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Nøgne Ø

Welcome to the official blog of Nøgne Ø - The uncompromising brewery A/S, Grimstad-Norway

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Nøgne Ø | nogne-o.blogspot.com Reviews
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Welcome to the official blog of Nøgne Ø - The uncompromising brewery A/S, Grimstad-Norway
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1 norse smackdown saison
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5 del på twitter
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8 kina
9 kjetil jikiun
10 michael jordan
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Nøgne Ø | nogne-o.blogspot.com Reviews

https://nogne-o.blogspot.com

Welcome to the official blog of Nøgne Ø - The uncompromising brewery A/S, Grimstad-Norway

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1

Nøgne Ø: NØGNE Ø ØNSKER Å INVITERE HJEMMEBRYGGERE TIL Å VÆRE MED Å BRYGGE.

http://nogne-o.blogspot.com/2011/11/hjemmebryggerdag.html

Søndag 13. november 2011. NØGNE Ø ØNSKER Å INVITERE HJEMMEBRYGGERE TIL Å VÆRE MED Å BRYGGE. Lørdag 17.3. fra kl 17:00 til 24:00 inviterer vi alle deltagerne til ølsmakefest i bryggeriet, der vi evaluerer og bedømmer resultatene og kårer en vinner. Dette er ment som en spleisefest der alle kan ta med seg engjest. Alle tar med egen øl (ikke til seg selv, men til alle andre) og sin favoritt ølsnacks (peanuts og potetgull er bannlyst). Nøgne Ø stiller med Cask conditioned ale. Det blir fullbooket hurtig!

2

Nøgne Ø: Kriek of Telemark

http://nogne-o.blogspot.com/2013/10/kriek-of-telemark.html

Lørdag 5. oktober 2013. A proper fruit beer should be sour and that was what we aimed for when brewing Kriek of Telemark. A beer brewed with Norwegian sour cherries and a secret ingredient that we believe has added a perfect touch to this beer. The Lindheim Gardens located in the small village Gvarv in Telemark grows wonderful sour cherries. Perfect for a proper Norwegian sour beer. The beer has an intense and inviting red color and has an ABV of 7%. Lagt inn av Nøgne Ø. Send dette via e-post. On Novembe...

3

Nøgne Ø: Another milestone at Nøgne Ø

http://nogne-o.blogspot.com/2013/11/another-milestone-at-ngne.html

Torsdag 28. november 2013. Another milestone at Nøgne Ø. Today is the day we pass 1 million liters (8386 US barrels) brewed at Nøgne Ø this year. Last year we brewed approximately 900.000 liters (7547 US barrels), so our brewers have been really busy this year. The Nøgne Ø brew team have been working hard this year: From left: Rune Karlsen, Ingrid E.Skistad, Edvard Hortemo (Production manager), Kjetil Jikiun and Rolf Tore "Toa" Vik . Lagt inn av Nøgne Ø. Send dette via e-post. Er såvidt jeg vet ikke noen...

4

Nøgne Ø: Nøgne Ø Det Kompromissløse Bryggeri AS is proud to announce new owners

http://nogne-o.blogspot.com/2013/11/ngne-det-kompromisslse-bryggeri-as-is.html

Onsdag 27. november 2013. Nøgne Ø Det Kompromissløse Bryggeri AS is proud to announce new owners. 2013 Hansa Borg Bryggerier acquired a majority share in Nøgne Ø. This paves way for Nøgne Ø in better reaching out to its loyal customers both in Norway and current and future export markets. Nøgne Ø will continue to be based in Grimstad, Norway, and will keep up the hard word on maintaining its portfolio of quality beers and sake, as well as developing new and experimental products. Tore Nybø 15.63%. Har du...

5

Nøgne Ø: New hop varieties

http://nogne-o.blogspot.com/2011/08/new-hop-varieties.html

Fredag 5. august 2011. As most craft brewers we love new ingredients. This week Ben Kraus from. Beechworth, Australia came to brew with us. He brought us some new hop varieties: Stella and Galaxy from Australia. Just another IPA you may think. But not this time. India Saison! Lagt inn av Nøgne Ø. Send dette via e-post. Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). Nøgne Ø . the brewery from Norway that refuses to compromise, committed to taste, committed to craft beer. Beer of the Year.

