mybakingblog.blogspot.com

My Baking Blog

Thursday, 5 April 2012. I have finally gotten my own domain name and have moved my blog. From now, I will be blogging at sandyteo.com. My old posts will still remain here so that it is easy for you and myself, if we need to search for any old posts (fact is, I am lazy and afraid to lose any posts if I move them). I have just started blogging at the new domain, so it is pretty quiet still. Nevertheless, thank you for visiting and please join me at my new place. :). Friday, 24 February 2012. I love That CD...

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Thursday, 5 April 2012. I have finally gotten my own domain name and have moved my blog. From now, I will be blogging at sandyteo.com. My old posts will still remain here so that it is easy for you and myself, if we need to search for any old posts (fact is, I am lazy and afraid to lose any posts if I move them). I have just started blogging at the new domain, so it is pretty quiet still. Nevertheless, thank you for visiting and please join me at my new place. :). Friday, 24 February 2012. I love That CD...

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My Baking Blog | mybakingblog.blogspot.com Reviews

https://mybakingblog.blogspot.com

Thursday, 5 April 2012. I have finally gotten my own domain name and have moved my blog. From now, I will be blogging at sandyteo.com. My old posts will still remain here so that it is easy for you and myself, if we need to search for any old posts (fact is, I am lazy and afraid to lose any posts if I move them). I have just started blogging at the new domain, so it is pretty quiet still. Nevertheless, thank you for visiting and please join me at my new place. :). Friday, 24 February 2012. I love That CD...

INTERNAL PAGES

mybakingblog.blogspot.com

1

My Baking Blog: 2-tier cream cake

http://mybakingblog.blogspot.com/2010/07/2-tier-cream-cake.html

Thursday, 1 July 2010. 2 weeks ago, I made a 2-tier cake for an order. A 2-tier cake covered with fresh (whipped non-dairy) cream. For a 21st birthday. What if I screw up the poor girl's birthday? Honestly, I never felt so stressed up in any of my previous jobs. The thought of screwing up really gave me big jitters. Real big ones. For my cake. So, down the bin went a 10" cake. I baked another one again and thankfully it turned out much better. It was midnight, but I had to wait for the cake t...Seriously...

2

My Baking Blog: Recipes

http://mybakingblog.blogspot.com/p/recipes.html

I keep a separate blog which lists all the recipes that are tried and tested.and liked by me. They are for my own easy reference but I am also sharing them with you and everyone who might like them as well. Not all recipes I have tried will go into the blog. Those that I do not like definitely will not. The blog is regularly updated, so please feel free to visit whenever you like. My recipes are here - - My Recipes Blog. Subscribe to: Posts (Atom). Baking Cooking for Beginners. Mini Ham and Cheese Buns.

3

My Baking Blog: Apple cinnamon bread

http://mybakingblog.blogspot.com/2007/10/apple-cinnamon-bread.html

Thursday, 11 October 2007. I was in a baking mood 2 evenings ago.so i thought hard on how i could make use of existing ingredients i have. i attempted a variation of my banana and choc chip bread (which actually is more like cake.it is in one of the earlier posts), and substituted with apples and cinnamon. As soon as dear opened the container, he liked the smell! And how it tasted! It was 8/10 :D. With the soft chunks of apple inside.yummy! Subscribe to: Post Comments (Atom). Baking Cooking for Beginners.

4

My Baking Blog: Chinese New Year - Pineapple Tarts

http://mybakingblog.blogspot.com/2009/01/chinese-new-year-pineapple-tarts.html

Wednesday, 28 January 2009. Chinese New Year - Pineapple Tarts. Chinese New Year is here again! It is the period of eating, eating and eating! 2 weeks ago, we had our Reunion Dinner session 1 with my aunt's family. Then there was another session with my own family, and another session with dear's family. For the crust, I can try making the jam next time. Labels: chinese new year. Wow Bimmer,what a delicious tart? Wednesday, January 28, 2009 1:31:00 pm. So tummy tempting :). Thanks for the yummy post :-).

5

My Baking Blog: Macaron attempt Take 3

http://mybakingblog.blogspot.com/2012/01/with-my-recent-baking-of-pineapple.html

Thursday, 26 January 2012. Macaron attempt Take 3. With my recent baking of pineapple tarts for Chinese New Year. I am left with quite a number of egg whites. I can use them for egg white omelettes, meringues or other what-nots, but usually I would just slapped them all over my face for a quick-fix "facial". That is the fastest - no extra effort needed, no messy clean-ups to manage. But there was a nudging feeling in me to revisit my failed macaron attempt. Ok, it should be my failed macaron attempt S.

