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My-recepts's blog - Blog de My-recepts - Skyrock.com
Ce blog contient toutes les recettes réalisées par moi-même. Et oui faut dire que quand je m'ennuie, j'adore cuisiner lool. 07/12/2008 at 10:38 AM. 13/04/2011 at 11:20 AM. Subscribe to my blog! Gâteau anniversaire papa (crème fraiche et fraises / crème au beurre moka). Don't forget that insults, racism, etc. are forbidden by Skyrock's 'General Terms of Use' and that you can be identified by your IP address (66.160.134.14) if someone makes a complaint. Posted on Wednesday, 13 April 2011 at 11:13 AM. Don't...
My Recette
Munching is one of the pleasures of life! Wednesday, January 29, 2014. As you can tell by the title, this amazing stew recipe has been sent by my dear friend in the heart of Provence in France! 05l of Cote du Rhone red wine. 1 kg of paleron de boeuf (aka beef medallion, or stew meat). 50 ml sunflower oil. 4-5 cloves (aka clou de girofle). 1 bouquet garni (bay leaves, thyme and rosemary). 2-3 carrots peeled and cut. Peel of 1 orange (pick organic orange to avoid post harvest treatment). 1 tsp sunflower oil.
my-recette's blog - i-love -pâtisserie - Skyrock.com
Mon blog va parler des recettes ke je prefères et de mes projets pour la pâtisserie! Bonne visite a tous! 11/04/2009 at 4:01 AM. 01/07/2009 at 11:29 PM. Salut tous sa yé c la fin de l'année et. Subscribe to my blog! Sa yé c la fin de l'année. Et j'ai été prise o lycée hotelier tro classe. Vous a vez ici une future pâtissière. Posted on Wednesday, 01 July 2009 at 11:29 PM. Voila je suis en troisième ,. Et je voudrais aller au lycée hotelier de st chamond. Ca serait tro cool. 2 gousses de vanille bourbon.
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Welcome To My Recipe.Asia. We Are Committed To visitors Satisfaction,. Our Recipes From The Top Chief's. A Range Of Specialty Recipes To Please The Cooking Lovers. And Traditional Food Fans. You Can certainly notice The Difference of our specialty. Most Popular Searches :. Top 10 Recipes :. Grilled Steaks with Mushroom Sauce. Grilled Asian Flank Steak. Roast loin of lamb with a spicy rub.
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150 Venison Recipes
5 lb venison, cut 1/2 inch cubes. 1 onions (equal meat in volume. 1 c fine chopped bell pepper. 1/2 ea lemon, chopped fine. 2 ts garlic, chopped fine. 1 louisiana hot sauce to taste. 1 salt to taste. 2 tb worcestershire sauce. 1 c chopped fresh parsley. Salt and pepper meat and brown in olive oil. Put in heavy pot with all. Other ingredients. Cook on low heat from 6 to 8 hours until venison is. Tender. Serve over rice. Do not add any other liquids, but stir. Cup of meat, then you need a cup of onions.