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Nøgne Ø SAKE: juni 2011

http://sakenogne-o.blogspot.com/2011_06_01_archive.html

Lørdag 18. juni 2011. Our great friend, Beau Timken of True Sake in San Francisco, is a player on the world stage spreading the beauty and joy of Sake. And in the spirit of giving back he is auctioning our Sake with 100 % of the proceeds going to the. Northern Japan Earthquake Relief Effort (. We salute his untiring efforts and vision! In the latest newsletter (. You can find out all about this as well as read about Kjetil, our Sake, and a short piece written by me about being a kurabito in Norway.

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Nøgne Ø SAKE: mai 2014

http://sakenogne-o.blogspot.com/2014_05_01_archive.html

Onsdag 14. mai 2014. Our sake receives recognition. At the highly anticipated International Wine Challenge 2014 both our Junmai. And our Junmai Ginjo. Sake were Commended in the competition. Lagt inn av Nøgne Ø. Abonner på: Innlegg (Atom). After years of waiting, the time has come for Nøgne Ø to start brewing sake. One cold day in late January the Japanese rice arrived to our brewery. Part of it is Yamada Nishiki, while the majority is Ginpu from Hokkaido. Our sake receives recognition.

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Nøgne Ø SAKE: Our sake brewer Brock Bennett featured on eatnorth.ca

http://sakenogne-o.blogspot.com/2014/01/our-sake-brewer-brock-bennett-featured.html

Torsdag 16. januar 2014. Our sake brewer Brock Bennett featured on eatnorth.ca. Canadian brewer Brock Bennett brings craft sake abroad to Norway's Nøgne-Ø. The Vancouverite's contribution to Europe's budding interest in sake. If it weren’t for the South Beach Diet, Brock Bennett may have never become a sake brewer. The Vancouverite is currently producing sake in Grimstad, Norway for Nøgne. And so, a budding sake brewer was born. Bennett continued to make batches of sake at home, much to the delight of hi...

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Nøgne Ø SAKE: First dai-ginjo outside Japan?

http://sakenogne-o.blogspot.com/2012/11/first-dai-ginjo-outside-japan.html

Torsdag 1. november 2012. First dai-ginjo outside Japan? We are brewing our first junmai dai-ginjo sake. The rice is Ginpu milled to 45%. We are wondering whether this is the first dai-ginjo sake made outside Japan! Lagt inn av Nøgne Ø. 20 april 2013 kl. 20.16. Unfortunately not. Ozeki Sake USA has been brewing junmai daiginjo in California since 1979. Still very exciting, though! Will it be available at Vinmonopolet? 23 april 2013 kl. 09.57. 1 mai 2013 kl. 22.33. Cant wait to try it! Our distributor, Ve...

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Nøgne Ø SAKE: Our sake receives recognition

http://sakenogne-o.blogspot.com/2014/05/our-sake-receives-recognition.html

Onsdag 14. mai 2014. Our sake receives recognition. At the highly anticipated International Wine Challenge 2014 both our Junmai. And our Junmai Ginjo. Sake were Commended in the competition. Lagt inn av Nøgne Ø. 15 mai 2014 kl. 15.00. That is a great recognition! 16 mai 2014 kl. 12.55. How about a blog post about the junmai ginjo recently becoming available at Vinmonopolet, too? 18 juni 2014 kl. 06.01. Denne kommentaren har blitt fjernet av en bloggadministrator. 18 juni 2014 kl. 06.02. Last inn mer .