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sandyteo.com

singapore | sandy's world

http://sandyteo.com/tag/singapore

Food places. people. things. ramblings. Posts Tagged ‘singapore’. Laquo; Older Entries. January 17, 2016. Yesterday was the 60th anniversary of the secondary school I went to. It was even reported in the news. As I looked over the posts on its Facebook page, memories flowed back into my mind. The feelings I have with the school are mixed. Even though not everyone of us from a SAP school will be a high-flyer or choose to become one, thank you for the 4 years I have spent there. The snail and I. I checked ...

a-que-te-dedicas.blogspot.com

Para chuparse los dedos: octubre 2008

http://a-que-te-dedicas.blogspot.com/2008_10_01_archive.html

Para chuparse los dedos. Cocinar no es difícil, sólo es cuestión de ponerse. 30 de octubre de 2008. PULPO A LO POBRE. Lo que me ha dado de sí este "Pulpo a lo pobre"! La foto me la ha pasado Penélope Glamour, del blog Barefoot in the Park. La verdad es que no sé cuál es el acompañamiento de estos pulpitos de la foto, lo verde parecen ajetes pero y lo amarillo? Por supuesto, todos marcas blancas, que es algo que ya hemos aprendido que hay que hacer en época de crisis). Pues eso: A cenar! Zumo de un limón.

a-que-te-dedicas.blogspot.com

Para chuparse los dedos: diciembre 2008

http://a-que-te-dedicas.blogspot.com/2008_12_01_archive.html

Para chuparse los dedos. Cocinar no es difícil, sólo es cuestión de ponerse. 23 de diciembre de 2008. LA RECETA DE LA FELICIDAD. Esta es una receta que he encontrado por internet:. Tome una gran cantidad de alegría y déjela hervir a fuego lento, sin parar. Póngale un tazón colmado de bondad y en seguida agregue una medida completa de consideración hacia los demás. Mezcle con estos ingredientes una cucharada de paz. Sazone con la esencia de la caridad. Sírvalo con una salsa de amor. Ver todo mi perfil.

a-que-te-dedicas.blogspot.com

Para chuparse los dedos: noviembre 2008

http://a-que-te-dedicas.blogspot.com/2008_11_01_archive.html

Para chuparse los dedos. Cocinar no es difícil, sólo es cuestión de ponerse. 24 de noviembre de 2008. Nubes, malvaviscos, marshmallows, jamones.porque de pequeña en Valladolid las llamábamos jamones.todavía no sé por qué. Tengo que mejorar un poco el aspecto, quizá la próxima los corte con uno de los cortapastas con forma que me regaló Ros. 200 gr. de azúcar. 200 gr. de agua. 1 sobre de gelatina neutra. 1 sobre de gelatina de sabor. Calentamos el agua en un cazo y disolvemos el azúcar y la gelatina neutra.

a-que-te-dedicas.blogspot.com

Para chuparse los dedos: diciembre 2009

http://a-que-te-dedicas.blogspot.com/2009_12_01_archive.html

Para chuparse los dedos. Cocinar no es difícil, sólo es cuestión de ponerse. 26 de diciembre de 2009. Pues así es como se llama el blog de mi amiga Bibi, y no, no es de nada de cocina (aunque me consta que cocina muy bien) sino de Kekas. La verdad es que yo no sabía que se le daba tan bien lo de la aguja e hilo, pero cuando ví sus primeras creaciones me quedé con la boca abierta. Os recomiendo un paseito por su blog: aquí. Yo he pedido una y he sido buena, ¿me la traerán? Suscribirse a: Entradas (Atom).

sandyteo.com

sandy's world

http://sandyteo.com/page/2

Food places. people. things. ramblings. The snail and I. April 21, 2015. One evening, along the way to the coffeeshop, I saw a boy kicking something against the wall. When I walked nearer, I was appalled and disgusted to see that he was kicking a snail! Ever since that night, I had been careful in my steps, especially after the rain, watching out for these little fellows. I told my friend about the boy and the snail, and realised that she has something for snails too. March 23, 2015. RIP and thank you.

sandyteo.com

July | 2015 | sandy's world

http://sandyteo.com/2015/07

Food places. people. things. ramblings. Archive for July 2015. July 22, 2015. Funny how some people have the disillusion of superiority just because they possess some things that I don’t, choosing to ignore the fact that those things are the pathetic victims of their mistake, disillusion and ignorance. Look around you, I’m sure you know people like that too. I pity the victims but I’m choosing not to care anymore. NOTE: My old posts still remain at My Baking Blog. Bakes – Bread. Bakes – Cakes.

sandyteo.com

Places | sandy's world

http://sandyteo.com/places-2

Food places. people. things. ramblings. NOTE: My old posts still remain at My Baking Blog. And my collection of recipes is still available at My Baking Recipes. Bakes – Bread. Bakes – Cakes.

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Stay up to date! White Chocolate Tiramisu Pudding Cups. Cinnamon Sugar Soft Pretzel Bites. April 4, 2018. Hash Brown Casserole comes together in less than 10 minutes with just a few simple ingredients. It’s the perfect side dish for potlucks, barbecues, and even brunch. I was first introduced to this hash brown casserole by my stepmom no less than 15 years ago and I immediately feel in love with the recipe. Basically, this casserole is a carb-lover’s dream come true. 0 Comments ». March 31, 2018. RumChat...

