by meet meghan.