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Nøgne Ø SAKE: JUNMAI SAKE- NEW BOTTLE

http://sakenogne-o.blogspot.com/2012/10/junmai-sake-new-bottle.html

Tirsdag 23. oktober 2012. JUNMAI SAKE- NEW BOTTLE. New update on our Junmai-shu sake bottle with the London Sake Challenge award sticker. Hand bottling - 3 at a time. The bottling crew consists of Thomas and Cathie on hand labelling; Toa by the bottling line and Rune at the crown machine. Are you able to spot the differences here? For optimal enjoyment, our Junmai-shu sake should be stored and served cold! Lagt inn av Nøgne Ø. Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom).

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Nøgne Ø SAKE: Handcrafted in Norway

http://sakenogne-o.blogspot.com/2013/03/handcrafted-in-norway.html

Mandag 11. mars 2013. We have our new koji buta (koji making trays) custom made from Aspen wood by Torbjørnsbu Verksted AS! Lagt inn av Nøgne Ø. Legg inn en kommentar. Abonner på: Legg inn kommentarer (Atom). After years of waiting, the time has come for Nøgne Ø to start brewing sake. One cold day in late January the Japanese rice arrived to our brewery. Part of it is Yamada Nishiki, while the majority is Ginpu from Hokkaido. Norwegian Sake Makes the News in Japan.

mywonderfulworldofbeers.blogspot.com mywonderfulworldofbeers.blogspot.com

My wonderful world of beers: Paradox (Isle of Arran edition), Brewdog

http://mywonderfulworldofbeers.blogspot.com/2011/06/paradox-isle-of-arran-edition-brewdog.html

My wonderful world of beers. Thursday, June 2, 2011. Paradox (Isle of Arran edition), Brewdog. This time we're dealing with one of the top 10 beers ever. There's also a nice connection to the beer other than the love for the stuff itself. The beer is from one of my favorite breweries, Brewdog and the beer itself is THE Paradox, Isle of Arran edition ( http:/ www.brewdog.com/paradox. I can take part into this and learn to like the "oak juice". Today I have no regrets over this decision! How cool is that?

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Nøgne Ø. The Others take your orders! A new year brings new tidings from Nøgne Ø Webshop. Due to some internal shuffling, the webshop has gone through a somewhat major change these last few weeks, and here is the jist of things:. Our beloved 25-litre beerkits will no longer be sold through Nøgne Ø Webshop, but through our friends at Bryggselv.no. The kits should be up on their website by 1. March. Yeast from our tanks is still free, but bring a suitable container! We will try to make time for everyone!

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Nøgne Ø

Søndag 29. juni 2014. One of Norway’s most prominent brewmasters from Nøgne Ø joined forces with the brewmaster from Shanghai, China’s leading craft brewing innovator Boxing Cat Brewery to brew the Norse Smackdown Saison. A collaboration brew that would further introduce Nøgne Ø beer to the Chinese market. Kjetil Jikiun (Nøgne Ø) and Michael Jordan (Boxing Cat Brewery) came together to brew the Norse Smackdown Saison. Two types of hops have been used for the Norse Smackdown Saison – the Nelson Sauv...

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Nøgne Ø Det Kompromissløse Bryggeri A/S

THEre are no rules! Our mission: To create fantastic full bodied, and hand-crafted beers! Nøgne ø is Norway’s leading and largest supplier of craft beer and the first producer of sake in Europe. Our never ending search for new flavours and ingredients constantly results in new seasonal and experimental brews. ”. Mdash; Nøgne Ø. Two Captains Double IPA. Nøgne Ø Det Kompromissløse Bryggeri A/S, Lunde 8, 4885 Grimstad, Norge. 47) 37 25 74 00. Get updates from Us!

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Tuesday, September 29, 2015. Posted on 12:00 AM by Norman. Medium bodied brew that has some cola and caramel sweetness with the bitterness of the hops to the front in both the aroma and body of the beer. This makes the finish quite bitter but with the carbonation and body weight of the beer, it balances out quite well. Still a big favourite of mine. Sunday, September 27, 2015. Posted on 12:00 AM by Norman. Friday, September 25, 2015. Posted on 12:00 AM by Norman. Nøgne Ø # 500. The inspiration behind bot...

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