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Bakes from my kitchen ...

Bakes from my kitchen . Tuesday, February 21, 2012. Links to this post. Thursday, February 9, 2012. Mosque Cake for a wedding gift exchange. Links to this post. Tuesday, February 7, 2012. My youngest daugther's tiara cake. Links to this post. Thursday, November 10, 2011. Simplified motorbike fondant cake. Links to this post. Monday, July 11, 2011. Links to this post. Tuesday, February 22, 2011. Dora Ben10 fondant cake. So this is the outcome, it took me a day to assemble it. The bottom tier is chocol...

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My Baking Adventures

Friday, January 21, 2011. Graham Cracker Chocolate Chip Snacking Cake. Yes, I know it has been a long while since I have posted on my blog. Life has been crazy this last couples of months. I did make the November Cake for the Cake slice bakers, but just never posted it. But I am back and ready to start baking again. Is a link to a printable version of the recipe if anybody wants to try it, but I am not going to take the time to write it in my blog since I didn't enjoy it myself. Saturday, October 23, 2010.

mybakingadventures.com

My Baking Adventure | Traveling Season

Greatest Discount Travel Sites. Download your free guide, get the official app or request a copy by mail beneath, and begin planning your one-of-a-kind . Official Colorado Trip Information. When my partner and I travel, we attempt to curate the same type of off-the-beaten-path experiences that we provide our . At this time, the Marriott Vacation Membership website is experiencing an interruption in service. So if you add the 67. The sixteen Best Places To Go On Trip With A Child Or Toddler. Wear brightly...

mybakingblog.blogspot.com

My Baking Blog

Thursday, 5 April 2012. I have finally gotten my own domain name and have moved my blog. From now, I will be blogging at sandyteo.com. My old posts will still remain here so that it is easy for you and myself, if we need to search for any old posts (fact is, I am lazy and afraid to lose any posts if I move them). I have just started blogging at the new domain, so it is pretty quiet still. Nevertheless, thank you for visiting and please join me at my new place. :). Friday, 24 February 2012. I love That CD...

mybakingbookshelf.blogspot.com

my baking bookshelf

A documentation of my baking books collection. Jumat, 09 Juli 2010. Buat penggila coklat, buku ini sangat berguna, karena mengupas habis penanganan coklat, teknik pembuatan berbagai macam kudapan coklat, hiasan coklat dan berbagai resep dari coklat. Hmmmm . rasanya pasti enak . coklat gitu lo . Crazy for Chocolate, Bay Books, Gudang Buku Bekasi Square, 30 rb. Memang, belum sekelas Debbie Brown, Carol Deacon atau Lindy Smith, tapi kan harga bukunya lebih enteng di kantong daripada buku impor?

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My Baking Box

My Baking Box is right for you either way! Donec nec justo eget fermentum. Aliquam! My Baking Box is an effortless monthly subscription box filled with all the recipes, ingredients and bakeware needed to make baking as simple as pie. What are you waiting for? What is My Baking Box? My Baking Box is a monthly subscription box that delivers all the recipes, ingredients (excluding perishables) and bakeware that you'll need to make baking as easy as pie. You can gift a My Baking Box subscription too! Each bo...

mybakingbucketlist.com

My Baking Bucket List – Baking the Stress Away One Recipe at a Time

My Baking Bucket List. Baking the Stress Away One Recipe at a Time. Croissants and Pan au Chocolat. February 5, 2017. So goodbye maternity leave. Goodbye sleeping in and cuddling with E. Goodbye (more) time to bake. However… hello adult socialization! Hello (some) kid free time to run errands. Hello to the job I love. The blog Bessie Bakes. Here are the biggest things that I learned in my croissant making journey. 1) You need time. 2) Quality ingredients are key. 3) Croissants are difficult to shape.

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Web hosting, domain name registration and web services by 1&1 Internet

THIS DOMAIN NAME HAS JUST BEEN REGISTERED FOR ONE OF OUR CUSTOMERS! Do you need affordable web hosting or a domain name? 1&1 Internet is trusted by millions. Find out why. Offers a one-stop shop for all your domain name and web hosting needs so you can maximize your full web potential — without barriers, and without fear. Smart webmasters choose 1&1 Internet for domain name registration and hosting solutions. All-Inclusive Hosting Plans with NO Hidden Charges. 24/7 Phone and E-mail Support.

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BAKING CLASSES

Register at my website:. Wednesday, January 25, 2012. Blog vs. website. Hi folks, now that I have a website, the current class info is posted there for class openings. Http:/ www.earthworksgardens.com/. Posted by Diane Selly. Thursday, September 23, 2010. Fall/winter is a great time for baking just about anything. Want to learn how to make awesome dinner rolls for those holiday meals? Then call your friends and get signed up! Learn to avoid the two biggest mistakes I see most home bakers make:. We will b...